Showing 1–12 of 24 results

ARCTIC 16 Premium Chamber Vacuum Machine

Rated 0 out of 5
$4,499.00
Built tough with a straightforward interface, our ARCTIC series is designed to impress culinary professionals in terms of value and performance.Standard Features:
  • Sensor Control*
  • Superior manufacturing with single piece chambers and high-quality dome lids
  • Control panel to set % of VACUUM, VAC+ and SEAL time
*Sensor Control: The vacuum process will end as soon as the pre-set percentage has been achieved.

Specification

Seal Bar: 16.5″ Chamber size: 14.5″ L x 16.5″ W x 7″ H Pump Speed: 19 m³h Machine cycle: 20-40 sec Busch Pump: Powerful, reliable and maintenance friendly
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ATMOVAC ARCTIC11 Chamber Vacuum Packaging Machine, 11″ Seal Bar

Rated 0 out of 5
$3,499.00
ID: 2427
Built tough with a straightforward interface, our ARCTIC series is designed to impress culinary professionals in terms of value and performance.Standard Features:
  • Sensor Control*
  • Superior manufacturing with single piece chambers and high-quality dome lids
  • Control panel to set % of VACUUM, VAC+ and SEAL time
*Sensor Control: The vacuum process will end as soon as the pre-set percentage has been achieved.

Specification

Seal Bar: 11″ Chamber size: 12″ L x 11″ W x 5.1″ H Pump Speed: 8 m³h Machine cycle: 15-35 sec Busch Pump: Powerful, reliable and maintenance friendly
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ATMOVAC CHINOOK16+Eurodib Atmovac Chamber Vacuum Packaging Machine, 16″ Seal Bar

Rated 0 out of 5
$8,549.00
ID: 2437
CHINOOK Vacuum Packaging Machines will adapt to whatever you throw at them! Programmable interface for a varied use that offers you the most sizing options. All units are manufactured in the Netherlands, equipped with Busch pumps, a self-maintenance program, and are NSF & ETL certified.Standard Features ACS Double seal Soft air Sensor control* Liquid control**The ACS panel offers the most advanced features: LCD control Software in 5 languages 20-program memory USB connection Label Printer compatibility HACCP compliance Secured multi-level access Online programming Marinating & tenderizing Red meat packaging Sequential vacuum Liquid Control Jar Mode Gas Flush (optional)*Sensor Control: Vacuum process will end when the preset percentage has been reached.**Liquid Control: Prevents liquids from boiling during the vacuum process. When the boiling point is detected, the vacuum process stops and the bag is sealed with no loss of moisture. Product, pump and vacuum chamber are equally protected.Options can be installed at purchase or shipped separately. Professional installation required.

Specification

Seal Bar: 16″ Chamber size: 18″ L x 16.5″ W x 7″ H Pump Speed: 21 m³h Machine cycle: 15-35 sec Busch Pump: Powerful, reliable and maintenance friendly
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ATMOVAC CYCLONE201D Chamber Vacuum Packaging Machine

Rated 0 out of 5
$10,099.00
ID: 2442
Our CYCLONE series delivers results when time is of the essence. Oversized pumps and large vacuum chambers speed up production and maximize output capacity.Standard Features
  • Sensor Control*
  • Double Sealing Bars
  • 10-program interface including: % of vacuum, VAC+, Gas Seal Time, Soft Air
  • Freestanding unit on wheels
*Sensor Control: The vacuum process will end as soon as the pre-set percentage has been achieved.Optional add-ons can be installed prior to shipping or purchased separately. Professional installation required

Specification

Seal Bar: 2 x 20.5″ Chamber size: 20.5″ L x 19.7″ W x 7.9″ H Pump speed: 75 m³h Machine cycle: 15-35 sec Busch Pump: Powerful, reliable and maintenance friendly
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Atmovac SoftcookerXP Thermal Immersion Circulator Temperature and time controls

