Description
Inferno 60″ Combination Restaurant Range – 4 Open Burners, 36″ Griddle & Dual Ovens – 274,000 BTU
SKU: IR60-4B-36G | Brand: Inferno
Product Overview
The Inferno 60″ Combination Restaurant Range is a powerhouse solution designed for high-demand kitchens. Featuring four high-output open burners, a 36″ wide griddle, and two spacious ovens, this all-in-one unit is engineered for flexibility, efficiency, and durability. Ideal for restaurants, catering operations, and busy foodservice establishments.
Key Features
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4 Anti-Clog Lift-Off Burners – Each delivering 30,000 BTU/hr for consistent high heat and easy maintenance.
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36″ Griddle Surface – ¾″ thick polished steel griddle plate for even heat distribution and optimal cooking.
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Dual 35,000 BTU/hr Ovens – Each oven includes chrome racks and supports baking temperatures from 175°F to 500°F.
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Heavy-Duty Construction – Includes porcelain-coated oven interiors for easy cleaning and 5″ front-locking casters for mobility.
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Versatile Configuration – Suitable for natural gas or liquid propane (conversion nozzles included).
Specifications
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External Dimensions: 60″ W x 31 ½″ D x 56″ H
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Net Weight: 643.28 lbs
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Gross Weight: 762.08 lbs
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Burner Configuration:
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Open Burners: 4
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Griddle Sections: 3
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Ovens: 2
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BTU Output:
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Propane: 274,000 BTU/hr
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Natural Gas: 286,000 BTU/hr
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Orifice Size:
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Propane: #52 / #53 / #49
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Natural Gas: #41 / #43 / #38
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Gas Pressure:
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Propane: 10″ WC
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Natural Gas: 5″ WC
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Pan Compatibility: Fits standard 18″ x 26″ sheet pans
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Mobility: 5″ casters with front locks
Warranty
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1-Year Parts and Labor Warranty
Need Help?
📞 Call us: (416) 783-5907
📧 Email: continentalrestaurantequipment@gmail.com
Limited Stock – Order Now to Upgrade Your Kitchen Setup!
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