How to choose commercial grease interceptors
- Have the required interceptor size and flow rating established for the fixtures and discharge arrangement.
- Compare inlet and outlet sizes, overall dimensions and the permitted installation orientation.
- Allow access to the cover and internal components for inspection, cleaning and maintenance.
Questions about commercial grease interceptors
Can I select an interceptor using sink bowl count alone?
No. Confirm the required sizing method and rated flow for the complete installation with the designer or qualified installer.
Why does service access matter?
The unit needs regular inspection and cleaning. Confirm that its installed location allows the cover and internal components to be reached.
Related equipment
Compare Commercial Faucets, Commercial Dishwashers, All Stainless Steel Sinks.
Why buy from Continental Restaurant Equipment?
We supply commercial foodservice equipment across Canada. Contact us with the model and delivery location to confirm availability, included components and delivery arrangements.
