Vulcan LG300 35-40 Lb Tube Fired Natural Gas Floor Fryer - Continental Restaurant Equipment

Vulcan LG300 35-40 Lb Tube Fired Natural Gas Floor Fryer

$1,450.00
Vulcan
Product  Overview
Standard Features:
  • Stainless steel fry tank, 35-40, 45-50 and 65-70 lb. capacities
    • Large cold zone area
    •  full port ball type drain valve
    • Stainless steel reinforced door
    • G90 high grade galvanized non corrosive finish sides and back
    • Door liner for added stability
    • Set of four nickel plated adjustable legs
    • Twin fry baskets with plastic coated handles
    • 90,000, 120,000 and 150,000 BTU’s/hr. input
    • Behind the door snap action millivolt thermostat control adjusts
    from 200° to 400°F with standing pilot
    • Millivolt system – Requires no electric hook-up
    • Hi-limit shut-off protector shuts off gas combination valve and
    standing pilot
    • Built in flue deflector
    • Nickel plated tube rack
    • Earth magnet to secure closed door
    • Easily removable stainless steel basket hanger for cleaning
    • Vulcan warrants the LG Series gas fryer to be free of defects in
    materials and workmanship for a period of 1 year from the date
    of original installation
    • Stainless steel fry tank has a five (5) year limited tank warranty;
    if during the first year only, the tank is found to have a leak and is
    verified by an authorized service agency, the entire LG Series fryer
    will be replaced.
Warranty:
  • 1 Year Parts and Labor Warranty
Certification

   

Specification Sheet

pdf

Product Specifications

SKU: LG300
Availability: In Stock Pre order Out of stock
Commercial Cooking • Canada Commercial Sales

Vulcan LG300 35-40 Lb Tube Fired Natural Gas Floor Fryer

Best for kitchens requiring consistent cooking performance and dependable daily output.

Built for commercial kitchens where performance, heat output, durability, and workflow efficiency support speed and consistency. Selected for commercial buyers who expect professional-grade equipment and specification-first purchasing confidence.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: VulcanModel: LG300Category: Commercial CookingPower Source: Gas
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
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Cooking Output

Built for consistent cooking performance through peak periods.

Production Ready

Designed to support high-output commercial kitchen demand.

Heavy-Duty Build

Commercial construction helps withstand repeated daily operation.

Utility Fit

Gas model: NG / LP. Confirm gas connection before ordering.

Key Highlights
Decision points for commercial buyers
  • Delivers consistent cooking performance during peak service
  • Built for high-output commercial kitchen demand
  • Supports faster workflow in busy production periods
  • Heavy-duty construction withstands daily commercial operation
  • Designed for reliable results in professional foodservice kitchens
Buyer Comfort Checklist
Reduce ordering risk before checkout
Access & Clearance: confirm doorway, placement, and service access.
Utility Requirements: verify electrical, gas, water, drain, and clearance needs.
Operational Fit: match capacity, output, and workflow to your kitchen volume.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
ModelLG300
Gas TypeNG / LP
CertificationsETL Listed, NSF Certified
Core Product Details
BrandVulcan
ModelLG300
CategoryCommercial Cooking
Installation TypeFloor Model
Fit & Dimensions
Performance & Output
Electrical / Gas Requirements
Power SourceGas
Gas TypeNG / LP
Build & Certifications
CertificationsETL Listed, NSF Certified
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Frequently Asked Questions

Is this product suitable for restaurant and commercial kitchen use?
Yes — this equipment is intended for professional foodservice environments such as restaurants, commissaries, and commercial kitchens.
How do I confirm it will fit and connect correctly?
Confirm dimensions, access clearances, and electrical/gas requirements shown on this page before ordering.
What should I verify before ordering?
Verify space/access clearances and confirm requirements on this page (connections, clearances, and install notes) so the unit matches your application.
Do you sell across Canada?
Yes — available for commercial customers throughout Canada.