Commercial Griddles
Commercial griddles deliver high-output, even cooking performance for restaurants, diners, cafés, and foodservice kitchens. Designed for continuous use, griddles provide a versatile flat cooking surface ideal for breakfast, lunch, and all-day menus.
Consistent Cooking Surface
Even heat across the plate ensures uniform cooking results.
High-Volume Performance
Designed for busy service periods and continuous operation.
Menu Versatility
Ideal for eggs, burgers, bacon, vegetables, and more.
Choose the Right Size
Select width, plate thickness, and fuel type to match your workflow.
What is a commercial griddle?
A flat-top cooking surface designed for high-volume commercial foodservice use.
Are griddles gas or electric?
Commercial griddles are available in both gas and electric configurations.
Do griddles require ventilation?
Yes. Most installations require proper ventilation—always follow local codes.
Omcan Full Size 12″ X 20″ Stainless Steel Loading Grid for Combi-Oven Griddle Grids
Commercial Supply • Canada
Commercial Griddles
Glass door refrigerators keep products visible while maintaining proper cold storage temperatures. Built for commercial use, they’re ideal for restaurants, cafés, bars, and convenience markets.
Glass Door Freezers
Clear-visibility freezing performance.
Reach-In Refrigerators
High-capacity cold storage.
Reach-In Freezers
Reliable low-temp performance.
Undercounter Refrigeration
Compact cold storage.
Bar Refrigeration
Back bar coolers & kegerators.
Prep & Worktop Refrigeration
Cold storage + workspace.