Rated 0 out of 5
$1,999.00
ID: 1280 Brands: Thermal immersion circulator is a low-temperature sous-vide cooking instrument that maximizes the preservation of nutrients in food and enhances flavor. Little to no oil and minimal salt is required to preserve taste, and no direct contact occurs with air or water. Heat is evenly distributed throughout the food during cooking, preserving the vibrant colors and flavors of your food. Save on energy in comparison to an oven or gas stove, as well as reduce the presence of smoke in the kitchen. Precise temperature and time control ensures that your food won’t overcook, and your preferred temperatures are attainable every time.Features
  • Heavy-duty AISI 304 stainless steel construction
  • Temperature and time controls
  • Working temperature display
  • 25 adjustable preset cooking programs
  • Delayed start
  • Adjustable fixed clamp
  • Electro-polished coated spiral element
  • Plastic coated stainless steel handle for convenience
  • Auto shut-off
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Atmovac SV-120 Commercial Sous-Vide Thermal Circulator

Rated 0 out of 5
$349.00
ID: 1975 Brand: EurodibThermal immersion circulator is a low-temperature sous-vide cooking instrument that maximizes the preservation of nutrients in food and enhances flavor. Little to no oil and minimal salt is required to preserve taste, and no direct contact occurs with air or water. Heat is evenly distributed throughout the food during cooking, preserving the vibrant colors and flavors of your food. Save on energy in comparison to an oven or gas stove, as well as reduce the presence of smoke in the kitchen. Precise temperature and time control ensures that your food won’t overcook, and your preferred temperatures are attainable every time.Features
  • Temperature and Time Controls
  • Adjustable fixed clamp
  • Removable filter for easy cleaning
  • IPX7 certified waterproof
*Does not include auto shut-off feature
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Atmovac SV-310 Commercial Sous-Vide Thermal Circulator

Rated 0 out of 5
$475.00
ID: 1975 Brand: EurodibThermal immersion circulator is a low-temperature sous-vide cooking instrument that maximizes the preservation of nutrients in food and enhances flavor. Little to no oil and minimal salt is required to preserve taste, and no direct contact occurs with air or water. Heat is evenly distributed throughout the food during cooking, preserving the vibrant colors and flavors of your food. Save on energy in comparison to an oven or gas stove, as well as reduce the presence of smoke in the kitchen. Precise temperature and time control ensures that your food won’t overcook, and your preferred temperatures are attainable every time.Features
  • Temperature and Time Controls
  • Adjustable fixed clamp
  • Removable filter for easy cleaning
  • IPX7 certified waterproof
  • Auto shut-off
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Atmovac SV-96 Domestic Sous-Vide Thermal Circulator

Rated 0 out of 5
$299.00
ID: 2487 Brand: EurodibThermal immersion circulator is a low-temperature sous-vide cooking instrument that maximizes the preservation of nutrients in food and enhances flavor. Little to no oil and minimal salt is required to preserve taste, and no direct contact occurs with air or water. Heat is evenly distributed throughout the food during cooking, preserving the vibrant colors and flavors of your food. Save on energy in comparison to an oven or gas stove, as well as reduce the presence of smoke in the kitchen. Precise temperature and time control ensures that your food won’t overcook, and your preferred temperatures are attainable every time.Features
  • Temperature and Time Controls
  • Adjustable fixed clamp
  • Removable filter for easy cleaning
  • IPX7 certified waterproof
*Does not include auto shut-off feature
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CASA Domestic Chamber Vacuum Machine

