{"title":"Collectramatic Pressure \u0026 Open Fryers","description":"\u003cstyle\u003e.cre-guide{--cre-navy:#10275d;--cre-blue:#0d5eaf;--cre-action:#2453d3;--cre-ink:#202b3d;--cre-text:#455166;--cre-line:#dce4ee;--cre-soft:#f4f8fb;width:100%;max-width:1320px;margin:0 auto 28px;color:var(--cre-text);font-family:inherit;font-size:16px;line-height:1.7;text-align:left;overflow-wrap:anywhere} .cre-guide,.cre-guide *,.cre-guide *:before,.cre-guide *:after{box-sizing:border-box} .cre-guide h2,.cre-guide h3,.cre-guide p,.cre-guide ul,.cre-guide li{margin:0;font-family:inherit;text-transform:none;letter-spacing:normal;font-style:normal} .cre-guide p{font-size:16px;line-height:1.7;color:var(--cre-text)} .cre-guide h2{font-size:25px;line-height:1.35;font-weight:600;color:var(--cre-navy)} .cre-guide h3{font-size:17px;line-height:1.45;font-weight:600;color:var(--cre-ink)} .cre-guide a{font-family:inherit;text-decoration:none;color:var(--cre-blue);transition:background-color .18s,border-color 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h2{font-size:22px}.cre-guide .cre-guide__hero,.cre-guide .cre-guide__selection,.cre-guide .cre-guide__trust{padding:20px}.cre-guide .cre-guide__lead{font-size:16px}.cre-guide .cre-guide__chips{gap:8px 14px}.cre-guide .cre-guide__section{margin-top:25px}.cre-guide .cre-guide__section-title{font-size:21px}.cre-guide .cre-guide__checks{grid-template-columns:minmax(0,1fr);gap:12px}.cre-guide .cre-guide__check{padding:18px}.cre-guide .cre-guide__links{gap:10px}.cre-guide .cre-guide__links a{padding:14px;min-height:94px;font-size:14px}.cre-guide .cre-guide__trust{gap:17px}.cre-guide .cre-guide__trust h2{font-size:20px}.cre-guide .cre-guide__button{width:100%}} @media(max-width:359px){.cre-guide .cre-guide__links{grid-template-columns:minmax(0,1fr)}.cre-guide .cre-guide__links a{min-height:70px}} @media(prefers-reduced-motion:reduce){.cre-guide a{transition:none}}\u003c\/style\u003e\u003cdiv class=\"cre-guide cre-guide--equipment-guide\" id=\"cre-guide-collectramatic-pressure-open-fryers-intro\"\u003e\u003csection class=\"cre-guide__hero\" aria-labelledby=\"cre-guide-collectramatic-pressure-open-fryers-title\"\u003e\u003cp class=\"cre-guide__eyebrow\"\u003eCommercial frying station\u003c\/p\u003e\n\u003ch2 id=\"cre-guide-collectramatic-pressure-open-fryers-title\"\u003eCollectramatic Pressure \u0026amp; Open Fryers\u003c\/h2\u003e\n\u003cp class=\"cre-guide__lead\"\u003eCompare Collectramatic pressure and open fryers in Canada. The LP46 and LP56 models are pressure fryers, while the OF49C and OF59C models are open fryers. Match the cooking method and size to your menu before comparing model specifications; the two fryer types serve different workflows.\u003c\/p\u003e\n\u003cul class=\"cre-guide__chips\"\u003e\n\u003cli\u003eCooking method\u003c\/li\u003e\n\u003cli\u003eTank and batch size\u003c\/li\u003e\n\u003cli\u003eOil handling\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003c\/div\u003e\n\u003c!-- BODY --\u003e\n\u003cdiv class=\"cre-guide cre-guide--equipment-guide\" id=\"cre-guide-collectramatic-pressure-open-fryers-body\"\u003e\n\u003csection class=\"cre-guide__section\"\u003e\u003cdiv class=\"cre-guide__selection\"\u003e\n\u003ch2 class=\"cre-guide__section-title\"\u003eChoose pressure or open frying before capacity\u003c\/h2\u003e\n\u003cp\u003eUse the LP-series listings for a pressure-frying comparison and the OF-series listings for open frying. Review the chosen model’s permitted batch, tank arrangement and operating requirements. Confirm the required installation connections and plan space for food handling, cleaning and oil management around the fryer.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul class=\"cre-guide__checks\"\u003e\n\u003cli class=\"cre-guide__check\"\u003e\n\u003cdiv class=\"cre-guide__check-top\"\u003e\n\u003cspan class=\"cre-guide__step\" aria-hidden=\"true\"\u003e01\u003c\/span\u003e\u003ch3\u003eFrying format\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cp\u003eMatch countertop, floor, open or pressure cooking equipment to the intended menu task.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"cre-guide__check\"\u003e\n\u003cdiv class=\"cre-guide__check-top\"\u003e\n\u003cspan class=\"cre-guide__step\" aria-hidden=\"true\"\u003e02\u003c\/span\u003e\u003ch3\u003eTank \u0026amp; utilities\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cp\u003eCompare the stated tank capacity and exact electrical or fuel configuration.