True TSSU-72-18-HC 72" Solid Door Sandwich/Salad Unit

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  • Design
    • True’s commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace.
  • Refrigeration System
    • Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydrocarbon refrigerant that has zero (0) ozone depletion potential (ODP), & 0.02 global warming potential (GWP).
    • Energy efficient, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pans and cabinet interior.
    • Patented forced-air design holds 33°F to 41°F (.5°C to 5°C) product temperature in food pans and cabinet interior. Complies with and listed under ANSI/NSF-7.
    • Sealed, self-lubricating evaporator fan motor and larger fan blades give True sandwich/salad units a more efficient, low velocity, high volume airflow design.
    • Condensing unit access in back of cabinet, slides out for easy maintenance.
  • Cabinet Construction
    • Exterior - stainless steel front, top and ends. Corrosion resistant GalFan coated steel back.
    • Interior - attractive, clear coated aluminum liner. Stainless steel floor with coved corners.
    • Insulation - entire cabinet structure and solid doors are foamed-in-place using a high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP).
  • Doors
    • Stainless steel exterior with clear aluminum liner to match cabinet interior.
    • Each door fitted with 12" (305 mm) long recessed handle that is foamed-in-place with a sheet metal interlock to ensure permanent attachment.
    • Positive seal self-closing doors with 90° stay open feature. Doors swing within cabinet dimensions.
    • Magnetic door gaskets of one piece construction, removable without tools for ease of cleaning.
  • Shelving
    • Six (6) adjustable, heavy duty PVC coated wire shelves. Two (2) right and two (2) left door shelf dimensions are 21–9/16"L x 16"D (548 mm x 407 mm). Two (2) center door shelf dimensions are 23–1/2"L x 16"D (597 mm x 407 mm). Four (4) chrome plated shelf clips included per shelf.
    • Shelf support pilasters made of same material as cabinet interior; shelves are adjustable on 1/2" (13 mm) increments.
  • Model Features
    • Evaporator is epoxy coated to eliminate the potential of corrosion.
    • 11–3/4" (299 mm) deep,1/2" (13 mm) thick, full length removable cutting board. Sanitary, high-density, NSF approved white polyethylene provides tough preparation surface.
    • Stainless steel, patented, foam insulated lid(s) and hood keep pan temperatures colder, lock in freshness and minimize condensation. Removable for easy cleaning.
    • Comes standard with 18 (1/6size) 6–7/8"L x 6–1/4”W x 4"D (175 mm x 159 mm x 102 mm) clear polycarbonate, NSF approved, food pans in countertop prep area. Also accommodates 6" (153 mm) deep food pans (supplied by others).
    • Countertop pan opening designed to fit varying size pan configurations with available pan divider bars. Varying size pans supplied by others.
    • NSF/ANSI Standard 7 compliant for open food product.
  • Electrical
    • Unit completely pre-wired at factory and ready for final connection to a 115/60/1 phase, 15 amp dedicated outlet. Cord and plug set included.
    • NEMA-5-15R
  • Optional Features/accessories Upcharge And Lead Times May Apply.
    • 6" (153 mm) standard legs.
    • 6" (153 mm) seismic/flanged legs.
    • 2–1/2” (64 mm) diameter castors.
    • Barrel locks (factory installed). Requires one per door.
    • Additional shelves.
    • Single overshelf.
    • Double overshelf.
    • Flat lids.
    • Sneezeguard.
    • 19" (483 mm) deep,–1/2" (13 mm) thick, white polyethylene cutting board. Requires “L” brackets.
    • 19" (483 mm) deep,–3/4" (20 mm) thick, white polyethylene cutting board. Requires “L” brackets.
    • 11–3/4" (299 mm) deep,1/2" (13 mm) thick, composite cutting board. Requires “L” brackets.
    • 19" (483 mm) deep,–1/2" (13 mm) thick, composite cutting board. Requires “L” brackets.
    • Crumb catcher. Requires crumb catcher cutting board for proper installation.
    • Pan dividers.
    • Exterior rectangular digital temperature display (factory installed).
    • ADA compliant model with 34" (864 mm) work surface height.
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SKU: TSSU-72-18-HC
Availability: In Stock Pre order Out of stock
Categories: mixup collection Sandwich / Salad Preparation Refrigerator for Sale
Tags: Sandwich / Salad Preparation Refrigerator for Sale True TSSU-72-18-HC
Description

True TSSU-72-18-HC 72″ Solid Door Sandwich/Salad Unit

Versatile, High-Performance Sandwich & Salad Prep Station

The True TSSU-72-18-HC 72″ Solid Door Sandwich/Salad Unit is a spacious, energy-efficient prep table designed for high-volume kitchens. With advanced refrigeration technology and durable construction, this unit ensures consistently cold temperatures, enhanced food safety, and superior reliability—ideal for sandwich, salad, and deli operations.

