
True TPP-AT-60-HC 60" Solid Door Pizza Prep Table

- Design
- True’s commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace.
- Refrigeration System
- Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydrocarbon refrigerant that has zero (0) ozone depletion potential (ODP), & 0.02 global warming potential (GWP).
- High capacity, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pan rail and cabinet interior.
- Forced-air design holds 33°F to 41°F (.5°C to 5°C) product temperature in food pans and cabinet interior. Complies with ANSI/NSF-7.
- Condensing unit accessed from behind front removable panel, slides out for easy maintenance.
- Cabinet Construction
- All stainless steel front, top and ends. Corrosion resistant GalFan coated steel back.
- Stainless steel, patented, foam insulated flat lids keep pan temperatures colder, lock in freshness, and minimize condensation.
- Interior - attractive, clear coated aluminum liner. Stainless steel floor with coved corners.
- Insulation - entire cabinet structure and solid doors are foamed-in-place using a high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP).
- Doors
- Stainless steel exterior with clear aluminum liner to match cabinet interior.
- Each door fitted with 12" (305 mm) long recessed handle that is foamed-in-place with a sheet metal interlock to ensure permanent attachment.
- Positive seal doors swing within cabinet dimensions.
- Magnetic door gaskets of one piece construction, removable without tools for ease of cleaning.
- Shelving
- Four (4) adjustable, heavy duty PVC coated wire shelves. Two (2) right door shelf dimensions are 23–5/8"L x 28"D (601 mm x 712 mm). Two (2) left door shelf dimensions are 17–1/4"L x 28"D (439 mm x 712 mm). Four (4) chrome plated shelf clips included per shelf.
- Shelf support pilasters made of same material as cabinet interior; shelves are adjustable on 1/2" (13 mm) increments.
- Model Features
- Evaporator is epoxy coated to eliminate the potential of corrosion.
- Extra-deep 19–1/2" (496 mm), full length removable cutting board included. Sanitary, high-density, white polyethylene provides tough preparation surface.
- Angled top 13° pan angle. Stainless steel, patented, foam insulated lids keep pan temperatures colder, lock in freshness, and minimize condensation.
- Front discharge design.
- NSF/ANSI Standard 7 compliant for open food product.
- Electrical
- Unit completely pre-wired at factory and ready for final connection to a 115/60/1 phase, 15 amp dedicated outlet. Cord and plug set included.
- NEMA-5-15R
- Optional Features/accessories Upcharge And Lead Times May Apply.
- 220-240V/50-60Hz
- 6" (153 mm) standard legs.
- 6" (153 mm) seismic/flanged legs.
- 4" (102 mm) diameter castors.
- 3" (85 mm) diameter castors.
- 2–1/2” (64 mm) diameter castors.
- Barrel locks (factory installed). Requires one per door.
- Garnish rack.
- Single overshelf.
- Double overshelf.
- Half bun tray rack (excludes left door). Holds up to eleven 18"L x 26"D (458 mm x 661 mm) sheet pans (sold separately).
- 19–1/2" (496 mm) deep, 1/2" (13 mm) thick, composite cutting board.
- Half bun tray racks (excludes left door). Holds up to eleven 18"L x 26"D (458 mm x 661 mm) sheet pans (sold separately).
- Exterior round digital temperature display (factory installed).
True TPP-AT-60-HC 60″ Solid Door Pizza Prep Table
Efficient and Durable Pizza Prep Table for High-Demand Kitchens
The True TPP-AT-60-HC 60″ Solid Door Pizza Prep Table is designed for foodservice professionals seeking high-performance equipment that combines superior refrigeration, ample prep space, and energy-efficient operation. Perfect for pizzerias, restaurants, and other busy kitchens, this prep table ensures your ingredients stay fresh, your work area remains organized, and your energy costs are kept in check.
Key Features:
Refrigeration System:
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Self-contained capillary tube system featuring environmentally friendly R290 hydrocarbon refrigerant, with zero ozone depletion potential (ODP) and low global warming potential (GWP).
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High-capacity, factory-balanced refrigeration with guided airflow, ensuring uniform temperature throughout the food pan rail and cabinet interior.
-
Forced-air design maintains food temperature from 33°F to 41°F (0.5°C to 5°C) in both food pans and the cabinet, adhering to ANSI/NSF-7 standards.
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The condensing unit is accessible from behind a front removable panel for easy maintenance.
Cabinet Construction:
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Exterior: Durable stainless steel front, top, and ends, with a corrosion-resistant GalFan-coated steel back.
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Interior: Clear-coated aluminum liner and stainless steel floor with coved corners for quick and easy cleaning.
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Insulation: High-density polyurethane foam insulation ensures exceptional energy efficiency, with zero ODP and GWP.
Doors:
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Stainless steel exterior with a clear aluminum liner to match the interior.
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12″ (305 mm) recessed handle, securely foamed-in-place with sheet metal interlock.
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Positive seal, self-closing doors with 90° stay-open feature.
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Magnetic door gaskets of one-piece construction, removable without tools for effortless cleaning.
Shelving:
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Four adjustable, heavy-duty PVC-coated wire shelves:
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Two shelves with dimensions of 23–5/8″L x 28″D (601 mm x 712 mm) for the right door.
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Two shelves with dimensions of 17–1/4″L x 28″D (439 mm x 712 mm) for the left door.
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Adjustable on 1/2″ (13 mm) increments with chrome-plated shelf clips.
Additional Features:
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19–1/2″ (496 mm) deep full-length removable cutting board, made of high-density white polyethylene, providing a tough, sanitary prep surface.
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Angled top with a 13° pan angle, ensuring easy access to stored ingredients.
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NSF/ANSI Standard 7 compliant for open food product storage.
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Extra-deep foam-insulated lids help maintain colder temperatures and minimize condensation.
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Front discharge design for convenience and efficiency.
Electrical & Installation:
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Pre-wired and ready for final connection to a 115V/60Hz/1-phase, 15-amp dedicated outlet.
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NEMA-5-15P plug configuration included.
Optional Features:
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Digital temperature display for real-time monitoring.
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Additional bun tray racks, cutting boards, and overshelves available for more storage and preparation flexibility.
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Seismic/flanged legs, barrel locks, and castors available as optional add-ons.
Dimensions:
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Width: 60–1/4" (1530 mm)
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Depth: 33–5/8" (854 mm)
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Height: 38–7/8" (987 mm)
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Weight: 415 lbs (189 kg)
Why Choose the True TPP-AT-60-HC Pizza Prep Table?
The True TPP-AT-60-HC is a versatile and energy-efficient solution for any kitchen requiring ample prep space and reliable refrigeration. The combination of durable construction, eco-friendly refrigerant, and advanced cooling technology makes this prep table an indispensable asset for foodservice operations.
For more information or to place an order, call us at (416) 783-5907 or email us at continentalrestaurantequipment@gmail.com.
