Atmovac SoftcookerXP Thermal Immersion Circulator Temperature and time controls
ID: 1280
Brands:
Thermal immersion circulator is a low-temperature sous-vide cooking instrument that maximizes the preservation of nutrients in food and enhances flavor. Little to no oil and minimal salt is required to preserve taste, and no direct contact occurs with air or water. Heat is evenly distributed throughout the food during cooking, preserving the vibrant colors and flavors of your food. Save on energy in comparison to an oven or gas stove, as well as reduce the presence of smoke in the kitchen. Precise temperature and time control ensures that your food won’t overcook, and your preferred temperatures are attainable every time.
Features
- Heavy-duty AISI 304 stainless steel construction
- Temperature and time controls
- Working temperature display
- 25 adjustable preset cooking programs
- Delayed start
- Adjustable fixed clamp
- Electro-polished coated spiral element
- Plastic coated stainless steel handle for convenience
- Auto shut-off
Atmovac SV-120 Commercial Sous-Vide Thermal Circulator
ID: 1975
Brand: Eurodib
Thermal immersion circulator is a low-temperature sous-vide cooking instrument that maximizes the preservation of nutrients in food and enhances flavor. Little to no oil and minimal salt is required to preserve taste, and no direct contact occurs with air or water. Heat is evenly distributed throughout the food during cooking, preserving the vibrant colors and flavors of your food. Save on energy in comparison to an oven or gas stove, as well as reduce the presence of smoke in the kitchen. Precise temperature and time control ensures that your food won’t overcook, and your preferred temperatures are attainable every time.
Features
- Temperature and Time Controls
- Adjustable fixed clamp
- Removable filter for easy cleaning
- IPX7 certified waterproof
Atmovac SV-310 Commercial Sous-Vide Thermal Circulator
ID: 1975
Brand: Eurodib
Thermal immersion circulator is a low-temperature sous-vide cooking instrument that maximizes the preservation of nutrients in food and enhances flavor. Little to no oil and minimal salt is required to preserve taste, and no direct contact occurs with air or water. Heat is evenly distributed throughout the food during cooking, preserving the vibrant colors and flavors of your food. Save on energy in comparison to an oven or gas stove, as well as reduce the presence of smoke in the kitchen. Precise temperature and time control ensures that your food won’t overcook, and your preferred temperatures are attainable every time.
Features
- Temperature and Time Controls
- Adjustable fixed clamp
- Removable filter for easy cleaning
- IPX7 certified waterproof
- Auto shut-off
Atmovac SV-96 Domestic Sous-Vide Thermal Circulator
ID: 2487
Brand: Eurodib
Thermal immersion circulator is a low-temperature sous-vide cooking instrument that maximizes the preservation of nutrients in food and enhances flavor. Little to no oil and minimal salt is required to preserve taste, and no direct contact occurs with air or water. Heat is evenly distributed throughout the food during cooking, preserving the vibrant colors and flavors of your food. Save on energy in comparison to an oven or gas stove, as well as reduce the presence of smoke in the kitchen. Precise temperature and time control ensures that your food won’t overcook, and your preferred temperatures are attainable every time.
Features
- Temperature and Time Controls
- Adjustable fixed clamp
- Removable filter for easy cleaning
- IPX7 certified waterproof
Polyscience Sous-Vide Classic Series Thermal Circulator
ID: 922
Brand: Eurodib
Take classic cooking techniques to new heights and in new directions with these Polysience thermal circulators. This high-quality cookware makes perfect tempering, poaching and thawing of even the most delicate items easy and fool-proof. It also provides precise and uniform temperature control essential ingredients for the slow, low-temperature sous vide cooking that award-winning chefs worldwide are using to break new culinary ground
Polyscience Sous-Vide Creative Series
ID: 1973
Take the technique of master chefs home The Sous Vide Professional CREATIVE Series provides quality results at an affordable price. By cooking in a precise, controlled circulating bath, you receive consistent, enhanced flavor and perfect texture. In addition, side dishes can be held at serving temperatures without the risk of drying out, overcooking or burning. The CREATIVE Series Immersion Circulator is ideal for home cooks and culinary students wanting to produce professional results. The easy-to-store and light weight immersion circulator clamps onto any pot or tank with round or flat walls that can hold up to 20 liters (5.3 gallons), transforming it into a controlled bath, capable of preparing a meal for up to 12 guests. Includes: Guide to Sous Vide Cooking introduction to Sous Vide cooking, time/temperature references and links to other resources by PolyScience. For household use only.