Midea 1025F2A Microwave Oven - Continental Restaurant Equipment
Midea 1025F2A Microwave Oven - Continental Restaurant Equipment
Midea 1025F2A Microwave Oven - Continental Restaurant Equipment
Midea 1025F2A Microwave Oven - Continental Restaurant Equipment
Midea 1025F2A Microwave Oven - Continental Restaurant Equipment
Midea 1025F2A Microwave Oven - Continental Restaurant Equipment

Midea 1025F2A Microwave Oven

$479.00 $440.00
Midea
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
UL/cULus Listed
UL/cULus Listed
Safety certified
ETL Sanitation
ETL Sanitation
Sanitation certified

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in commercial microwaves and cooking equipment.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brand — We carry Midea, a proven manufacturer of commercial kitchen equipment.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
SKU: 3d32b07d438a
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
Designed for operators who want both saved recipes and direct time adjustment, the Midea 1025F2A combines membrane touch controls with an electronic dial. Its 0.9 cu. ft. cavity, 1000W output, 100 program capacity, five power levels, and three-stage sequencing support varied light-duty reheating without turning the station into a complicated production appliance. Bottom energy feed and a flat cavity floor keep the format practical for everyday counter service.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: MideaModel: 1025F2ACategory: Restaurant EquipmentPower Source: Electric
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 20.13" • Depth: 14.25" • Height: 12.25".

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
Model1025F2A
Capacity0.9 cu. ft. / 25 L
Fit CheckW 20.13" × D 14.25" × H 12.25"
Electrical120V, 60Hz, 15A, 1Ph
PowerElectric
Key Benefits
Decision points for commercial buyers
  • Touch-and-dial interface supports programmed and manual work
  • 1000W bottom-fed output suits light-duty counter service
  • One hundred programs organize frequently repeated items
  • Five power levels and three stages support nuanced reheating
  • X2 function helps manage consistent two-portion cycles
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 20.13" • Depth: 14.25" • Height: 12.25"
For the 1025F2A, confirm that staff will genuinely use both the dial and stored-program functions; otherwise the simpler 1025F0A or 1025F1A may be the cleaner fit. Reserve a non-stacked counter position for the 20 1/8-inch-wide cabinet, maintain published airflow clearances, and verify a 120V, 15A NEMA 5-15P connection before scheduling delivery.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandMidea
Model1025F2A
CategoryRestaurant Equipment
Equipment TypeLight-duty commercial microwave oven
Fit & Dimensions
Width20.13"
Depth14.25"
Height12.25"
Overall Dimensions20.13" x 14.25" x 12.25"
Overall Dimensions (SI)511 x 362 x 311 mm
Performance & Output
Capacity0.9 cu. ft. / 25 L
Electrical / Gas Requirements
Voltage120 V
Electrical Requirements120V, 60Hz, 15A, 1Ph
Phase1
Frequency60 Hz
Amperage15 A
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty3 Year Magnetron / 1 Year Parts, Labor & Travel/Shipping
Additional Specs
MaterialStainless steel interior and exterior
Mount typeCountertop
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Continental Restaurant Equipment can help Canadian operators compare the hybrid 1025F2A with the dial-only and touch-only models before purchase. Reviewing interface preference, training needs, actual cycle volume, clearances, electrical service, freight, and availability together produces a more defensible choice than selecting by wattage alone.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

Why choose the Midea 1025F2A hybrid control system?
The touch-and-dial arrangement gives a station two workflows: saved programs for repeat menu items and direct dial timing for exceptions. It is most valuable when both needs occur regularly rather than when every cycle is identical.
What programming capability does the 1025F2A provide?
The microwave supports 100 program locations, five power levels, and up to three cooking stages, with a 60-minute maximum cooking time. The X2 key can be incorporated when a validated recipe is used for two portions.
Is the cavity large enough for a standard platter?
Midea specifies a 0.9 cu. ft. cavity that accommodates a 12-inch platter. Check covered-container height as well as diameter, and compare the vessel with the published internal dimensions before standardizing a menu item.
What site checks are required for the 1025F2A?
Provide suitable counter space, required ventilation clearance, and 120V single-phase service for its NEMA 5-15P plug. Because the model is not stackable, the layout should preserve its own stable, accessible work surface.