Petros vertical broilers are rugged, high-performance grilling machines designed for demanding foodservice applications. Built with heavy-duty stainless steel construction and precision heating systems, these vertical broilers deliver consistent cooking results for shawarma, gyros, doner, kebabs, and other vertically stacked meats.

Perfect for restaurants, food trucks, catering operations, and professional kitchens, Petros vertical broilers provide even heat distribution, adjustable burners, and simple yet durable controls. The vertical design maximizes cooking surface while minimizing footprint — ideal for high-volume kitchen workflows and fast service environments.

Whether you’re serving marinated chicken, seasoned beef, or mixed meat platters, Petros vertical broilers deliver flavorful, evenly cooked results with dependable performance every time. Explore our selection of Petros vertical broilers to find the right commercial-grade grilling solution for your foodservice operation.