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Description
An indispensable appliance that keeps ingredients and condiments fresh and hygienic while elevating culinary efficiency and maximizing your countertop space. An ideal cold holding solution for any food service whether it’s restaurant, buffet, catering, cafeteria or dessert bar.
KEY FEATURES
- Unique angled design and compact size allow you to appealingly showcase food while maximizing work station
- Full stainless-steel construction is corrosion resistant providing durability and easy cleaning
- Fits 4 X 1/6 GN food pans (2 x 6” and 2 x 4” deep)
- Thermostat control allows consistent temperature regulation to keep ingredients and fresh items at food safe temperatures
- Compact size that can fit perfectly on countertop or prep table in small spaces.
- Adjustable non-slip feet allow easy leveling of equipment providing stability on different surfaces.
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