Key Features:

Refrigeration System:

  • Eco-friendly R290 refrigerant with zero ozone depletion potential (ODP) and low global warming potential (GWP), ensuring an environmentally responsible choice.

  • Energy-efficient, forced-air refrigeration system maintains 33°F to 41°F (0.5°C to 5°C) temperatures in both the food pans and cabinet interior.

  • Sealed, self-lubricating evaporator fan motor and larger fan blades provide a high-volume, low-velocity airflow for more efficient cooling.

  • Condensing unit is easily accessible from the back for convenient maintenance.

Cabinet Construction:

  • Stainless steel front, top, and ends, complemented by a corrosion-resistant GalFan-coated steel back for enhanced durability.

  • Clear-coated aluminum interior liner with a stainless steel floor and coved corners for easy cleaning and hygienic conditions.

  • High-density polyurethane insulation foamed-in-place in the entire cabinet structure and doors for superior thermal retention and zero ODP and GWP.

Doors:

  • Stainless steel exterior with clear aluminum interior to match the cabinet’s aesthetic.

  • Each door is equipped with a 12″ (305 mm) recessed handle that is securely foamed-in-place for long-lasting use.

  • Positive seal self-closing doors with a 90° stay open feature, ensuring easy access and proper sealing when closed.

  • Magnetic door gaskets are removable without tools for quick cleaning.

Shelving:

  • Six adjustable heavy-duty PVC-coated wire shelves, with the following dimensions:

    • Two (2) right and two (2) left door shelves: 21–9/16″L x 16″D (548 mm x 407 mm)

    • Two (2) center door shelves: 23–1/2″L x 16″D (597 mm x 407 mm)

  • Chrome-plated shelf clips included with each shelf for secure placement.

  • Shelf pilasters are made from the same material as the cabinet interior and offer 1/2″ (13 mm) increment adjustability.

Additional Features:

  • Full-length removable cutting board (11–3/4″ deep, 299 mm) made from high-density, NSF-approved white polyethylene, providing a durable and sanitary prep surface.

  • Patented foam-insulated lids and hood to keep pan temperatures colder, lock in freshness, and minimize condensation.

  • Includes 18 NSF-approved 1/6-size polycarbonate food pans in the countertop prep area (6–7/8″L x 6–1/4″W x 4″D / 175 mm x 159 mm x 102 mm), with the option to accommodate 6″ deep food pans (sold separately).

  • Pan divider bars allow flexibility for varying pan sizes.

  • NSF/ANSI Standard 7 compliant for open food product.

Electrical & Installation:

  • Pre-wired for easy installation, ready for connection to a 115V/60Hz/1-phase, 15-amp dedicated outlet.

  • NEMA-5-15P plug configuration included.

Optional Features:

  • Pan dividers, additional shelves, and overshelves to enhance storage and organization.

  • Sneezeguard for added hygiene.

  • Composite cutting boards, crumb catchers, and rectangular digital temperature display available for improved functionality.

  • ADA-compliant model with a 34″ (864 mm) work surface height.

Dimensions:

  • Width: 72–3/8" (1839 mm)

  • Depth: 30–1/8" (766 mm)

  • Height: 36–3/4" (934 mm)

  • Weight: 445 lbs (202 kg)

Why Choose the True TSSU-72-18-HC?

The True TSSU-72-18-HC 72″ Sandwich/Salad Unit offers unparalleled reliability and performance, making it an excellent choice for busy kitchens. With superior refrigeration capabilities, a spacious prep area, and customizable features, this unit ensures your food remains fresh while maximizing productivity.

For more information or to place an order, call us at (416) 783-5907 or email us at continentalrestaurantequipment@gmail.com.

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