EFI CSDW2-48VCP Versa Premier 48" 1-Door / 2-Drawer Sandwich Prep Table - Stainless Steel

EFI
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Standard Features

  • Fingerprint-resistant heavy-gauge stainless steel exterior
  • 313.2 L / 11.1 cu. ft. refrigerated capacity
  • 1 positive-seal self-closing door and 2 refrigerated drawers
  • Includes capacity for 16 food pans
  • 1 adjustable epoxy-coated shelves
  • Locking doors and drawers with magnetic gaskets
  • Digital controller maintains 33°F to 40°F / 0°C to 4°C
  • Automatic defrost system
  • Environmentally responsible R290 refrigerant
  • Casters for easy movement
  • 115V / 60Hz / 1 Phase, 1.8 A, 1/4 HP
  • Overall dimensions: 48.2" W × 31.0" D × 43.7" H
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
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Spec Sheet
View Product Specifications

Why Buy From Us

  • Commercial Equipment Specialists — Restaurant-grade refrigeration expertise.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — Proven manufacturers such as EFI.
  • Support Beyond Checkout — Documentation, specifications and ordering assistance.
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SKU: CSDW2-48VCP
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
The EFI CSDW2-48VCP Versa Premier sandwich prep table combines 313.2 L / 11.1 cu. ft. of refrigerated storage, 1 door and 2 drawers, and capacity for 16 food pans. It is designed for commercial sandwich, salad or pizza preparation.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: EFIModel: CSDW2-48VCPCategory: Commercial RefrigerationPower Source: ElectricTemp: 33°F to 40°F / 0°C to 4°C
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains 33°F to 40°F / 0°C to 4°C for dependable food-safe holding.

Storage Capacity

313.2 L / 11.1 cu. ft. capacity with 1 shelves for organized workflow.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant with 1/4 HP compressor power.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelCSDW2-48VCP
Capacity313.2 L / 11.1 cu. ft.
Fit CheckW 48.2" × D 31.0" × H 43.7"
Electrical115V / 60Hz / 1Ph / NEMA 5-15P
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • Provides 313.2 L / 11.1 cu. ft. of refrigerated ingredient storage.
  • Includes capacity for 16 food pans.
  • 1 door and 2 drawers support organized commercial prep workflows.
  • R290 refrigeration and digital control maintain 33°F to 40°F.
  • Stainless steel construction supports demanding daily service.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 48.2" • Depth: 31.0" • Height: 43.7" • Weight: 219.0 lb
Confirm the delivery route and final opening for the 48.2" W × 31.0" D × 43.7" H cabinet and 219.0 lb net weight. Verify a dedicated 115V, 60Hz, single-phase NEMA 5-15P receptacle. Review the 16-pan rail layout, door/drawer access and service clearance before ordering.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelCSDW2-48VCP
CategoryCommercial Refrigeration
Equipment TypeSandwich Prep Table
Fit & Dimensions
Width48.2"
Depth31.0"
Height43.7"
Overall Dimensions48.2" W × 31.0" D × 43.7" H
Net Weight219.0 lb
Number of Doors1
Door StyleSolid
Number of Drawers2
Performance & Output
Capacity313.2 L / 11.1 cu. ft.
Temperature Range33°F to 40°F / 0°C to 4°C
Horsepower1/4 HP
RefrigerantR290
Shelves1
Electrical / Gas Requirements
Electrical Requirements115V / 60Hz / 1Ph / NEMA 5-15P
Amperage1.8 A
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Casters4"
Energy StarEnergy Star Partner
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Compressor locationSide mounted
FinishStainless Steel
MaterialStainless Steel
Pans16
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Continental Restaurant Equipment can help Canadian buyers review the EFI CSDW2-48VCP for pan capacity, dimensions, electrical requirements and delivery access.

Frequently Asked Questions

Is the EFI CSDW2-48VCP designed for commercial food preparation?
Yes. The EFI CSDW2-48VCP is a commercial sandwich prep table designed for restaurant and foodservice prep lines.
How many pans fit in the EFI CSDW2-48VCP?
EFI lists capacity for 16 food pans.
What electrical service does the EFI CSDW2-48VCP require?
It requires 115V, 60Hz, single-phase electrical service with a NEMA 5-15P plug.
What should be checked before delivery of the EFI CSDW2-48VCP?
Confirm the delivery route, 48.2" W × 31.0" D × 43.7" H cabinet dimensions, 219.0 lb net weight and service access.