EFI RCTWR-16-N Wok Ranges - Continental Restaurant Equipment

EFI RCTWR-16-N Wok Ranges

$1,426.25 $1,141.00
EFI

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Standard Features

  • Durable stainless steel structure that is corrosion resistant and easy to clean
  • Simple and robust structure, easy to manipulate and maintain
  • Heavy duty jet burner with one adjustable valve
  • Burner is equipped with a continuous pilot for instant ignition
  • Roll front is easy to load and reduces spill over
  • Heavy duty power coated steel wok attachment is both durable and easy to clean
  • Chrome plated 10” legs with adjustable feet
  • 1 year parts and labour

Why Buy From Us

  • Commercial Equipment Specialists — Serving professional kitchens since 1994.
  • Canadian Support — Help with specifications and delivery access.
  • Support Beyond Checkout — Assistance with product documentation and ordering questions.

Official EFI Resources

1-Year WarrantyParts & Labour

Limited warranty. See EFI’s full terms for coverage and conditions. Full warranty terms.

ETL ListedETL Listed
ETL SanitationETL Sanitation
Canadian Support
Ships From Canada

Fast, reliable delivery to most Canadian cities.

SKU: EFI RCTWR-16-N
Availability: In Stock Pre order Out of stock
Commercial Cooking • Canada Commercial Sales

Commercial Product Overview

Best for kitchens requiring consistent cooking performance and dependable daily output.
Canadian restaurants and institutional kitchens building a high-output back-of-house kitchen can consider the EFI RCTWR-16-N when they need to handle high-heat wok cooking in a purpose-built line position. The model’s natural-gas configuration is the main configuration point for site and workflow planning.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: RCTWR-16-N/PCategory: Commercial CookingPower Source: Gas
Cooking Output

110,000 BTU output for busy service.

Production Ready

1 burner configuration supports daily commercial output.

Heavy-Duty Build

Commercial construction helps withstand repeated daily operation.

Utility Fit

Gas model: NG / LP. Confirm gas connection before ordering.

Key Benefits
Decision points for commercial buyers
  • Makes the EFI RCTWR-16-N a purposeful part of the high-output back-of-house kitchen plan.
  • The natural-gas configuration gives the site team a concrete basis for checking fit.
  • Keep the cooking position organized so staff have a clear approach, landing space, and cleanup route.
  • Allows the station review to include both Commercial Gas Hotplates and Commercial Cooking Equipment.
Buying Tips
Reduce ordering risk before checkout
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelRCTWR-16-N/P
CategoryCommercial Cooking
Equipment TypeWok Ranges
Fit & Dimensions
Width17.5"
Depth24.1"
Height35.2"
Overall Dimensions17.5" x 24.1" x 35.2"
Net Weight78.5 LBS
Gross Weight78.5 lbs
Utilities & Requirements
Power SourceGas
Gas TypeNG / LP
Total BTU110,000 BTU
Build & Certifications
Number of Burners1
CertificationsETL Listed, ETL Sanitation Listed
Additional Specs
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Frequently Asked Questions

What are the key specifications of the EFI RCTWR-16-N/P?
This model is a Wok Ranges.Burners: 1.Total input: 110,000 BTU/h.Refer to the Specifications section on this page for the complete model details.
How much space should I allow for the EFI RCTWR-16-N/P?
The listed fit information is Width: 17.5" • Depth: 24.1" • Height: 35.2" • Weight: 78.5 LBS.Also allow the service and operating clearances required by the manufacturer.
What gas connection should I confirm for the EFI RCTWR-16-N/P?
Confirm the ordered fuel configuration and site gas supply before installation. The listed fuel type is NG / LP. Total input is 110,000 BTU/h. Gas equipment should be installed according to the manufacturer's requirements and applicable local codes.
What should I confirm before ordering the EFI RCTWR-16-N/P?
Confirm the model, dimensions, access path and installation requirements shown on this page. If you want help confirming fit or requirements, contact Continental Restaurant Equipment at (416) 783-5907 before ordering.
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