EFI CSDR3-72VCX X-LINE 72" Refrigerated Salad/ Sandwich Prep Table - Continental Restaurant Equipment

EFI CSDR3-72VCX X-LINE 72" Refrigerated Salad/ Sandwich Prep Table

$3,927.50 $3,142.00
EFI
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Standard Features

  • Stainless steel interior and exterior
  • Round corner design for inner bottom board
  • Polyethylene cutting board
  • Self-closing swing door w/90°stay open feature
  • Recessed handles
  • Removable gasket that is easy to clean and replace
  • Adjustable/removable plastic coated wire shelves
  • Enclosed condiment section
  • R290 refrigeration system holds 33°F to 41°F (0.5°C to 5°C)
  • Insulated lid on prep units helps to maintain food freshness
  • Casters for easy movement
  • Adjustable temperature set point and defrost frequency
  • Error codes to diagnose service issues
  • Condenser access at rear of unit, slides out for easy maintenance
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
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Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
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SKU: EFI CSDR3-72VCX
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
EFI CSDR3-72VCX is a 72-inch refrigerated sandwich and salad prep table configured with three solid doors. Solid insulated doors conceal inventory and support stable holding during regular service. The cabinet also incorporates insulated prep lid, cutting board and service-friendly refrigerated cabinet. R290 refrigeration supports a listed temperature range of 33°F to 41°F (0.5°C to 5°C). Stainless-steel construction supports routine cleaning in commercial foodservice environments. Its practical value depends on matching the access arrangement to the real station plan.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: EFIModel: CSDR3-72VCXCategory: Commercial RefrigerationPower Source: ElectricTemp: 33°F to 41°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains 33°F to 41°F for dependable food-safe holding.

Storage Capacity

15 Cu.Ft. capacity with 3 shelves for organized workflow.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelCSDR3-72VCX
Capacity15 Cu.Ft.
Fit CheckW 72" × D 31.0" × H 43.7"
Electrical115V / NEMA5-15P
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • EFI CSDR3-72VCX: 72-inch refrigerated sandwich and salad prep table for quick-service ingredient assembly
  • Three solid doors for organized commercial access
  • Insulated prep lid, cutting board and service-friendly refrigerated cabinet
  • R290 refrigeration with listed family operation of 33°F to 41°F (0.5°C to 5°C)
  • Selection should confirm pan layout, board depth, lid travel, base access and condenser-cleaning space
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 72" • Depth: 31.0" • Height: 43.7"
Confirm that EFI CSDR3-72VCX can reach its final position before approving the purchase order. Check pan layout, board depth, lid travel, base access and condenser-cleaning space. Allow every door, drawer or lid to open without blocking an aisle or adjacent equipment. Rehearse normal service around the 72-inch cabinet with carts and neighbouring equipment in place. Do not infer electrical requirements from another width; verify the exact model's nameplate and current EFI literature. Confirm gasket contact and temperature recovery after the first full load. Routine care should include lid alignment, pan-rail sanitation and gasket condition. Make the final loading and cleaning plan available to the staff responsible for the station.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelCSDR3-72VCX
CategoryCommercial Refrigeration
Equipment TypeSalad/Sandwich Prep Table
Fit & Dimensions
Width72"
Depth31.0"
Height43.7"
Overall Dimensions72" x 31.0" x 43.7"
Number of Doors3
Door StyleSolid
Performance & Output
Capacity15 Cu.Ft.
Temperature Range33°F to 41°F
RefrigerantR290
Shelves3
Electrical / Gas Requirements
Electrical Requirements115V / NEMA5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Pans18
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Continental Restaurant Equipment helps Canadian operators confirm that EFI CSDR3-72VCX matches the intended role at a sandwich, salad or wrap assembly line. That process considers pan layout, board depth, lid travel, base access and condenser-cleaning space, together with the route from dock to placement and planned service workflow. The 72-inch footprint makes confirm multi-person access, receiving clearance and the full equipment run a central purchase decision. Commercial shipping support across Canada provides a clearer handoff to the receiving team. Confirm current specifications, electrical requirements, certifications and warranty coverage before purchase.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Commercial Sandwich & Salad Prep TablesCommercial Mega Top Prep TablesCommercial Pizza Prep RefrigeratorsEFI Commercial RefrigeratorsCommercial Refrigeration

Frequently Asked Questions

How is EFI CSDR3-72VCX configured?
EFI CSDR3-72VCX is a 72-inch refrigerated sandwich and salad prep table with three solid doors. Match this access arrangement to container sizes, staff approach and the planned station layout before substituting another EFI variant.
Where does EFI CSDR3-72VCX fit best?
It is designed for sandwich shops, cafés, delis and institutional kitchens, and it brings a refrigerated ingredient rail, cutting surface and base storage into one station. Suitability should be judged by actual service volume, container dimensions, restocking frequency and the number of employees sharing the station.
How should EFI CSDR3-72VCX be loaded for temperature recovery?
The equipment family uses R290 refrigeration and is listed for 33°F to 41°F (0.5°C to 5°C). Maintain required airflow and allow the cabinet to stabilize before loading. Within the 72-inch cabinet, separate frequent-use stock from reserve inventory. Check that every solid door closes fully and that the gaskets remain clean and seated.
What should the receiving team verify for EFI CSDR3-72VCX?
Validate the exact cabinet dimensions, route from dock to placement, pan layout, board depth, lid travel, base access and condenser-cleaning space, and required technician access. Keep operating and service clearance around the full 72-inch cabinet run. Electrical details must come from the exact nameplate; review certifications and warranty terms at the final specification stage.