Description
True TSSU-36-12M-B-HC 36″ Mega-Top Solid Door Sandwich/Salad Unit
The True TSSU-36-12M-B-HC is a compact, high-performance sandwich and salad prep unit built for efficiency, food safety, and durability. It combines robust construction with advanced cooling to meet the demands of any professional kitchen.
Efficient Refrigeration for Maximum Freshness
This unit features a factory-engineered refrigeration system that uses eco-friendly R290 hydrocarbon refrigerant, offering zero ozone depletion and low global warming potential. Its patented forced-air design maintains a consistent temperature range of 33°F to 41°F (0.5°C to 5°C) across food pans and the cabinet interior.
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Energy-Saving Performance: The balanced airflow system ensures even cooling throughout.
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Easy Maintenance: A slide-out condensing unit at the rear makes servicing hassle-free.
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Durable Fan System: Self-lubricating motor and large blades provide quiet, efficient airflow.
Built to Last
Constructed with a stainless steel exterior and a clear-coated aluminum interior, this unit withstands the rigors of daily use. Its stainless steel floor features coved corners for quick and sanitary cleaning. High-density polyurethane foam insulates the cabinet and doors, enhancing efficiency.
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Corrosion-Resistant Design: GalFan-coated steel back resists rust.
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Superior Insulation: Environmentally friendly foam reduces energy waste.
Convenient Prep and Storage Area
The TSSU-36-12M-B-HC includes four adjustable heavy-duty wire shelves and a full-length NSF-approved cutting board made of high-density white polyethylene. It comes with 12 clear polycarbonate 1/6-size food pans, ideal for organizing ingredients efficiently.
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Flexible Configuration: Adjustable shelf supports and removable prep pans adapt to your workflow.
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Sanitary Cutting Board: Easy to clean and tough enough for heavy prep tasks.
Smart Door Features
Each of the two doors includes a recessed, foamed-in-place handle for a secure grip and long-term reliability. The self-closing doors seal tightly, stay open at 90°, and swing within the unit’s footprint to save space.
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One-Piece Magnetic Gaskets: Easy to remove and clean, no tools required.
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Tough and Practical: Stainless steel exterior matches the cabinet and resists wear.
Technical Specifications
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Model: TSSU-36-12M-B-HC
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Doors: 2
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Shelves: 4
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Weight: 255 lbs (116 kg)
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Dimensions:
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Width: 36–3/8″ (924 mm)
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Depth: 34–1/8″ (867 mm)
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Height: 40–3/8″ (1026 mm)
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Electrical:
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Voltage: 115/60/1
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Amps: 4.5
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Plug Type: NEMA 5-15P (cord and plug included)
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Optional Features (Additional Charges May Apply)
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6″ legs or castors (standard or seismic)
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Overshelves (single or double)
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Flat lid or sneezeguard
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Composite cutting board or crumb catcher
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Additional shelves or pan dividers
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Digital exterior temperature display
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ADA-compliant version (34″ work height)
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Locking doors (barrel locks)
Have a Question?
📞 Call: (416) 783-5907
📧 Email: continentalrestaurantequipment@gmail.com
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