Somerset CDR-2100 Dough Roller, 3-1/2" diameter x 20" synthetic non-stick rollers - Continental Restaurant Equipment

Somerset CDR-2100 20 in Side-Operated Dough Roller

Somerset

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Standard Features

  • The most advanced side operated compact sheeter
  • Spring loaded scrapers readily removable for easy cleaning
  • Compact design, ideal for use in limited space
  • Safety sensors for automatic shutoff
  • Ergonomic design for easy operation
  • Convenient side operation
  • Large hopper accepts large pieces of dough
  • Maintenance free drive mechanism
  • Drive mechanism isolated from roller area
  • Safe, simple, easy to operate, easy to clean
  • Sanitary, heavy duty, all stainless steel welded construction
  • Simple handle adjustments for exact uniform dough thickness.

Why Buy From Us

  • Commercial Equipment Specialists — Serving professional kitchens since 1994.
  • Canadian Support — Help with specifications and delivery access.
  • Support Beyond Checkout — Assistance with product documentation and ordering questions.

Official Somerset Resources

1-Year Manufacturer Warranty1-year manufacturer warranty.
ETL ListedETL Listed
NSF CertifiedNSF Certified
Canadian Support
Ships From Canada

Fast, reliable delivery to most Canadian cities.

SKU: CDR-2100
Availability: In Stock Pre order Out of stock
Bakery & Pizzeria • Canada Commercial Sales

Commercial Product Overview

Best for bakery and pizzeria operators needing repeatable results and reliable daily throughput.
The Somerset CDR-2100 is a commercial dough roller designed to turn prepared dough into dough sheets up to approximately 20 inches. On the CDR-2100, 3.5-inch-diameter × 20-inch synthetic non-stick rollers combine with side operation and simple thickness adjustment for repeatable production. A side-operated path distinguishes the CDR-2100 from Somerset’s front-operated 20-inch CDR-2000. Safety sensors, removable scrapers and a stainless body support routine CDR-2100 operation.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: SomersetModel: CDR-2100Category: Bakery & PizzeriaPower Source: Electric
Repeatable Results

Built for consistent bakery and pizzeria production routines.

Production Capacity

Supports daily production volume during peak demand.

Power / Heat

Electrical: 115v/60Hz or 220v/50Hz.

Commercial Throughput

Designed for operators who need reliable daily workflow and output.

Key Benefits
Decision points for commercial buyers
  • CDR-2100 uses 3.5-inch-diameter × 20-inch synthetic non-stick rollers
  • CDR-2100 supports 500–600 pieces per hour under published conditions
  • Side operation supports the CDR-2100 workflow
  • CDR-2100 safety sensors stop operation when a guard is opened
  • CDR-2100 spring-loaded scrapers are removable for scheduled cleaning
Buying Tips
Reduce ordering risk before checkout
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandSomerset
ModelCDR-2100
CategoryBakery & Pizzeria
Equipment TypeDough Roller
Installation TypeCountertop
Fit & Dimensions
Width22.5"
Depth22.9"
Height21.7"
Overall Dimensions22.5" x 22.9" x 21.7"
Gross Weight210 lbs (95 kgs)
Performance & Output
Horsepower3/4 HP
Utilities & Requirements
Electrical Requirements115v/60Hz or 220v/50Hz
Power SourceElectric
Build & Certifications
Special FeaturesErgonomic Side Operation, NSF Sanitation Standards
Additional Specs
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Frequently Asked Questions

What are the key specifications of the Somerset CDR-2100?
This model is a Dough Roller.Refer to the Specifications section on this page for the complete model details.
How much space should I allow for the Somerset CDR-2100?
The listed fit information is Width: 22.5" • Depth: 22.9" • Height: 21.7".Also allow the service and operating clearances required by the manufacturer.
What electrical service does the Somerset CDR-2100 require?
The listed electrical requirement is 115v/60Hz or 220v/50Hz.Confirm that the installation site matches these requirements before ordering.
What should I confirm before ordering the Somerset CDR-2100?
Confirm the model, dimensions, access path and installation requirements shown on this page. If you want help confirming fit or requirements, contact Continental Restaurant Equipment at (416) 783-5907 before ordering.
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