Atosa ATCO-513NB-2 Double Stack Gas Convection Ovens (Standard Depth)
⭐ Key Features
- Stainless steel exterior and enamel interior with coved corners for easy cleaning
- 50/50 dependent doors with double pane thermal tempered glass on Bakery Depth model
- Bakery Depth model accepts five(5) 18’’ X 26’’ standard full-size baking pans left to right or front to back
- Standard Depth model accepts five(5) 18’’ X 26’’ standard full-size baking pans left to right
- Standard Depth model has independent doors
Standard Features
- Temperature ranges from 150°F to 500°F
- Interior oven light(s) standard
- 46,000 BTU’s per oven capacity
- Two speed-fan with adjustable cool down mode
- Five(5) nickel plated oven racks on 13-position rack guide
- Door interlock switch(s) automatically turns fan and burner off when the doors are opened
- Electronic spark ignition with an automatic pilot system with safety shut off
- 3/4’’ NPT rear gas connection and regulator
- Natural or Propane models available
- NEMA 5-15 plug for controller
- ATCO-513B-1 comes standard with leg kit #21211001025
- Authorized Commercial Equipment Supplier— We specialize in commercial cooking equipment.
- Fast Shipping Across Canada— Reliable delivery to major Canadian cities.
- Trusted Brands Only— We carry proven manufacturers like Atosa.
- Support Beyond Checkout— Documentation, specs, and expert help when you need it.
Why Buy From Us
- Authorized Commercial Equipment Supplier — We specialize in commercial convection ovens.
- Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
- Trusted Brands Only — We carry proven manufacturers like Atosa, Axis, EFI, and SPEED.Pro™.
- Support Beyond Checkout — Documentation, specs, and expert help when you need it.
Commercial Product Overview
Built for commercial kitchens where performance, heat output, durability, and workflow efficiency support speed and consistency. Atosa is widely chosen in Canada for dependable commercial performance and strong build quality in professional kitchens.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Built for consistent cooking performance through peak periods.
Designed to support high-output commercial kitchen demand.
Commercial construction helps withstand repeated daily operation.
Gas model: NG / LP. Confirm gas connection before ordering.
Key Specifications
Essential fit, capacity, utility, and certification details.
- Delivers consistent cooking performance during peak service
- Built for high-output commercial kitchen demand
- Supports faster workflow in busy production periods
- Heavy-duty construction withstands daily commercial operation
- Designed for reliable results in professional foodservice kitchens
Core Product Details
Fit & Dimensions
Performance & Output
Electrical / Gas Requirements
Build & Certifications
Frequently Asked Questions
Is this product suitable for restaurant and commercial kitchen use?
How do I confirm it will fit and connect correctly?
What should I verify before ordering?
Do you sell across Canada?
