Peerless CW200PESC Pizza Oven, deck-type, gas, double-stacked, 52"W x 36"D hearth deck interior - Continental Restaurant Equipment

Peerless CW200PESC Pizza Oven, deck-type, gas, double-stacked, 52"W x 36"D hearth deck interior

$30,999.00
Peerless

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Standard Features

  • Two 52 × 36 × 9-inch chambers
  • 1½-inch hearth decks
  • Capacity for twelve 16-inch pizzas
  • 300–650°F digital thermostat
  • Power-Pak burner and baffle system
  • Side-mounted electronic controls

Why Buy From Us

  • Commercial Equipment Specialists — Serving professional kitchens since 1994.
  • Canadian Support — Help with specifications and delivery access.
  • Support Beyond Checkout — Assistance with product documentation and ordering questions.

Official Peerless Resources

2-Year Limited WarrantyParts & Labour

Warranty activation requires the manufacturer’s start-up procedure and registration. See warranty terms.

ETL Listed · US/CanadaETL Listed · US/Canada
ETL SanitationETL Sanitation
Canadian Support
Ships From Canada

Fast, reliable delivery to most Canadian cities.

SKU: CW200PESC
Availability: In Stock Pre order Out of stock
Bakery & Pizzeria • Canada Commercial Sales

Commercial Product Overview

Best for bakery and pizzeria operators needing repeatable results and reliable daily throughput.
Planned as a production-focused oven, the Peerless CW200PESC Double-Stack Electronic-Control Gas Pizza Oven is a wide double-stacked gas pizza oven with electronic controls intended for a large pizzeria or commissary requiring two wide controlled bake chambers. Its published format combines two 52-by-36-by-9-inch hearth compartments in one stacked cabinet, providing two high-capacity pizza sections for sustained production. electronic controls distinguish this stacked wide-body model from the standard CW200P format. The listed operating basis includes 300°F to 650°F electronic temperature control, giving buyers a concrete way to assess maximum wide-deck throughput with electronic control selection.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: Peerless Model: CW200PESCCategory: Bakery & PizzeriaPower Source: GasTemp: 300°F - 650°F (149°C - 343°C)
Repeatable Results

Built for consistent bakery and pizzeria production routines.

Production Capacity

Capacity: Forty 9-inch, twenty-four 12-inch or twelve 16-inch pizzas.

Power / Heat

Maximum 100,000 (2) BTU input output. Confirm gas requirements.

Commercial Throughput

Designed for operators who need reliable daily workflow and output.

Key Benefits
Decision points for commercial buyers
  • Peerless CW200PESC combines two 52-by-36-by-9-inch hearth compartments in one stacked cabinet for a large pizzeria or commissary requiring two wide controlled bake chambers.
  • two high-capacity pizza sections for sustained production provides a measurable basis for planning peak production on CW200PESC.
  • electronic controls distinguish this stacked wide-body model from the standard CW200P format in the wide double-stacked gas pizza oven with electronic controls selected for maximum wide-deck throughput with electronic control selection.
  • 300°F to 650°F electronic temperature control helps Canadian operators document the intended baking range before installation.
Buying Tips
Reduce ordering risk before checkout
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandPeerless
ModelCW200PESC
CategoryBakery & Pizzeria
Equipment TypeGas Pizza Oven
Fit & Dimensions
Width66"
Depth46"
Height65.5"
Gross Weight725 lbs (328.8kg)
Performance & Output
CapacityForty 9-inch, twenty-four 12-inch or twelve 16-inch pizzas
Temperature Range300°F - 650°F (149°C - 343°C)
Utilities & Requirements
Power SourceGas
Gas TypeNG / LP
Total BTUMaximum 100,000 (2) BTU input
Additional Specs
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Frequently Asked Questions

What are the key specifications of the Peerless CW200PESC?
This model is a Gas Pizza Oven.Capacity: Forty 9-inch, twenty-four 12-inch or twelve 16-inch pizzas.Operating temperature: 300°F - 650°F (149°C - 343°C).Total input: Maximum 100,000 (2) BTU input BTU/h.Refer to the Specifications section on this page for the complete model details.
How much space should I allow for the Peerless CW200PESC?
The listed fit information is Width: 66" • Depth: 46" • Height: 65.5".Also allow the service and operating clearances required by the manufacturer.
What gas connection should I confirm for the Peerless CW200PESC?
Confirm the ordered fuel configuration and site gas supply before installation. The listed fuel type is NG / LP. Total input is Maximum 100,000 (2) BTU input BTU/h. Gas equipment should be installed according to the manufacturer's requirements and applicable local codes.
What should I confirm before ordering the Peerless CW200PESC?
Confirm the model, dimensions, access path and installation requirements shown on this page. If you want help confirming fit or requirements, contact Continental Restaurant Equipment at (416) 783-5907 before ordering.
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