EFI SA-MSEC30 Meat Slicer - 12" Blade
Product Overview
- Rugged body made from Cast Aluminum
- Ideal for slicing vegetables and processed meats
- 12 inch blade
- Slicing thickness 0.2 -15mm
- 40 slices per minutes
- 200mm maximum slice length
Specification Sheet
Product Specifications
Description
EFI SA-MSEC30 Meat Slicer – 12" Blade | Efficient and Durable for Precise Slicing
The EFI SA-MSEC30 Meat Slicer with a 12-inch blade is built for precision and durability. Its rugged cast aluminum body ensures long-lasting performance, making it an ideal choice for slicing vegetables and processed meats in busy commercial kitchens. With a slicing thickness range of 0.2 - 15mm, this slicer offers versatility for various slicing needs. It can produce up to 40 slices per minute, with a maximum slice length of 200mm, ensuring high-efficiency slicing for your foodservice operations.
Key Features
- Durable Cast Aluminum Body – Provides strength and reliability for continuous use.
- 12-Inch Blade – Ideal for slicing a wide range of foods, including vegetables and meats.
- Adjustable Slicing Thickness (0.2 - 15mm) – Offers versatility to meet various slicing needs.
- High-Speed Performance – Produces up to 40 slices per minute for efficient food preparation.
- 200mm Maximum Slice Length – Ideal for larger cuts and consistent results.
For more information, please call us at (416) 783-5907 or email continentalrestaurantequipment@gmail.com.
EFI SA-MSEC30 Meat Slicer - 12" Blade