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Click to enlarge
Home Commercial Refrigeration Pizza Preparation Refrigerator True TPP-AT2-93-HC 93″ Solid Door Pizza Prep Table
True TSSU-72-30M-B-ST-HC 72" Mega-Top Solid Door Sandwich/Salad Unit
True TSSU-72-30M-B-ST-HC 72" Mega-Top Solid Door Sandwich/Salad Unit
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36-inch stainless steel double deck overshelf
36-inch stainless steel double deck overshelf $140.00
True

True TPP-AT2-93-HC 93″ Solid Door Pizza Prep Table

  • Design
    • True’s commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace.
  • Refrigeration System
    • Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydrocarbon refrigerant that has zero (0) ozone depletion potential (ODP), & 0.02 global warming potential (GWP).
    • High capacity, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pan rail and cabinet interior.
    • Forced-air design holds 33°F to 41°F (.5°C to 5°C) product temperature in food pans and cabinet interior. Complies with ANSI/NSF-7.
    • Condensing unit accessed from behind front removable panel, slides out for easy maintenance.
  • Cabinet Construction
    • All stainless steel front, top and ends. Corrosion resistant GalFan coated steel back.
    • Stainless steel, patented, foam insulated flat lids keep pan temperatures colder, lock in freshness, and minimize condensation.
    • Interior – attractive, clear coated aluminum liner. Stainless steel floor with coved corners.
    • Insulation – entire cabinet structure and solid doors are foamed-in-place using a high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP).
  • Doors
    • Stainless steel exterior with clear aluminum liner to match cabinet interior.
    • Each door fitted with 12″ (305 mm) long recessed handle that is foamed-in-place with a sheet metal interlock to ensure permanent attachment.
    • Positive seal doors swing within cabinet dimensions.
    • Magnetic door gaskets of one piece construction, removable without tools for ease of cleaning.
  • Shelving
    • Six (6) adjustable, heavy duty PVC coated wire shelves. Two (2) right and two (2) left section shelf dimensions are 23–5/8″L x 28″D (600 mm x 712 mm). Center door shelf dimensions are 25–1/2″L x 28″D (648 mm x 712 mm). Four (4) chrome plated shelf clips included per shelf.
    • Shelf support pilasters made of same material as cabinet interior; shelves are adjustable on 1/2″ (13 mm) increments.
  • Model Features
    • Evaporator is epoxy coated to eliminate the potential of corrosion.
    • Extra-deep 19–1/2″ (496 mm), full length removable cutting board included. Sanitary, high-density, white polyethylene provides tough preparation surface.
    • Angled top 13° pan angle. Stainless steel, patented, foam insulated lids keep pan temperatures colder, lock in freshness, and minimize condensation.
    • Refrigerated pan rail comes standard with twelve (1/3size) 12–3/4″L x 6–1/4”W x 6″D (324 mm x 159 mm x 153 mm) clear polycarbonate insert pans.
    • Front discharge design.
    • NSF/ANSI Standard 7 compliant for open food product.
  • Electrical
    • Unit completely pre-wired at factory and ready for final connection to a 115/60/1 phase, 15 amp dedicated outlet. Cord and plug set included.
    • NEMA-5-15R
  • Optional Features/accessories Upcharge And Lead Times May Apply.
    • 230 – 240V / 50 Hz.
    • 6″ (153 mm) standard legs.
    • 6″ (153 mm) seismic/flanged legs.
    • 4″ (102 mm) diameter castors.
    • 3″ (85 mm) diameter castors.
    • 2–1/2″ (64 mm) diameter castors.
    • Barrel locks (factory installed). Requires one per door.
    • Garnish racks.
    • Half bun tray rack. Each holds up to eleven 18″L x 26″D (458 mm x 661 mm) sheet pans (sold separately).
    • 19–1/2″ (496 mm) deep, 1/2″ (13 mm) thick, composite cutting board.
    • Exterior round digital temperature display (factory installed).
    • SPEC3 package.
Weight 365 lbs
Dimensions 39.5 × 29.5 × 79 in
Brand

True

Do you have a question about this product?    
  •  Call Us at: (416) 783-5907
  •  Email us at: continentalrestaurantequipment@gmail.com
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SKU: TPP-AT2-93-HC Category: Pizza Preparation Refrigerator Tag: True TPP-AT2-93-HC
  • Description
  • Reviews (0)
Description

Description

True TPP-AT2-93-HC 93″ Solid Door Pizza Prep Table

The True TPP-AT2-93-HC Pizza Prep Table delivers high-performance refrigeration with exceptional food safety and energy efficiency. This table ensures your ingredients remain at the optimal temperature while providing ample workspace for pizza preparation.

Superior Refrigeration System

The True TPP-AT2-93-HC features a high-capacity, factory-engineered refrigeration system with R290 hydrocarbon refrigerant. This self-contained system offers zero ozone depletion potential (ODP) and minimal global warming potential (GWP), reducing your environmental footprint while ensuring consistent cooling.

  • Efficient Cooling: Maintains temperatures from 33°F to 41°F (0.5°C to 5°C).

  • Environmentally Friendly Refrigerant: R290 refrigerant supports sustainability goals.

Durable Construction

Constructed with premium stainless steel for durability, the cabinet resists corrosion. It features a patented foam-insulated flat lid that locks in freshness and minimizes condensation, enhancing product shelf life.

