Propane steam table with cutting board and undershelf item: 47363 - Continental Restaurant Equipment

Propane steam table with cutting board and undershelf item: 47363

$1,439.00
Omcan


Omcan’s open well gas hot food tables/steam tables with cutting board and undershelf are designed to keep your hot foods readily available at a safe temperature, making them perfect for buffets and food catering services. The undershelf is convenient to store extra utensils, food pans or any other kitchen tools that you need. There is also the cutting board, allowing for extra workspace in case you need to fill out your food pans or plates.
  • MAX. TEMPERATURE RANGE: 95°C / 203°F
    BTU: 10,500
    GAS TYPE: Propane
    NUMBER OF PANS: 3 (Not Included)
    PAN SIZE: Full Size (20.78” x 12.8” x 6”)
    UNDERSHELF SIZE: 41.7" x 18.2" x 2"
    CUTTING BOARD SIZE: 44.1" x 7.9" x 0.5"
    DIMENSIONS: 44.1" x 30.4" x 34.4"
    GROSS DIMENSIONS: 47.6" x 25.2" x 20.5"
    WEIGHT: 99.2 lbs / 45 kg
    GROSS WEIGHT: 132.3 lbs / 60 kg

 
  • Optional Accessories
    Item 80259: Full Size Pan (20 3/4” x 12 3/4” x 6”)
    Item 80258: Full Size Pan (20 3/4” x 12 3/4” x 4”)
    Item 80907: Spillage / Water Pan (21” x 13” x 6”)
    Item 47018: Overshelf
    Item 47022: Sneeze Guard

 

• Stainless steel construction
• Adjustable stainless steel undershelf and removable Polyethylene cutting board
• Stainless steel heating element
• 3 independent infinite controls
• Pans not included

SKU: 47363
Availability: In Stock Pre order Out of stock
Description

3 Pan Capacity Propane Steam Table with Cutting Board & Undershelf
Item #: 47363


Product Overview:
Omcan’s propane-powered open well steam table with integrated cutting board and undershelf is designed for foodservice professionals who need hot foods served quickly and safely. Ideal for buffets, catering operations, and commercial kitchens, it features ample storage space and a functional worktop.


Key Specifications:

  • Maximum Temperature: 95°C / 203°F

  • BTU: 10,500

  • Gas Type: Propane

  • Pan Capacity: 3 full-size pans (not included)

  • Pan Dimensions: 20.78” x 12.8” x 6”

  • Undershelf Dimensions: 41.7″ x 18.2″ x 2″

  • Cutting Board Dimensions: 44.1″ x 7.9″ x 0.5″

  • Unit Dimensions: 44.1″ x 30.4″ x 34.4″

  • Gross Dimensions: 47.6″ x 25.2″ x 20.5″

  • Net Weight: 99.2 lbs / 45 kg

  • Gross Weight: 132.3 lbs / 60 kg


Construction & Features:

  • Heavy-duty stainless steel body for long-term durability

  • Removable Polyethylene cutting board for food prep convenience

  • Adjustable stainless steel undershelf for storing utensils or pans

  • Stainless steel heating element for even heat distribution

  • 3 independent infinite controls for precise temperature management

  • Pans not included


Optional Accessories:

  • Item 80259: Full Size Pan (6” deep)

  • Item 80258: Full Size Pan (4” deep)

  • Item 80907: Spillage / Water Pan

  • Item 47018: Overshelf

  • Item 47022: Sneeze Guard


Warranty: 1 Year Parts and Labor
Certifications: cETLus / ETL Sanitation
Country of Origin: China
UPC Code: 690207473631


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📧 Email: continentalrestaurantequipment@gmail.com