MODULAR ICE MACHINE, HALF CUBE, AIR-COOLED, 460 LBS., 30-INCH WIDTH

Icetro
Maestro Modular Ice Maker, cube-style, 30″W, air-cooled, self-contained condenser, production capacity up to 444 lbs/24 hr at 70°/50° (364 lbs at 90°/70°), diagnostic control panel, auto cleaning cycle, ABS antimicrobial interior, 304 stainless steel exterior, half-size cubes, 115v/60/1-ph, NEMA 5-15P, CE, cETLus, ETL-Sanitation

FEATURES



• Air-cooled, half cube, 30" wide modular

• Up to 444 lbs production capacity (70F/50F, 24 Hours)

• Energy Star® qualified
• 304 stainless-steel exterior (durable & rust-resistant)

• Simple diagnostic panel to assist service & maintenance

• Cleaning switch for auto cleaning cycle

• Magnetic frame cleanable condenser air filters

• Adjustable flush time to reduce scale & cleaning cost

• ABS antimicrobial interior to reduce slime & cleaning cost

• Water distributor tube & water sump removed w/o tools

• Heavy duty water curtain, pins & hangers for easy removal

• Hinged front doors for easy access

• No screws on side or back panels for easy access

• Sides & top vents for optimal ventilation

• Improved evaporator section to reduce airborne bacteria

• Power cord with NEMA 5-15 plug

• R-404A refrigerant

Description

Icetro IM-0460-AH Modular Ice Machine – 444 lbs/Day, Air-Cooled, Half Cube, 30″ Width

The Icetro IM-0460-AH Modular Ice Machine is designed to meet the needs of commercial settings requiring a reliable and high-capacity ice maker. This air-cooled, half-cube modular unit provides up to 444 lbs of ice per day, making it an excellent choice for businesses like restaurants, bars, and kitchens with medium ice demands.

Key Features:

  • High Production Capacity:

    • Up to 444 lbs/day at 70°F/50°F

    • 364 lbs/day at 90°F/70°F

    • Perfect for restaurants, bars, and small commercial kitchens

  • Energy Efficient:

    • Energy Star® qualified, providing energy savings and reducing environmental impact

    • R-404A refrigerant ensures efficient operation and long service life

  • Durable Construction:

    • 304 stainless-steel exterior: Corrosion-resistant, durable, and easy to clean

    • ABS antimicrobial interior: Helps prevent slime buildup, reducing cleaning time and costs

  • Convenient Maintenance:

    • Diagnostic control panel simplifies troubleshooting and maintenance

    • Auto cleaning cycle with a user-friendly cleaning switch

    • Magnetic frame, cleanable air filter for simple maintenance

  • Easy Serviceability:

    • Hinged front doors for easy access to all components

    • No screws on side or back panels, making it easier to service

    • Water distributor tube and water sump are removable without tools

  • Enhanced Cooling and Ventilation:

    • Air-cooled condenser keeps temperatures in check and improves energy efficiency

    • Optimal ventilation with vents on the sides and top, ensuring quiet operation and effective cooling

Specifications:

  • Ice Type: Half Cube

  • Condenser Type: Air Cooled

  • Ice Production Capacity:

    • 444 lbs/day at 70°F/50°F

    • 364 lbs/day at 90°F/70°F

  • Dimensions: 30″W x 22.60″H x 24.80″D

  • Product Weight: 162.30 lbs (Net), 195 lbs (Shipping)

  • Electrical: 115V/60Hz/1-Phase, NEMA 5-15P

  • Certifications: CE, cETLus, ETL-Sanitation

  • Refrigerant: R-404A

Filtration Recommendation:

Icetro recommends using a dedicated filtration system for maintaining ice quality. For extended warranty coverage, use the IcePro filter with Citryne™ and register at icetrowaterproducts.com.


For inquiries, feel free to call: (416) 783-5907 or email: continentalrestaurantequipment@gmail.com.