True TSSU-60-24M-B-ST-HC 60" Mega-Top Solid Door Sandwich/Salad Unit - Continental Restaurant Equipment

True TSSU-60-24M-B-ST-HC 60" Mega-Top Solid Door Sandwich/Salad Unit

True
  • Design
    • True’s commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace.
  • Refrigeration System
    • Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydrocarbon refrigerant that has zero (0) ozone depletion potential (ODP), & 0.02 global warming potential (GWP).
    • Energy efficient, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pans and cabinet interior.
    • Patented forced-air design holds 33°F to 41°F (.5°C to 5°C) product temperature in food pans and cabinet interior. Complies with ANSI/NSF-7.
    • Sealed, self-lubricating evaporator fan motor and larger fan blades give True sandwich/salad units a more efficient, low velocity, high volume airflow design.
    • Condensing unit access in back of cabinet, slides out for easy maintenance.
  • Cabinet Construction
    • Exterior - stainless steel front, top and ends. Corrosion resistant GalFan coated steel back.
    • Interior - attractive, clear coated aluminum liner. Stainless steel floor with coved corners.
    • Insulation - entire cabinet structure and solid doors are foamed-in-place using a high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP).
  • Doors
    • Stainless steel exterior with clear aluminum liner to match cabinet interior.
    • Each door fitted with 12" (305 mm) long recessed handle that is foamed-in-place with a sheet metal interlock to ensure permanent attachment.
    • Positive seal self-closing doors with 90° stay open feature. Doors swing within cabinet dimensions.
    • Magnetic door gaskets of one piece construction, removable without tools for ease of cleaning.
  • Shelving
    • Four (4) adjustable, heavy duty PVC coated wire shelves. Top shelves are 27–1/2"W x 21–1/4"D (699 mm x 540 mm). Bottom shelves are 27–1/2"W x 13–3/8"D (699 mm x 340 mm). Four (4) chrome plated shelf clips included per shelf.
    • Shelf support pilasters made of same material as cabinet interior; shelves are adjustable on1/2" (13 mm) increments.
  • Model Features
    • Evaporator is epoxy coated to eliminate the potential of corrosion.
    • 8–7/8" (226 mm) deep,1/2" (13 mm) thick, full length removable cutting board. Sanitary, high-density, NSF approved white polyethylene provides tough preparation surface.
    • Stainless steel, patented, foam insulated lids and hood keep pan temperatures colder, lock in freshness and minimize condensation. Removable for easy cleaning.
    • Comes standard with 24 (1/6size) 6–7/8"L x 6–1/4”W x 4"D (175 mm x 159 mm x 102 mm) clear polycarbonate, NSF approved, food pans in countertop prep area. Also accommodates 6" (153 mm) deep food pans (supplied by others).
    • Countertop pan opening designed to fit varying size pan configurations with available pan divider bars. Varying size pans supplied by others.
    • NSF/ANSI Standard 7 compliant for open food product.
  • Electrical
    • Unit completely pre-wired at factory and ready for final connection to a 115/60/1 phase, 15 amp dedicated outlet. Cord and plug set included.
    • NEMA-5-15R
  • Optional Features/accessories Upcharge And Lead Times May Apply.
    • 220-240V/50-60Hz
    • 6" (153 mm) standard legs.
    • 6" (153 mm) seismic/flanged legs.
    • 2–1/2” (64 mm) diameter castors.
    • Barrel locks (factory installed). Requires one per door.
    • Additional shelves.
    • Single overshelf.
    • Double overshelf.
    • Flat lids.
    • Sneezeguard.
    • 8–7/8" (226 mm) deep,1/2" (13 mm) thick, composite cutting board.
    • Crumb catcher. Requires crumb catcher cutting board for proper installation.
    • Pan dividers.
    • Exterior rectangular digital temperature display (factory installed).
    • ADA compliant model with 34" (864 mm) work surface height.
Commercial Refrigeration • Canada Commercial Sales

True TSSU-60-24M-B-ST-HC 60" Mega-Top Solid Door Sandwich/Salad Unit

Best for commercial kitchens needing reliable cold storage with consistent temperature control.

Built for commercial refrigeration where temperature stability, food safety, and reliable daily access are essential. True is known for premium commercial refrigeration built for demanding, high-traffic operations.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: TrueModel: TSSU-60-24M-B-ST-HCCategory: Commercial RefrigerationPower Source: Electric
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Built for dependable cold storage in daily commercial service.

Storage Capacity

Designed to keep product organized, accessible, and ready during service.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

Designed for reliable temperature performance during daily use.

Key Highlights
Decision points for commercial buyers
  • Maintains stable cold storage through daily commercial service
  • Handles frequent door openings in busy kitchen workflows
  • Supports food-safe holding with dependable temperature performance
  • Improves organization for faster loading, access, and rotation
  • Built for long-term reliability in demanding foodservice spaces
Buyer Comfort Checklist
Reduce ordering risk before checkout
Access & Clearance: confirm doorway, placement, and service access.
Utility Requirements: verify electrical, gas, water, drain, and clearance needs.
Operational Fit: match capacity, output, and workflow to your kitchen volume.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
ModelTSSU-60-24M-B-ST-HC
PowerElectric
Core Product Details
BrandTrue
ModelTSSU-60-24M-B-ST-HC
CategoryCommercial Refrigeration
Fit & Dimensions
Performance & Output
Electrical / Gas Requirements
Power SourceElectric
Build & Certifications
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Frequently Asked Questions

Is this product suitable for restaurant and commercial kitchen use?
Yes — this equipment is intended for professional foodservice environments such as restaurants, commissaries, and commercial kitchens.
How do I confirm it will fit and connect correctly?
Confirm dimensions, access clearances, and electrical/gas requirements shown on this page before ordering.
What should I verify before ordering?
Verify space/access clearances and confirm requirements on this page (connections, clearances, and install notes) so the unit matches your application.
Do you sell across Canada?
Yes — available for commercial customers throughout Canada.