Commercial ice and beverage equipment

Slush Makers

Explore slush makers for beverage preparation. Compare current products by operating format, documented capacity and the exact model information.

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Slush Makers equipment
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Ugolini MT3 Triple Bowl Granita / Slushy Machine – 3 x 10L

Ugolini MT3 Triple Bowl Granita / Slushy Machine – 3 x 10L

Ugolini MT3 Triple Bowl Granita / Slushy Machine – 3 x 10L A triple-bowl commercial countertop frozen beverage machine for high-volume service and multiple flavours. Built for commercial beverage service,...
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Ugolini MT2 Double Bowl Granita / Slushy Machine – 2 x 10L

Ugolini MT2 Double Bowl Granita / Slushy Machine – 2 x 10L

Ugolini MT2 Double Bowl Granita / Slushy Machine – 2 x 10L A dual-bowl commercial countertop frozen beverage machine for serving two slushy, granita or margarita flavours. Built for commercial...
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Ugolini MT1 Single Bowl Granita / Slushy Machine – 10L

Ugolini MT1 Single Bowl Granita / Slushy Machine – 10L

Ugolini MT1 Single Bowl Granita / Slushy Machine – 10L A commercial countertop frozen beverage machine for slushy, granita, margarita and other icy drinks. Built for commercial beverage service, this...
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Ugolini GIANT Double Bowl Granita / Slushy Machine – 2 x 15L

Ugolini GIANT Double Bowl Granita / Slushy Machine – 2 x 15L

Ugolini GIANT Double Bowl Granita / Slushy Machine – 2 x 15L A high-volume 30-litre dual-cooling frozen beverage dispenser designed for granita, slushy, iced cappuccino and other frozen drinks. Built...
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SLUSH MACHINE, 2.0 GAL X 2 BOWLS – 60HZ, 115V, 1PH - Continental Restaurant Equipment

SLUSH MACHINE, 2.0 GAL X 2 BOWLS – 60HZ, 115V, 1PH

Icetro SSM-52 Slush Machine – 2.0 Gal x 2 Bowls, 115V, 60Hz, 1-Phase The Icetro SSM-52 is a reliable and high-performance slush and frozen beverage machine designed for fast freezing,...
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SLUSH MACHINE, 3.2 GAL X 3 BOWLS – 60HZ, 115V, 1PH - Continental Restaurant Equipment

SLUSH MACHINE, 3.2 GAL X 3 BOWLS – 60HZ, 115V, 1PH

Icetro SSM-420 Slush Machine – 3.2 Gal x 3 Bowls, 115V, 60Hz, 1-Phase The Icetro SSM-420 is a high-capacity, commercial-grade slush and frozen beverage dispenser built for high-demand operations. With...
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SLUSH MACHINE, 3.2 GAL X 2 BOWLS – 60HZ, 115V, 1PH - Continental Restaurant Equipment

SLUSH MACHINE, 3.2 GAL X 2 BOWLS – 60HZ, 115V, 1PH

Icetro SSM-280 Slush Machine – 3.2 Gal x 2 Bowls, 115V, 60Hz, 1-Phase The Icetro SSM-280 is a versatile, compact, and high-efficiency frozen beverage dispenser perfect for medium to high-volume...
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SLUSH MACHINE, 3.2 GAL X 1 BOWL – 60HZ, 115V, 1PH - Continental Restaurant Equipment

SLUSH MACHINE, 3.2 GAL X 1 BOWL – 60HZ, 115V, 1PH

Icetro SSM-180 Slush Machine – 3.2 Gal x 1 Bowl, 115V, 60Hz, 1-Phase The Icetro SSM-180 is a compact and powerful single-bowl slush and frozen beverage machine—ideal for low to...
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The Slush Makers buying guide

Choose the format for your beverage service.

Match the service format, daily demand and site requirements to the exact model. Review current product information and manufacturer documents before ordering.

Configuration decisions

Choose the format for the job.

