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EFI CSDW2-48VC Salad/Sandwich Prep Table 48 Inch Length
Original price was: $4,256.98.$3,630.00Current price is: $3,630.00.
EFI CMDR1-27VC Mega Top Prep Table 27 Inch Length
Original price was: $2,324.81.$2,030.00Current price is: $2,030.00.
EFI CSDW2-60VC Salad/Sandwich Prep Table 60 Inch Length
Original price was: $4,670.27.$4,070.00Current price is: $4,070.00.
- Front breathing, side mount compressor
- Exterior & interior stainless steel construction
- Heavy duty Embraco compressor
- Self-closing and stay open door
- Efficient refrigeration system
- Recessed door handle
- Standard safety door lock
- Magnetic door gaskets
- Casters for easy movement
- Pre-installed shelves
For more information about lease and rent options!Call Us: 416 783-5907
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Atosa MSF8302GR – 48″ Refrigerated Sandwich / Salad Prep Table – 2 Doors
ID: 16949
Brand: Atosa Refrigeration
Standard Features:
- Stainless steel exterior & interior
- Rear mount compressor with environmentally friendly R290 refrigerant
- Dixell digital controller
- Maintains temperatures between 33°F – 40°F
- Pre-installed 4” deep stainless steel pans
- 10” cutting board
- Recessed door handle(s)
- Self-closing door(s) with stay open feature
- Magnetic door gasket(s) standard for positive door seal
- One(1) pre-installed shelf per section
- Pre-installed casters
Optional Features:
- Double overshelf for 48”, 60” and 72” models
- Major Canadian Cities Only!
Kool-It KST-27-1 Sandwich Prep Table
- Created to endure the everyday stress of the commercial kitchen environment, to protect your long term investment and guarantee superior food preservation
- 1 height adjustable, heavyduty, PE coated wire shelf per door
- Spring loaded, self closing doors
- Removable, easy to clean cutting board
- Simple plug-in installation
True TSSU-60-16-HC 60″ Solid Door Sandwich/Salad Unit
- Design
- True’s commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace.
- Refrigeration System
- Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydrocarbon refrigerant that has zero (0) ozone depletion potential (ODP), & 0.02 global warming potential (GWP).
- Energy efficient, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pans and cabinet interior.
- Patented forced-air design holds 33°F to 41°F (.5°C to 5°C) product temperature in food pans and cabinet interior. Complies with ANSI/NSF-7.
- Sealed, self-lubricating evaporator fan motor and larger fan blades give True sandwich/salad units a more efficient, low velocity, high volume airflow design.
- Condensing unit access in back of cabinet, slides out for easy maintenance.
- Cabinet Construction
- Exterior - stainless steel front, top and ends. Corrosion resistant GalFan coated steel back.
- Interior - attractive, clear coated aluminum liner. Stainless steel floor with coved corners.
- Insulation - entire cabinet structure and solid doors are foamed-in-place using a high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP).
- Doors
- Stainless steel exterior with clear aluminum liner to match cabinet interior.
- Each door fitted with 12" (305 mm) long recessed handle that is foamed-in-place with a sheet metal interlock to ensure permanent attachment.
- Positive seal self-closing doors with 90° stay open feature. Doors swing within cabinet dimensions.
- Magnetic door gaskets of one piece construction, removable without tools for ease of cleaning.
- Shelving
- Four (4) adjustable, heavy duty PVC coated wire shelves. Top shelves are 27–1/2"W x 21–1/4"D (699 mm x 540 mm). Bottom shelves are 27–1/2"W x 13–3/8"D (699 mm x 340 mm). Four (4) chrome plated shelf clips included per shelf.
- Shelf support pilasters made of same material as cabinet interior; shelves are adjustable on 1/2" (13 mm) increments.
- Model Features
- Evaporator is epoxy coated to eliminate the potential of corrosion.
- 11–3/4" (299 mm) deep,1/2" (13 mm) thick, full length removable cutting board. Sanitary, high-density, NSF approved white polyethylene provides tough preparation surface.
- Stainless steel, patented, foam insulated lids and hood keep pan temperatures colder, lock in freshness and minimize condensation. Removable for easy cleaning.
- Comes standard with 16 (1/6size) 6–7/8"L x 6–1/4”W x 4"D (175 mm x 159 mm x 102 mm) clear polycarbonate, NSF approved, food pans in countertop prep area. Also accommodates 6" (153 mm) deep food pans (supplied by others).
- Countertop pan opening designed to fit varying size pan configurations with available pan divider bars. Varying size pans supplied by others.
- NSF/ANSI Standard 7 compliant for open food product.
- Electrical
- Unit completely pre-wired at factory and ready for final connection to a 115/60/1 phase, 15 amp dedicated outlet. Cord and plug set included.
- NEMA-5-15R
- Optional Features/accessories Upcharge And Lead Times May Apply.
- 220-240V/50-60Hz
- 6" (153 mm) standard legs.
- 6" (153 mm) seismic/flanged legs.
- 2–1/2” (64 mm) diameter castors.
