Cookrite ATSB-36 36” Infrared Salamander Broiler - Continental Restaurant Equipment
Cookrite ATSB-36 36” Infrared Salamander Broiler - Continental Restaurant Equipment
Cookrite ATSB-36 36” Infrared Salamander Broiler - Continental Restaurant Equipment
Cookrite ATSB-36 36” Infrared Salamander Broiler - Continental Restaurant Equipment
Cookrite ATSB-36 36” Infrared Salamander Broiler - Continental Restaurant Equipment
Cook Rite
Cookrite ATSB-36 36” Infrared Salamander Broiler - Continental Restaurant Equipment
Cookrite ATSB-36 36” Infrared Salamander Broiler - Continental Restaurant Equipment

Cookrite ATSB-36 36” Infrared Salamander Broiler

$1,796.00 $1,545.00
Cookrite

Product  Overview

Standard Features
  • Stainless steel exterior and interior
  • Dual valve controls for left and right side independent operation
  • Two (2) 21,500 BTU high efficiency ceramic infrared burners and standby pilots – totals 43,000 BTU
  • 1 minute pre-heat time
  • 4 position rack adjustments
  • One (1) removable broiler chrome rack
  • Removable crumb/grease tray
  • Range mount kit ships with salamander broiler
  • NOTE: Range mount is only compatible with an Atosa 36” range
Optional Accessories
  • Wall mount kit 21208001048
Warranty:
  • 1 Year Parts and Labor Warranty
Certification

Specification Sheet

pdf

Product Specifications

SKU: ATSB-36
Availability: In Stock Pre order Out of stock
Description

CookRite ATSB-36 36” Infrared Salamander Broiler

Precision Broiling Performance for Busy Commercial Kitchens

Bring intense broiling power and versatile finishing capabilities to your kitchen with the CookRite ATSB-36 Infrared Salamander Broiler. Engineered for speed and efficiency, this 36-inch broiler delivers 43,000 BTUs through high-efficiency ceramic infrared burners, ideal for searing, browning, and finishing dishes quickly and evenly.


Key Features

🔥 Powerful Infrared Cooking

  • Two 21,500 BTU ceramic infrared burners

  • 43,000 BTU total output with standby pilots

  • Rapid 1-minute preheat time saves energy and boosts productivity

🎛️ Dual-Zone Operation

  • Independent dual valve controls for left and right sides

  • Customize heat zones to suit different cooking needs

📏 Flexible Rack Adjustments

  • 4-position rack adjustment for controlled broiling

  • Removable chrome broiler rack and crumb/grease tray for easy cleaning

🛠️ Easy Installation & Compatibility

  • Includes range mount kit (compatible only with Atosa 36” ranges)

  • Optional wall mount kit (Part #21208001048) available

  • Operates on Natural Gas or Propane


Product Specifications

  • Model: ATSB-36

  • Dimensions (W x D x H): 40" × 24.6" × 25.4"

  • BTU/hr Total: 43,000

  • Preheat Time: 1 minute

  • Rack Adjustments: 4 positions

  • Weight: 168.6 lbs

  • Exterior: Stainless Steel

  • Connection: Natural Gas or Propane

  • Warranty: 1 Year Parts & Labor


Have questions about this product?
📞 Call: (416) 783-5907
📧 Email: continentalrestaurantequipment@gmail.com