Commercial cooking equipment

Electric Countertop Charbroilers

Compare usable grilling area, controls and electrical input. Plan circuit supply, counter support and extraction, then use the exact model information to choose equipment for your service.

Illustrative brand-neutral Electric Countertop Charbroilers equipment in a commercial environment
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EmberGlo Electric Char-Broiler E2412 Raised Cast Iron Ribs - Continental Restaurant Equipment

EmberGlo Electric Char-Broiler E2412 Raised Cast Iron Ribs

$3,795.00
EmberGlo Electric Char-Broiler E2412 – Compact Power with Raised Cast Iron Ribs Efficient, Flame-Free Broiling in a Space-Saving Design The EmberGlo E2412 Electric Char-Broiler is designed for smaller kitchens that...
EmberGlo Electric Char-Broiler E2424 Raised Cast Iron Ribs - Continental Restaurant Equipment

EmberGlo Electric Char-Broiler E2424 Raised Cast Iron Ribs

$6,075.00
EmberGlo Electric Char-Broiler E2424 – Compact Countertop with Raised Cast Iron Ribs Electric Charbroiling with Precision and Power The EmberGlo E2424 Electric Char-Broiler is the ideal solution for kitchens seeking...
EmberGlo Electric Char-Broiler E2436 Raised Cast Iron Ribs - Continental Restaurant Equipment

EmberGlo Electric Char-Broiler E2436 Raised Cast Iron Ribs

$7,575.00
EmberGlo Electric Char-Broiler E2436 – Countertop Model with Raised Cast Iron Ribs Flame-Free Precision Broiling in a Compact Countertop Design The EmberGlo E2436 is a premium electric char-broiler built for...
EmberGlo Electric Char-Broiler E2436F Floor Model Raised Cast Iron Ribs - Continental Restaurant Equipment

EmberGlo Electric Char-Broiler E2436F Floor Model Raised Cast Iron Ribs

EmberGlo Electric Char-Broiler E2436F – 36" Floor Model with Raised Cast Iron Ribs Efficient, Flame-Free Broiling with Zoned Temperature Control The EmberGlo E2436F Electric Char-Broiler is a powerful floor model...
Omcan  CE-CN-0350-240V 14″ Electric Charbroiler with Grill and Griddle Plate Attachments – 3.6 KW, 240 V - Continental Restaurant Equipment

Omcan CE-CN-0350-240V 14″ Electric Charbroiler with Grill and Griddle Plate Attachments – 3.6 KW, 240 V

$1,606.00$1,285.00
Equip your kitchen with these powerful and versatile charbroilers /griddles. It also features adjustable controls to choose desired temperature. The heavy-duty 1-inch cast iron plates can be converted from grilling...
Omcan  CE-CN-0610-DN 24" Electric Charbroiler with Grill and Griddle Plate Attachments – 3.6 KW, 240 V - Continental Restaurant Equipment

Omcan CE-CN-0610-DN 24" Electric Charbroiler with Grill and Griddle Plate Attachments – 3.6 KW, 240 V

$2,206.00$1,765.00
Equip your kitchen with these powerful and versatile charbroilers /griddles. It also features adjustable controls to choose desired temperature. The heavy-duty 1-inch cast iron plates can be converted from grilling...
The Electric Countertop Charbroilers buying guide

Choose an electric grill for the cooking load.

Compare usable grilling area and controls, then check the exact voltage, phase and electrical input. Confirm the specified extraction and grease-handling arrangements.

Configuration decisions

Choose the format for the job.

Usable grilling area, controls and electrical input

Compare usable grilling area and controls, then check the exact voltage, phase and electrical input. Confirm the specified extraction and grease-handling arrangements.

Plan the complete installed configuration

Confirm circuit supply, counter support and extraction. Check electric broiler, grates and supplied grease tray. Use the actual dimensional drawing and installation manual before ordering.

Measure twice. Choose once.

Fit means more than equipment width.

Exterior & operating footprint

Circuit supply, counter support and extraction. Use the exact model’s dimensional drawing and installation instructions.

Capacity & access

Usable grilling area, controls and electrical input. Confirm the actual model’s usable configuration rather than relying on the category name.

Doorway & delivery route

Measure entrances, corridors, turns, stairs and elevators. Obtain packaged dimensions and weight as well as installed dimensions. Confirm delivery and placement arrangements before ordering.

Electrical supply & receptacle

Check the exact model’s voltage, frequency, phase, rated current, plug and circuit requirements against the site supply and installation manual.

Ventilation & installation space

Confirm intake and discharge locations, required clearances and ambient limits. Preserve access for cleaning and service. An illustrative image does not establish installation clearance.

Fuel, water & site connections

Confirm the exact model’s gas type or electrical supply. For equipment that uses water or steam, verify water quality, filling and drainage instructions. Use qualified installation support where required by the manufacturer and site.

Capacity, output & included components

Usable grilling area, controls and electrical input. Electric broiler, grates and supplied grease tray. Read the exact listing and manufacturer documents before comparing models.

Legs, levelling & installed height

Check supplied legs or feet, complete installed height and the manufacturer’s levelling, mounting and movement instructions. Confirm any separate support or mounting components.

Operation & ownership

Look beyond the purchase price.

Energy & operating information

Compare documented energy information and operating conditions for the exact model. Review fuel or electrical input and the operating conditions behind output or capacity figures. Compare like cooking tasks under the same documented conditions.

Cleaning & maintenance

Review the exact manual’s cleaning, sanitizing, surface care and service intervals. Plan access to food-contact areas and removable parts, and use the specified products and procedures.

Commercial approvals & suitability

Verify certification and intended use on the actual model’s documentation. Confirm suitability for the proposed application where required; do not assume collection-wide approval.

Warranty, parts & Canadian service

Confirm current Canadian warranty terms, exclusions, installation obligations, claim procedures and local service arrangements for the exact model. Ask about parts and consumables before ordering.

Before ordering

Compare the exact models.

Use current product information and manufacturer documents for every shortlisted model. This checklist is a decision aid; it does not assign specifications to the collection.

CheckWhat to confirm
ApplicationUsable grilling area, controls and electrical input
Capacity & accessUsable grilling area, controls and electrical input
Installed footprintCircuit supply, counter support and extraction
Site servicesFuel or electrical supply, extraction and any specified water or drain connections
Ordering scopeElectric broiler, grates and supplied grease tray; current price and availability
Delivery & supportPackaged size and weight, access route, placement arrangements and current terms

Your category checklist

  • Usable grilling area, controls and electrical input
  • Circuit supply, counter support and extraction
  • Electric broiler, grates and supplied grease tray
  • Delivery route, cleaning access and current support terms
Related equipment

Complete the cooking station.

Explore the existing collections for alternative cooking, baking and holding formats.

Frequently asked questions

A few questions before ordering.

Where do I find the exact specifications?

Use the current product page and the manufacturer’s specification sheet, dimensional drawing and installation manual for the exact model. Ask for clarification when a field is missing or documents conflict.

How do I compare capacity across models?

Compare usable grilling area and controls, then check the exact voltage, phase and electrical input. Confirm the specified extraction and grease-handling arrangements.

What should I confirm before installation?

Circuit supply, counter support and extraction. Verify the site services, delivery route and installation instructions for the actual model or complete system.

Continental Restaurant Equipment

Let’s choose the right equipment.

Share your shortlisted models, service demand and site measurements. We can help identify the information to confirm before you order.

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