Description
Features
This narrow, 1/2″ foot two-drawer model holds
Two steam table pans
Four half-steam table pans
OR Two 1/1 Gastronorm pans
What is CVap?
CVap (or Controlled Vapor Technology) is a patented dual heat system that uses a combination of moist vapor heat and dry air heat to control food temperature and texture.
Watch this video for a quick, quirky look at the science behind CVap technology.
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