Rated 0 out of 5
$879.00
The CASA chamber machine provides professional results with simple controls and effective functionality. Its minimalist design and small footprint make it a perfect fit in the kitchen of any gastronomy enthusiast.Standard Features:Powerful dual piston pump – Simple interface Included: 20 smooth bags (8″ x 12″) and 1 external vacuum accessory3 programs:
  • Smart vac (S/M/L bag size)
  • Customized vac (vacuum time)
  • Accessory (to be used with external vacuum tube for containers, jars, bottles, etc)
SPECIFICATIONSeal bar width: 12″ Pump speed: 3.2 m3h Pump pressure: -29.5″ Hg / -999 mbar Chamber dimensions: 12.25″ L x 13″ W x 4″ HCompatible with:
    • All types of ATMOVAC vacuum bags
    • Vacuum containers. See ATV-DVCK
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CHINOOK 16D Premium Chamber Vacuum Machine

Rated 0 out of 5
$6,699.00
CHINOOK Vacuum Packaging Machines will adapt to whatever you throw at them! Programmable interface for a varied use that offers you the most sizing options. All units are manufactured in the Netherlands, equipped with Busch pumps, a self-maintenance program, and are NSF & ETL certified.Includes a 10 program panel featuring: % of Vacuum VAC+ Seal time Soft air Sensor control* Liquid control** (optional) Gas flush (optional)*Sensor Control: Vacuum process will end when the preset percentage has been reached.**Liquid Control: Prevents liquids from boiling during the vacuum process. When the boiling point is detected, the vacuum process stops and the bag is sealed with no loss of moisture. Product, pump and vacuum chamber are equally protected.Options can be installed at purchase or shipped separately. Professional installation required.

Specification

Seal Bar: 2 x 16″ Chamber size: 16″ L x 20.5″ W x 7″ H Pump Speed: 25 m³h Machine cycle: 15-35 sec Busch Pump: Powerful, reliable and maintenance friendly
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CHINOOK 16D+ Premium Chamber Vacuum Machine

Rated 0 out of 5
$8,069.00
CHINOOK Vacuum Packaging Machines will adapt to whatever you throw at them! Programmable interface for a varied use that offers you the most sizing options. All units are manufactured in the Netherlands, equipped with Busch pumps, a self-maintenance program, and are NSF & ETL certified.Standard Features
  • ACS
  • Double seal
  • Soft air
  • Sensor control*
  • Liquid control**
The ACS panel offers the most advanced features: LCD control Software in 5 languages 20-program memory USB connection Label Printer compatibility HACCP compliance Secured multi-level access Online programming Marinating & tenderizing Red meat packaging Sequential vacuum Liquid Control Jar Mode Gas Flush (optional)*Sensor Control: Vacuum process will end when the preset percentage has been reached.**Liquid Control: Prevents liquids from boiling during the vacuum process. When the boiling point is detected, the vacuum process stops and the bag is sealed with no loss of moisture. Product, pump and vacuum chamber are equally protected.Options can be installed at purchase or shipped separately. Professional installation required.

Specification

Seal Bar: 2 x 16″ Chamber size: 18″ L x 16.5″ W x 7″ H Pump Speed: 21 m³h Machine cycle: 15-35 sec Busch Pump: Powerful, reliable and maintenance friendly
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Chinook 20 Premium Chamber Vacuum Machine

Rated 0 out of 5
$12,499.00
CHINOOK Vacuum Packaging Machines will adapt to whatever you throw at them! Programmable interface for a varied use that offers you the most sizing options. All units are manufactured in the Netherlands, equipped with Busch pumps, a self-maintenance program, and are NSF & ETL certified.Includes a 10 program panel featuring: % of Vacuum VAC+ Seal time Soft air Sensor control* Liquid control** (optional) Gas flush (optional)*Sensor Control: Vacuum process will end when the preset percentage has been reached.**Liquid Control: Prevents liquids from boiling during the vacuum process. When the boiling point is detected, the vacuum process stops and the bag is sealed with no loss of moisture. Product, pump and vacuum chamber are equally protected.Options can be installed at purchase or shipped separately. Professional installation required.

Specification

Seal Bar: 20″ Chamber size: 14.2″L x 24.5″W x 7″H Pump Speed: 21 m³h Machine cycle: 15-35 sec Busch Pump: Powerful, reliable and maintenance friendly
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