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"cre-guide__check\"\u003e\n\u003cdiv class=\"cre-guide__check-top\"\u003e\n\u003cspan class=\"cre-guide__step\" aria-hidden=\"true\"\u003e03\u003c\/span\u003e\u003ch3\u003eOil-management setup\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cp\u003eReview the included baskets, drainage arrangement and compatible filtration equipment.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection class=\"cre-guide__section\"\u003e\u003ch2 class=\"cre-guide__section-title\"\u003eQuestions about collectramatic pressure \u0026amp; open fryers\u003c\/h2\u003e\n\u003cdiv class=\"cre-guide__faq\"\u003e\n\u003cdetails\u003e\u003csummary\u003eWhich listings are pressure and open fryers?\u003c\/summary\u003e\u003cp\u003eThe LP46 and LP56 listings are pressure fryers; the OF49C and OF59C listings are open fryers. Confirm each model’s specifications and intended cooking method.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eHow should I narrow the Collectramatic selection?\u003c\/summary\u003e\u003cp\u003eStart with the cooking process needed for your menu, then compare the relevant model’s stated capacity, controls and installation requirements.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\u003c\/section\u003e\u003csection class=\"cre-guide__section\"\u003e\u003ch2 class=\"cre-guide__section-title\"\u003eExplore related equipment\u003c\/h2\u003e\n\u003cul class=\"cre-guide__links\"\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/commercial-pressure-fryers-filtration\"\u003e\u003cspan\u003eCommercial Pressure Fryers \u0026amp; Filtration\u003c\/span\u003e\u003cspan class=\"cre-guide__arrow\" aria-hidden=\"true\"\u003e→\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/commercial-gas-fryers\"\u003e\u003cspan\u003eCommercial Gas Fryers\u003c\/span\u003e\u003cspan class=\"cre-guide__arrow\" aria-hidden=\"true\"\u003e→\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/countertop-fryers-electric\"\u003e\u003cspan\u003eCountertop Fryers-Electric\u003c\/span\u003e\u003cspan class=\"cre-guide__arrow\" aria-hidden=\"true\"\u003e→\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/fryer-oil-filtration-machines\"\u003e\u003cspan\u003eFryer Oil Filtration Machines\u003c\/span\u003e\u003cspan class=\"cre-guide__arrow\" aria-hidden=\"true\"\u003e→\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection class=\"cre-guide__section cre-guide__trust\"\u003e\u003cdiv\u003e\n\u003ch2\u003eWhy buy from Continental Restaurant Equipment?\u003c\/h2\u003e\n\u003cp\u003eContinental Restaurant Equipment supplies commercial foodservice equipment across Canada. Share the equipment type or model and your delivery location with our team to confirm availability, included components and delivery arrangements.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ca class=\"cre-guide__button\" href=\"\/pages\/contact-us\"\u003eContact our team \u003cspan aria-hidden=\"true\"\u003e→\u003c\/span\u003e\u003c\/a\u003e\u003c\/section\u003e\n\u003c\/div\u003e","products":[{"product_id":"of59c-open-fryer","title":"OF59C Open Fryer","description":"\u003ch2\u003eFeatures\u003c\/h2\u003e\u003cbr\u003eOperators using Collectramatic® fryers can expect a consistent, evenly fried product every cook cycle without babysitting. Foods are perfectly cooked on the outside, moist, and delicious on the inside. Programmable microprocessor controls are easy to use and store cook times and temperatures for up to eight products. The unique design, cold zone collector, and filtration technology make all-day cooking possible with little or no filtration. Flavor transfer is nearly eliminated, and shortening life is dramatically extended.\u003cbr\u003e\u003ch2\u003eProduct Downloads\u003c\/h2\u003e\n\u003ca href=\"https:\/\/continentalrestaurantequipment.ca\/wp-content\/uploads\/2024\/05\/4272V048_spec_sheet_OF49_OF59-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cbr\u003eSpecsheet\u003cbr\u003e\u003c\/a\u003e\n\u003cbr\u003e\u003ca href=\"https:\/\/continentalrestaurantequipment.ca\/wp-content\/uploads\/2024\/05\/doc120319a_owners_manual_fryer.pdf\"\u003e\u003cbr\u003eManual\u003cbr\u003e\u003c\/a\u003e","brand":"Winston","offers":[{"title":"Default Title","offer_id":46613093351673,"sku":"OF59C","price":0.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0728\/5961\/5481\/files\/winston-cooking-equipment-default-title-of59c-open-fryer-38178854994169.jpg?v=1778706014"},{"product_id":"of49c-open-fryer","title":"OF49C Open Fryer","description":"\u003ch2\u003eFeatures\u003c\/h2\u003e\u003cbr\u003eOperators using Collectramatic® fryers can expect a consistent, evenly fried product every cook cycle, with little attendant labor. Foods are perfectly cooked on the outside, moist, and delicious on the inside. Programmable microprocessor controls are easy to use and store cook times and temperatures for up to eight products. The unique design, cold zone collector, and filtration technology make all-day cooking possible with very little or no filtration. Flavor transfer is nearly eliminated, and shortening life is dramatically extended.