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Category: | Cook & Hold Oven |
Size: | 76.82″ x 34.23″ x 27.7″ |
Capacity: | 10 Sheet Pans (2×5) 20 Half Sheet Pans (2×10) 20 Hotel Pans (2×10) |
Ship Weight: | 500 Lbs/226 Kg |
NEMA | 6-30P (1 Phase/208V) 15-20P (3 Phase/208V) 6-30P (1 Phase/240V)Stacked ovens require two outlets. Electrical listed is per oven. |
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