EFI RCTRS-36G-4B-N Oven Ranges 60 - Continental Restaurant Equipment

EFI RCTRS-36G-4B-N Oven Ranges 60

$7,670.00 $6,136.00
EFI

Product  Overview

  • Stainless steel front, back, sides, kick plate including back guard and high shelf
  • Heavy duty lift-off cast iron burners rated at 25,000 BTU/hr
  • 12” x 12” cast iron top grates
  • 3/4” thick polished steel griddle plate on applicable models
  • Grease trough on griddle models
  • Oven size is 261/2 x 26 x 14”
  • Oven burner rated at 27,000 BTU/hr
  • Oven pilot with 100% safety shut off
  • Stainless steel oven burners and pilots
  • Multiple position oven rack guides
  • One chrome rack per oven
  • Additional racks available
  • Manifold operating pressure
  • 5”WC/ 11mbar natural gas
  • 10”WC/ 25mbar propane
  • Product Information:
  • Optional casters and oven racks available
Warrenty:
  • 1 year parts and labour
Certification

Specification Sheet

pdf

Product Specifications

SKU: EFI RCTRS-36G-4B-N
Availability: In Stock Pre order Out of stock
Description

EFI RCTRS-36G-4B-N 60″ Gas Oven Range with 4 Burners and Griddle – Natural Gas

The EFI RCTRS-36G-4B-N 60″ gas oven range combines heavy-duty construction with powerful performance, making it ideal for high-volume commercial kitchens. Featuring four durable burners and a spacious griddle, this range provides ample cooking space and flexibility. With two high-performance ovens, it can easily handle all your cooking needs, from baking to roasting and broiling.

Key Features

  • Durable Stainless Steel Construction
    The EFI RCTRS-36G-4B-N range is built with stainless steel for the front, back, sides, kick plate, back guard, and high shelf, offering robust durability and easy maintenance.

  • Powerful 25,000 BTU/hr Burners
    The four heavy-duty lift-off cast iron burners are rated at 25,000 BTU/hr, providing reliable and consistent heat for a variety of cooking applications.

  • Spacious 12″ Cast Iron Top Grates
    The 12″ x 12″ cast iron top grates offer optimal heat distribution, allowing you to cook multiple pots and pans simultaneously with excellent heat retention.

  • Polished Steel Griddle Plate
    The 3/4″ thick polished steel griddle plate (on applicable models) is perfect for cooking large quantities of food. It also comes with a grease trough for easy cleanup.

  • Dual Ovens for Maximum Flexibility
    This oven range includes two spacious ovens, each rated at 27,000 BTU/hr. The oven size is 26.5″ W x 26″ D x 14″ H, providing ample cooking space for baking, roasting, and broiling.

  • Safety Features
    The oven is equipped with a 100% safety shutoff feature, offering peace of mind during high-heat cooking. It operates on natural gas with a manifold operating pressure of 5” WC / 11 mbar.

  • Impressive Cooking Capacity
    The EFI RCTRS-36G-4B-N offers a total output of 229,000 BTU/hr, making it perfect for kitchens with high cooking demands.

Product Specifications

  • Brand: EFI

  • Model: RCTRS-36G-4B-N

  • Total BTU/hr: 229,000

  • Burners: 4 heavy-duty cast iron burners

  • Griddle Size: 12″ x 12″

  • Oven Dimensions: 26.5″ W x 26″ D x 14″ H

  • Griddle Material: 3/4″ polished steel

  • Fuel Type: Natural Gas

  • Shipping Weight: 915 lbs / 416 kg

Optional Add-Ons

  • Additional oven racks available

  • Optional casters for easy mobility

Warranty

  • 1-year parts and labor warranty


Have Questions?
📞 Call us at: (416) 783-5907
📧 Email: continentalrestaurantequipment@gmail.com