EFI RCTFS-75N Floor Natural Gas Fryer – 75lbs Capacity - Continental Restaurant Equipment
EFI RCTFS-75N Floor Natural Gas Fryer – 75lbs Capacity - Continental Restaurant Equipment

EFI RCTFS-75N Floor Natural Gas Fryer – 75lbs Capacity

$2,599.00 $2,353.00
EFI

Product  Overview

  • Durable stainless steel structure that is corrosion resistant and easy to clean
  • Simple and reasonable structure, easy to manipulate and maintain
  • Constructed of SUS439 stainless steel
  • Heavy duty burners, with a stable flame, stand-by pilots
  • Safety valve with an automatic voltage stabilizing function
  • Imported high quality thermostat, temperature control between 93°C - 205 °C / 200°F – 400°F
  • Self-reset high temperature limiting device
  • Combination valve with built in pressure regulations
  • Two nickel plated baskets includes wire mesh crumb screen
  • Flue mounted basket hanger included
  • 3/4”gas inlet located at rear of unit
  • Oil cooling zone seated in the bottom of the tank to avoid the influence of food residue
  • 1 1/4” drain valve for easy discharge
  • Available in natural gas & propane
Warrenty:
  • 1 year parts and labour
Certification

Specification Sheet

pdf

Product Specifications

SKU: EFI RCTFS-75-N
Availability: In Stock Pre order Out of stock
Description

EFI RCTFS-75N Floor Natural Gas Fryer – 75lbs Capacity

Product Overview

The EFI RCTFS-75N is a reliable and durable floor fryer designed for commercial kitchens. With a strong, corrosion-resistant stainless steel structure and advanced safety features, it offers efficient cooking performance while being easy to maintain.

Key Features:

  • Durable Stainless Steel Construction: Crafted from SUS439 stainless steel, ensuring corrosion resistance and easy cleaning.
  • Heavy Duty Burners: Features heavy-duty burners with stable flames and stand-by pilots for continuous operation.
  • Precise Temperature Control: Imported high-quality thermostat offers precise temperature control ranging from 93°C - 205°C (200°F – 400°F).
  • Safety Valve: Equipped with a safety valve that includes an automatic voltage stabilizing function for safety and reliability.
  • Self-Reset High Temperature Limiting Device: Automatically resets to prevent overheating, ensuring safe use.
  • Combination Valve: Includes a combination valve with built-in pressure regulation for smooth functioning.
  • Baskets: Comes with two nickel-plated baskets, each featuring a wire mesh crumb screen for easy food handling.
  • Flue-Mounted Basket Hanger: Allows for convenient storage of baskets when not in use.
  • Oil Cooling Zone: Located at the bottom of the tank, this feature helps mitigate the effects of food residue on the oil.
  • Drain Valve: Equipped with a 1 1/4” drain valve, making oil discharge easy and efficient.
  • Gas Inlet: The 3/4” gas inlet is located at the rear for easy installation and setup.

Available in Natural Gas & Propane.

For more details or to place an order, please contact us at (416) 783-5907 or email continentalrestaurantequipment@gmail.com.