\u003cbr\u003e\u003cbr\u003eCollectramatic fryers are available in several configurations. Check out our entire fryer line here.\u003cbr\u003e\u003ch2\u003eProduct Downloads\u003c\/h2\u003e\n\u003ca href=\"https:\/\/continentalrestaurantequipment.ca\/wp-content\/uploads\/2024\/05\/4272V048_spec_sheet_OF49_OF59-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cbr\u003eSpecsheet\u003cbr\u003e\u003c\/a\u003e\n\u003cbr\u003e\u003ca href=\"https:\/\/continentalrestaurantequipment.ca\/wp-content\/uploads\/2024\/05\/doc120319a_owners_manual_fryer.pdf\"\u003e\u003cbr\u003eManual\u003cbr\u003e\u003c\/a\u003e","brand":"Winston","offers":[{"title":"Default Title","offer_id":46613093941497,"sku":"OF49C","price":0.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0728\/5961\/5481\/files\/winston-cooking-equipment-default-title-of49c-open-fryer-38178857091321.jpg?v=1778706937"},{"product_id":"lp56-pressure-fryer","title":"LP56 Pressure Fryer","description":"\u003ch2\u003eFeatures\u003c\/h2\u003e\u003cbr\u003eOperators using Collectramatic® fryers can expect a consistent, evenly fried product every cook cycle without babysitting. Foods are perfectly cooked on the outside, moist, and delicious on the inside. Programmable microprocessor controls are easy to use and store cook times and temperatures for up to eight products. The unique design, cold zone collector, and filtration technology make all-day cooking possible with little or no filtration. Flavor transfer is nearly eliminated, and shortening life is dramatically extended.\u003cbr\u003e\u003cbr\u003eWant to learn the basics about pressure frying and Collectramatic fryers? Check out this fun video.\u003cbr\u003e\u003ch2\u003eProduct Downloads\u003c\/h2\u003e\n\u003ca href=\"https:\/\/continentalrestaurantequipment.ca\/wp-content\/uploads\/2024\/05\/4272W180_spec_sheet_lp46_lp56.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cbr\u003eSpecsheet\u003cbr\u003e\u003c\/a\u003e\n\u003cbr\u003e\u003ca href=\"https:\/\/continentalrestaurantequipment.ca\/wp-content\/uploads\/2024\/05\/doc120319a_owners_manual_fryer.pdf\"\u003e\u003cbr\u003eManual\u003cbr\u003e\u003c\/a\u003e","brand":"Winston","offers":[{"title":"Default Title","offer_id":46613094924537,"sku":"LP56","price":0.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0728\/5961\/5481\/files\/winston-cooking-equipment-default-title-lp56-pressure-fryer-38178858795257.jpg?v=1778706020"},{"product_id":"lp46-pressure-fryer","title":"LP46 Pressure Fryer","description":"\u003ch2\u003eFeatures\u003c\/h2\u003e\u003cbr\u003eOperators using Collectramatic fryers can expect a consistent, evenly fried product every cook cycle without babysitting. Foods are perfectly cooked on the outside, moist, and delicious on the inside. Programmable microprocessor controls are easy to use and store cook times and temperatures for up to eight products. The unique design, cold zone collector, and filtration technology make all-day cooking possible with little or no filtration. Flavor transfer is nearly eliminated, and shortening life is dramatically extended.\u003cbr\u003e\u003cbr\u003eCollectramatic fryers are available in several configurations. Check out our entire fryer line here.\u003cbr\u003e\u003cbr\u003eWant to learn the basics about pressure frying and Collectramatic fryers? Check out this fun video.\u003cbr\u003e\u003ch2\u003eProduct Downloads\u003c\/h2\u003e\n\u003ca href=\"https:\/\/continentalrestaurantequipment.ca\/wp-content\/uploads\/2024\/05\/4272W180_spec_sheet_lp46_lp56.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cbr\u003eSpecsheet\u003cbr\u003e\u003c\/a\u003e\n\u003cbr\u003e\u003ca href=\"https:\/\/continentalrestaurantequipment.ca\/wp-content\/uploads\/2024\/05\/doc120319a_owners_manual_fryer.pdf\"\u003e\u003cbr\u003eManual\u003cbr\u003e\u003c\/a\u003e","brand":"Winston","offers":[{"title":"Default Title","offer_id":46613095350521,"sku":"LP46","price":0.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0728\/5961\/5481\/files\/winston-cooking-equipment-default-title-lp46-pressure-fryer-38178860859641.jpg?v=1778706014"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0728\/5961\/5481\/collections\/Collectramatic_Pressure_Fryers.png?v=1776005216","url":"https:\/\/continentalrestaurantequipment.ca\/collections\/collectramatic-pressure-open-fryers.oembed","provider":"Continental Restaurant Equipment","version":"1.0","type":"link"}