EFI RCTCM-36-N Cheese Melter
Secure checkout with
Standard Features
- Durable stainless steel structure that is corrosion resistant and easy to clean
- Simple and reasonable structure, easy to manipulate and maintain
- High efficient ceramic infrared burner, for quick and even heating
- Standby pilots
- Independent manual controls to save energy
- Mounting kits available to save kitchen space
- Two infrared burners
- Natural or LP Gas
- Removable grease pan
Why Buy From Us
- Commercial Equipment Specialists — Serving professional kitchens since 1994.
- Canadian Support — Help with specifications and delivery access.
- Support Beyond Checkout — Assistance with product documentation and ordering questions.
Official EFI Resources
1-Year WarrantyParts & Labour
Limited warranty. See EFI’s full terms for coverage and conditions. Full warranty terms.
ETL Listed
ETL Sanitation
Canadian Support
Ships From Canada
Fast, reliable delivery to most Canadian cities.
Restaurant Equipment • Canada Commercial Sales
Commercial Product Overview
Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Brand: EFIModel: RCTCM-36-NCategory: Restaurant EquipmentPower Source: Gas
Commercial Grade
Built for professional foodservice environments and daily operation.
Verified Fit
Width: 36".
Utility Check
Confirm electrical, gas, water, drain, and clearance requirements.
Built For Daily Use
Durable construction supports long-term reliability in commercial spaces.
Key Benefits
Decision points for commercial buyers
- EFI RCTCM-36-N gives the operation a defined role: melt, brown, and finish plated foods at the hot line.
- Site planning should test natural-gas configuration against the final operating position.
- Staff can move plated items from the line to the finishing position and then melt or brown toppings immediately before service.
- Related planning can include Commercial Cooking Equipment and Overhead Strip Warmers, depending on the surrounding station.
Buying Tips
Reduce ordering risk before checkout
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelRCTCM-36-N
CategoryRestaurant Equipment
Equipment TypeCheese Melter
Fit & Dimensions
Width36"
Gross Weight95 lb
Utilities & Requirements
Power SourceGas
Gas TypeNG / LP
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Frequently Asked Questions
What are the key specifications of the EFI RCTCM-36-N?
This model is a Cheese Melter.Refer to the Specifications section on this page for the complete model details.
How much space should I allow for the EFI RCTCM-36-N?
The listed fit information is Width: 36".Also allow the service and operating clearances required by the manufacturer.
What gas connection should I confirm for the EFI RCTCM-36-N?
Confirm the ordered fuel configuration and site gas supply before installation. The listed fuel type is NG / LP. Gas equipment should be installed according to the manufacturer's requirements and applicable local codes.
What should I confirm before ordering the EFI RCTCM-36-N?
Confirm the model, dimensions, access path and installation requirements shown on this page. If you want help confirming fit or requirements, contact Continental Restaurant Equipment at (416) 783-5907 before ordering.
EFI RCTCM-36-N Cheese Melter