Description
The EFI RCTCV-1P Convection Oven is designed for commercial kitchens, bakeries, and restaurants that require reliable, high-performance cooking. This oven features a linked stainless steel door with a double-tempered glass window and a built-in light, providing durability and clear visibility.
It comes with five nickel-plated grab-and-go oven racks, offering thirteen adjustable positions for maximum cooking flexibility. The porcelain enamel interior with four circular arc corners makes cleaning easy and ensures a hygienic cooking environment.
Equipped with a computerized automatic ignition module and automatic temperature control, this oven is designed for energy efficiency and environmental protection. The two-speed circulation heating system ensures an even temperature throughout the oven for consistent food color and texture. The two-stage wind speed control makes it simple to adjust the heating power.
The oven cooling switch helps to cool down the oven quickly, optimizing cooking cycles in fast-paced environments.
One-year parts and labor warranty. Certified for commercial use in Canada.
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