RTV7-04UV Retherm Oven

Description

Winston RTV7-04UV CVap® Retherm Oven – Wireless Programming, Big Performance – Limited Stock

Upgrade your kitchen’s efficiency with the Winston RTV7-04UV Retherm Oven, designed to deliver fast, consistent results without the cost or complexity of a combi oven. Powered by CVap® Controlled Vapor Technology, this compact half-size oven is ideal for busy kitchens, catering operations, schools, and more.

From frozen retherm to fresh batch cooking, the RTV7-04UV brings unmatched versatility in a small footprint.

Top Features:

• CVap® Wireless Programming: Seamless remote control of cooking profiles

• C-Touch Controls: User-friendly touchscreen for precise cycle management

• Switchable Convection Fan: Turn the fan on or off depending on your product

• USB HACCP Data Download: Simple compliance tracking

• Auto Water Fill: Maintains consistent moisture levels with no manual refilling

• Food Probe-Ready: Supports internal temp monitoring

• Automatic Hold Mode: Keeps food at serving temperature after retherm cycle

• No Vent Hood Required: Compliant for most commercial kitchen environments

Product Specifications:

• Brand: Winston Foodservice

• Model: RTV7-04UV

• Dimensions (HxWxD): 35.91″ x 34.23″ x 27.7″

• Capacity:
  – 4 Sheet Pans
  – 8 Half Sheet Pans
  – 8 Hotel Pans

• Shipping Weight: 198 lbs (90 kg)

• Electrical (Choose Based on Your Setup):
  – NEMA 6-50P (1 Phase/208V)
  – NEMA 15-30P (3 Phase/208V)
  – NEMA 6-50P (1 Phase/240V)

Cabinet height may vary based on caster/leg configuration. Adjust measurements accordingly.

Why Choose the RTV7-04UV?
If you’re looking for a high-performance retherm oven with smart connectivity and food safety features, the RTV7-04UV delivers—without the maintenance headaches or steep price of traditional combi ovens.

Availability: Limited Stock – Order Now!

Need More Info?
📞 Call: (416) 783-5907
📧 Email: continentalrestaurantequipment@gmail.com