EFI CWDR3-72VCX X-LINE 72" Worktop Refrigeration with Backsplash

~~$3,123.00~~ $2,402.00

Standard Features

Exterior & interior stainless steel construction
Environmentally friendly R290 refrigerant
Heavy duty Embraco compressor
Self-closing and stay open door
Efficient refrigeration system holds 33°F to 45°F (0.5°C to 8°C)
Recessed door handle
Removable gasket that is easy to clean and replace
Casters for easy movement
Pre-installed shelves

🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty

🇨🇦 Ships From Canada

🇨🇦 Canadian Support (416) 783-5907

ETL Listed

Tested & certified by Intertek

ETL Sanitation

Sanitation certified

NEMA 5-15P

Standard electrical plug

PDF

Spec Sheet

View Product Specifications

Why Buy From Us

Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
Trusted Brands Only — We carry proven manufacturers like EFI.
Support Beyond Checkout — Documentation, specs, and expert help when you need it.

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SKU: EFI CWDR3-72VCX

Availability: In Stock Pre order Out of stock

Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.

The station around EFI CWDR3-72VCX should be planned with peak ingredient demand in mind. The EFI CWDR3-72VCX brings a worktop refrigerator format to a compact prep station, giving staff a dedicated way to combine a work surface with chilled storage below. For layout planning, the defining details are 72-inch format, X-LINE configuration, and worktop format. It is intended for Canadian operations that value point-of-use chilled storage, short staff travel, and efficient use of floor space.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ

Brand: EFIModel: CWDR3-72VCXCategory: Commercial RefrigerationPower Source: ElectricTemp: 33°F to 45°F

Commercial Grade Built for Daily Use Canada-Wide Sales

Spec-first confidence: verify fit, requirements, and compatibility before ordering.

Commercial intent: equipment listed for professional foodservice environments.

Ordering tip: match doorway/service access and confirm connections/clearances.

Consistent Cooling

Maintains 33°F to 45°F for dependable food-safe holding.

Storage Capacity

17.2 Cu.Ft. capacity with 3 shelves for organized workflow.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications

ModelCWDR3-72VCX

Capacity17.2 Cu.Ft.

Fit CheckW 72" × D 30.0" × H 37.8"

Electrical115V / NEMA5-15P

PowerElectric

CertificationsETL Listed; ETL Sanitation Listed

Key Benefits

Decision points for commercial buyers

EFI CWDR3-72VCX adds a purpose-specific option for bars and service counters that need to combine a work surface with chilled storage below.
EFI CWDR3-72VCX brings 72-inch format into the layout decision instead of treating every model alike.
The workflow around EFI CWDR3-72VCX is strongest when the team can keep frequently used ingredients close to the work surface.
A project built around EFI CWDR3-72VCX can connect naturally with Commercial Worktop Refrigeration and Commercial Kitchen Refrigeration.

Buying Tips

Reduce ordering risk before checkout

Fit check: Width: 72" • Depth: 30.0" • Height: 37.8"

Before bars and service counters finalize a compact prep station, they should document peak ingredient demand. Treat the EFI CWDR3-72VCX as part of a working station rather than a stand-alone purchase. Confirm the route from receiving to installation, leave room for peak ingredient demand, and compare 72-inch format with the intended workload. The final review should include available undercounter space, cleaning access, and any adjacent purchase from Commercial Worktop Refrigeration that affects staff movement.

Specifications

Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.

Core Product Details

BrandEFI

ModelCWDR3-72VCX

CategoryCommercial Refrigeration

Equipment TypeWorktop Refrigerator

Fit & Dimensions

Width72"

Depth30.0"

Height37.8"

Overall Dimensions72" x 30.0" x 37.8"

Number of Doors3

Door StyleSolid

Performance & Output

Capacity17.2 Cu.Ft.

Temperature Range33°F to 45°F

RefrigerantR290

Compressor TypeEmbraco

Shelves3

Electrical / Gas Requirements

Electrical Requirements115V / NEMA5-15P

Power SourceElectric

NEMA PlugNEMA 5-15P

Build & Certifications

Warranty2 year parts and labour; 5 years on compressor

CertificationsETL Listed; ETL Sanitation Listed

Additional Specs

Compressor locationWorktop

Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Why Buy From Us

Bars and service counters should compare peak ingredient demand with available undercounter space. A purchase from Continental Restaurant Equipment gives Canadian bars and service counters a practical point of contact for reviewing how the EFI CWDR3-72VCX fits the intended workflow. The conversation can cover peak ingredient demand, delivery access, and the surrounding categories needed to complete a compact prep station.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Commercial Worktop Refrigeration Commercial Kitchen Refrigeration Undercounter Refrigerators Refrigeration Food Prep

Frequently Asked Questions

Which demand pattern matters most when sizing the EFI CWDR3-72VCX for an operation when peak ingredient demand affects replenishment?

Compare the EFI CWDR3-72VCX with the actual volume handled in a compact prep station. Include peak periods, delivery timing, and backup inventory or production. That gives a better purchasing basis than selecting the largest model that fits the room. The choice is strongest when the model’s 72-inch format aligns with peak ingredient demand.

Why is the model’s 72-inch format important when comparing the EFI CWDR3-72VCX with similar models in a compact prep station?

Treat 72-inch format as an operating characteristic. It can influence placement, access, loading, and the way the EFI CWDR3-72VCX connects with a compact prep station. The detail matters most when peak ingredient demand is limited or tightly controlled. The choice is strongest when the model’s 72-inch format aligns with peak ingredient demand.

What is the strongest application for the EFI CWDR3-72VCX during a high-volume service period?

The strongest application is an operation that can assign the EFI CWDR3-72VCX a specific responsibility in a compact prep station. It should help staff combine a work surface with chilled storage below, while the surrounding layout protects peak ingredient demand. A generic need for “more equipment” is not enough on its own. The result should be a station where EFI CWDR3-72VCX supports the intended task while keeping available undercounter space workable.

How does placement affect the usefulness of the EFI CWDR3-72VCX during service when staff also need to manage peak ingredient demand?

Integrate the EFI CWDR3-72VCX into a repeatable sequence: staff approach, complete the intended task, and move on without backtracking. Review peak ingredient demand, nearby landing space, and the direction of product flow before approving the station. The site plan should therefore show where EFI CWDR3-72VCX sits in relation to Commercial Worktop Refrigeration and the staff route through a compact prep station.