EFI MW-341200120 Microwave oven 34 L Medium Duty

Description

EFI MW-341200120 Microwave Oven 34L Medium Duty | Efficient & Versatile Kitchen Solution

The EFI MW-341200120 Microwave Oven is designed for medium-duty use in commercial kitchens, cafeterias, and catering services. With a 34L capacity, it can easily accommodate a 14″ platter, making it perfect for heating large meals or multiple portions. The stainless steel exterior, door, and interior cavity ensure both durability and easy cleaning. This microwave oven features 5 power levels, 3 cooking stages, and a 60-minute maximum cooking time, offering excellent versatility to meet the demands of busy kitchens.

Key Features

• Medium Duty Construction – Perfect for commercial kitchens requiring consistent and reliable performance.
• 34L Capacity – Accommodates a 14″ platter, ideal for larger meals or multiple servings.
• Stainless Steel Design – Ensures easy cleaning and lasting durability with a stainless steel exterior, door, and interior cavity.
• Flexible Power & Cooking Options – 5 power levels and 3 cooking stages to suit a variety of dishes.
• 100 Auto Programs – Pre-programmed settings for fast and consistent results.
• Touch Control Pad – Easy navigation for quick and efficient operation.
• See-Through Door with Interior Light – Monitor your food without opening the door, saving time and energy.
• Easy Maintenance – Features a ceiling splatter shield and cleanable stainless steel air intake filter for simple upkeep.
• EZ Grab’n Go Door Handle – Provides easy access with a 90°+ door opening, ideal for high-traffic kitchen environments.

Warranty

• One-Year Parts and Labor Warranty

The EFI MW-341200120 Microwave Oven delivers reliable, fast cooking for medium-duty foodservice operations. Whether reheating or cooking meals, it provides the performance needed for high-volume use.

For more details, please call us at (416) 783-5907 or email continentalrestaurantequipment@gmail.com.

Upgrade your kitchen with the EFI MW-341200120 Microwave Oven, offering efficiency and durability for commercial kitchens.