  • Heavy-Duty Design: Stainless steel top, front, and ends, with a corrosion-resistant GalFan-coated steel back.

  • Energy Efficient Insulation: High-density polyurethane insulation foamed-in-place for improved thermal efficiency.

Organized and Efficient Workspace

The prep table features six adjustable wire shelves, providing ample storage space for various ingredients and tools. Additionally, it comes with a removable cutting board, made of high-density polyethylene, providing a tough and sanitary surface for food preparation.

  • Adjustable Shelving: Six heavy-duty, PVC-coated wire shelves for flexible storage options.

  • Sanitary Cutting Surface: 19-1/2″ full-length cutting board for easy food prep.

Enhanced Usability

The True TPP-AT2-93-HC features a front discharge refrigeration design that offers easy access to ingredients and keeps your work area clean. The angled top ensures easy reach for pans, and the pan rail holds twelve polycarbonate insert pans (1/3 size) for efficient use.

  • Front Discharge Refrigeration: Offers quick and easy access to ingredients.

  • Pan Rail Design: Holds 12 polycarbonate pans (1/3 size), ideal for fast access and prep.

Specifications

  • Model: TPP-AT2-93-HC

  • Door Count: 3

  • Shelf Count: 6

  • Width: 93-3/8″ (2372 mm)

  • Depth: 33-5/8″ (854 mm)

  • Height: 38-7/8″ (987 mm)

  • Weight: 600 lbs (273 kg)

  • Electrical Requirements: 115V/60Hz/1 Phase, 7.1 Amps

  • NEMA Configuration: 5-15P

The True TPP-AT2-93-HC Pizza Prep Table combines efficiency, durability, and functionality, making it a perfect choice for high-volume pizzerias, restaurants, and commercial kitchens.

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  • Design
    • True’s commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace.
  • Refrigeration System
    • Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydrocarbon refrigerant that has zero (0) ozone depletion potential (ODP), & 0.02 global warming potential (GWP).
    • High capacity, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pan rail and cabinet interior.
    • Forced-air design holds 33°F to 41°F (.5°C to 5°C) product temperature in food pans and cabinet interior. Complies with ANSI/NSF-7.
    • Condensing unit accessed from behind front removable panel, slides out for easy maintenance.
  • Cabinet Construction
    • All stainless steel front, top and ends. Corrosion resistant GalFan coated steel back.
    • Stainless steel, patented, foam insulated flat lids keep pan temperatures colder, lock in freshness, and minimize condensation.
    • Interior - attractive, clear coated aluminum liner. Stainless steel floor with coved corners.
    • Insulation - entire cabinet structure and solid doors are foamed-in-place using a high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP).
  • Door
    • Stainless steel exterior with clear aluminum liner to match cabinet interior.
    • Door fitted with 12" (305 mm) long recessed handle that is foamed-in-place with a sheet metal interlock to ensure permanent attachment.
    • Positive seal door swings within cabinet dimensions.
    • Magnetic door gasket of one piece construction, removable without tools for ease of cleaning.
  • Shelving
    • Two (2) adjustable, heavy duty PVC coated wire shelves 25"L x 27–3/4"D (635 mm x 705 mm). Four (4) chrome plated shelf clips included per shelf.
    • Shelf support pilasters made of same material as cabinet interior; shelves are adjustable on 1/2" (13 mm) increments.
  • Model Features
    • Evaporator is epoxy coated to eliminate the potential of corrosion.
    • Extra-deep 19–1/2" (496 mm), full length removable cutting board included. Sanitary, high-density, white polyethylene provides tough preparation surface.
    • Angled top 13° pan angle. Stainless steel, patented, foam insulated lids keep pan temperatures colder, lock in freshness, and minimize condensation.
    • Refrigerated pan rail comes standard with six (1/3 size) 12–3/4"L x 6–1/4"W x 6"D (324 mm x 159 mm x 153 mm) clear polycarbonate insert pans.
    • Front discharge design.
    • NSF/ANSI Standard 7 compliant for open food product.
  • Electrical
    • Unit completely pre-wired at factory and ready for final connection to a 115/60/1 phase, 15 amp dedicated outlet. Cord and plug set included.
    • NEMA-5-15R
  • Optional Features/accessories Upcharge And Lead Times May Apply.
    • 220-240V/50-60Hz
    • 208 - 230V / 60 Hz.
    • 6" (153 mm) standard legs.
    • 6" (153 mm) seismic/flanged legs.
    • 4" (102 mm) diameter castors.
    • 3" (85 mm) diameter castors.
    • 2–1/2" (64 mm) diameter castors.
    • Barrel locks (factory installed). Requires one per door.
    • Garnish rack.
    • Single overshelf.
    • Double overshelf.
    • Half bun tray rack. Holds up to eleven 18"L x 26"D (458 mm x 661 mm) sheet pans (sold separately).
    • 19–1/2" (496 mm) deep, 1/2" (13 mm) thick, composite cutting board.
    • Half bun tray rack. Holds up to eleven 18"L x 26"D (458 mm x 661 mm) sheet pans (sold separately).
    • Exterior round digital temperature display (factory installed).
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    For over 25 years, Continental Restaurant Equipment has been one of the most reputable suppliers for all commercial kitchen equipment in Toronto Ontario.

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         M6A 1Z4
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    True TPP-AT2-93-HC 93" Solid Door Pizza Prep Table

    True TPP-AT2-93-HC 93″ Solid Door Pizza Prep Table

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