- Barrel locks (factory installed). Requires one per door.
- Additional shelves.
- Single overshelf.
- Double overshelf.
- Flat lids.
- Sneezeguard.
- 19" (483 mm) deep,–1/2" (13 mm) thick, white polyethylene cutting board. Requires “L” brackets.
- 19" (483 mm) deep,–3/4" (20 mm) thick, white polyethylene cutting board. Requires “L” brackets.
- 11–3/4" (299 mm) deep,1/2" (13 mm) thick, composite cutting board. Requires “L” brackets.
- 19" (483 mm) deep,–1/2" (13 mm) thick, composite cutting board. Requires “L” brackets.
- Crumb catcher. Requires crumb catcher cutting board for proper installation.
- Pan dividers.
- Exterior rectangular digital temperature display (factory installed).
- ADA compliant model with 34" (864 mm) work surface height.
True TSSU-72-18-HC 72″ Solid Door Sandwich/Salad Unit
- Design
- True’s commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace.
- Refrigeration System
- Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydrocarbon refrigerant that has zero (0) ozone depletion potential (ODP), & 0.02 global warming potential (GWP).
- Energy efficient, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pans and cabinet interior.
- Patented forced-air design holds 33°F to 41°F (.5°C to 5°C) product temperature in food pans and cabinet interior. Complies with and listed under ANSI/NSF-7.
- Sealed, self-lubricating evaporator fan motor and larger fan blades give True sandwich/salad units a more efficient, low velocity, high volume airflow design.
- Condensing unit access in back of cabinet, slides out for easy maintenance.
- Cabinet Construction
- Exterior - stainless steel front, top and ends. Corrosion resistant GalFan coated steel back.
- Interior - attractive, clear coated aluminum liner. Stainless steel floor with coved corners.
- Insulation - entire cabinet structure and solid doors are foamed-in-place using a high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP).
- Doors
- Stainless steel exterior with clear aluminum liner to match cabinet interior.
- Each door fitted with 12" (305 mm) long recessed handle that is foamed-in-place with a sheet metal interlock to ensure permanent attachment.
- Positive seal self-closing doors with 90° stay open feature. Doors swing within cabinet dimensions.
- Magnetic door gaskets of one piece construction, removable without tools for ease of cleaning.
- Shelving
- Six (6) adjustable, heavy duty PVC coated wire shelves. Two (2) right and two (2) left door shelf dimensions are 21–9/16"L x 16"D (548 mm x 407 mm). Two (2) center door shelf dimensions are 23–1/2"L x 16"D (597 mm x 407 mm). Four (4) chrome plated shelf clips included per shelf.
- Shelf support pilasters made of same material as cabinet interior; shelves are adjustable on 1/2" (13 mm) increments.
- Model Features
- Evaporator is epoxy coated to eliminate the potential of corrosion.
- 11–3/4" (299 mm) deep,1/2" (13 mm) thick, full length removable cutting board. Sanitary, high-density, NSF approved white polyethylene provides tough preparation surface.
- Stainless steel, patented, foam insulated lid(s) and hood keep pan temperatures colder, lock in freshness and minimize condensation. Removable for easy cleaning.
- Comes standard with 18 (1/6size) 6–7/8"L x 6–1/4”W x 4"D (175 mm x 159 mm x 102 mm) clear polycarbonate, NSF approved, food pans in countertop prep area. Also accommodates 6" (153 mm) deep food pans (supplied by others).
- Countertop pan opening designed to fit varying size pan configurations with available pan divider bars. Varying size pans supplied by others.
- NSF/ANSI Standard 7 compliant for open food product.
- Electrical
- Unit completely pre-wired at factory and ready for final connection to a 115/60/1 phase, 15 amp dedicated outlet. Cord and plug set included.
- NEMA-5-15R
- Optional Features/accessories Upcharge And Lead Times May Apply.
- 6" (153 mm) standard legs.
- 6" (153 mm) seismic/flanged legs.
- 2–1/2” (64 mm) diameter castors.
- Barrel locks (factory installed). Requires one per door.
- Additional shelves.
- Single overshelf.
- Double overshelf.
- Flat lids.
- Sneezeguard.
- 19" (483 mm) deep,–1/2" (13 mm) thick, white polyethylene cutting board. Requires “L” brackets.
- 19" (483 mm) deep,–3/4" (20 mm) thick, white polyethylene cutting board. Requires “L” brackets.
- 11–3/4" (299 mm) deep,1/2" (13 mm) thick, composite cutting board. Requires “L” brackets.
- 19" (483 mm) deep,–1/2" (13 mm) thick, composite cutting board. Requires “L” brackets.
- Crumb catcher. Requires crumb catcher cutting board for proper installation.
- Pan dividers.
- Exterior rectangular digital temperature display (factory installed).
- ADA compliant model with 34" (864 mm) work surface height.
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Create an AccountEFI CSDW2-60VC Salad/Sandwich Prep Table 60 Inch Length
Original price was: $4,670.27.$4,070.00Current price is: $4,070.00.
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