Batch size and working capacity

Compare the documented working capacity and operating limits for beverage preparation. Allow for loading, unloading and cleaning between batches; category images do not establish output.

Operating format and included components

Confirm the controls, attachments, guards and included components offered on the exact listing. Check what is supplied, what is optional and compatibility before ordering.

Measure twice. Choose once.

Fit means more than equipment width.

Exterior & operating footprint

Confirm overall dimensions, installed height, working clearance and access for loading and cleaning. Use the exact model’s dimensional drawing and installation instructions.

Capacity & access

Verify usable batch capacity, operating limits and the actual working configuration for the exact model. Confirm the actual model’s usable configuration rather than relying on the category name.

Doorway & delivery route

Measure entrances, corridors, turns, stairs and elevators. Obtain packaged dimensions and weight as well as installed dimensions. Confirm delivery and placement arrangements before ordering.

Electrical supply & receptacle

Check the exact model’s voltage, frequency, phase, rated current, plug and circuit requirements against the site supply and installation manual.

Ventilation & installation space

Confirm intake and discharge locations, required clearances and ambient limits. Preserve access for cleaning and service. An illustrative image does not establish installation clearance.

Connections & cleaning access

Check any specified connections for the actual model. Plan access for disassembly and cleaning, and use qualified installation support where required.

Capacity, output & included components

Slush Makers for beverage preparation. Confirm included attachments, containers, guards, accessories and any required connection components on the actual listing. Read the exact listing and manufacturer documents before comparing models.

Legs, levelling & installed height

Check supplied legs or feet, complete installed height and the manufacturer’s levelling, mounting and movement instructions. Confirm any separate support or mounting components.

Operation & ownership

Look beyond the purchase price.

Energy & operating information

Compare documented energy information and operating conditions for the exact model. Review fuel or electrical input and the operating conditions behind output or capacity figures. Compare like ice and beverage tasks under the same documented conditions.

Cleaning & maintenance

Review the exact manual’s cleaning, sanitizing, surface care and service intervals. Plan access to food-contact areas and removable parts, and use the specified products and procedures.

Commercial approvals & suitability

Verify certification and intended use on the actual model’s documentation. Confirm suitability for the proposed application where required; do not assume collection-wide approval.

Warranty, parts & Canadian service

Confirm current Canadian warranty terms, exclusions, installation obligations, claim procedures and local service arrangements for the exact model. Ask about parts and consumables before ordering.

Before ordering

Compare the exact models.

Use current product information and manufacturer documents for every shortlisted model. This checklist is a decision aid; it does not assign specifications to the collection.

CheckWhat to confirm
ApplicationSlush Makers for beverage preparation
Capacity & accessVerify usable batch capacity, operating limits and the actual working configuration for the exact model
Installed footprintConfirm overall dimensions, installed height, working clearance and access for loading and cleaning
Site servicesElectrical supply, working clearance and any model-specific connection requirements
Ordering scopeConfirm included attachments, containers, guards, accessories and any required connection components on the actual listing; current price and availability
Delivery & supportPackaged size and weight, access route, placement arrangements and current terms

Your category checklist

  • Beverage service and production task
  • Documented working capacity and duty limits
  • Operating format and included components
  • Electrical supply and working clearances
  • Cleaning, delivery access and current support terms
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Frequently asked questions

A few questions before ordering.

What can I serve with a commercial slush maker?

Common drinks include slushies, frozen lemonade, frozen juice blends, and other specialty frozen beverages depending on your mix and recipe.

Should I choose a 1-bowl or multi-bowl machine?

Choose a 1-bowl machine for a single top seller or limited menu. Choose a multi-bowl unit if you want multiple flavors ready at once for higher variety and volume.

What should I check before buying?

Confirm bowl capacity, overall dimensions, electrical requirements, and cleaning access so the unit matches your operation and space.

Continental Restaurant Equipment

Let’s choose the right equipment.

Share your shortlisted models, service demand and site measurements. We can help identify the information to confirm before you order.

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