Description
The EFI RCTCV-1N Convection Oven is an ideal solution for high-demand commercial kitchens, bakeries, and restaurants. Featuring a stainless steel linked door with a double-tempered glass window and a built-in light, this oven provides durability, excellent heat retention, and visibility during cooking.
It includes five nickel-plated grab-and-go oven racks with thirteen adjustable rack positions, offering flexibility for various cooking needs. The porcelain enamel interior with four circular arc corners ensures easy cleaning and prevents food buildup for a more hygienic environment.
The oven is equipped with a computerized automatic ignition module and automatic temperature control to ensure energy savings and environmental protection. The two-speed circulation heating system distributes heat evenly, guaranteeing consistent food color and texture. The two-stage wind speed control enables easy adjustment for different cooking requirements.
The oven cooling switch allows for rapid cooling, making it easier to manage cooking cycles efficiently in busy kitchen environments.
One-year parts and labor warranty. Certified for commercial use in Canada.
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