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CHV7-05UV-ST Cook and Hold Ovens

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The CVap® CHV7-05UV-ST Cook and Hold Oven Stacked Pair (shown with optional glass doors) packs a lot of capacity into a small footprint. We’ve taken one of our most popular models (the CHV7-05UV) and doubled it. This increases your capacity without sacrificing floor space It also gives you the flexibility to simultaneously create two unique cooking environments at once.
Category:Cook & Hold Oven
Size:76.82″ x 34.23″ x 27.7″
Capacity:10 Sheet Pans (2×5) 20 Half Sheet Pans (2×10) 20 Hotel Pans (2×10)
Ship Weight:500 Lbs/226 Kg
NEMA6-30P (1 Phase/208V) 15-20P (3 Phase/208V) 6-30P (1 Phase/240V)Stacked ovens require two outlets. Electrical listed is per oven.
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CHV7-14UV Cook and Hold Oven

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The CVap® CHV7-14UV Cook & Hold Oven (shown as an optional pass-through unit with glass doors) is one of the most precise full-size ovens you can buy. Sure, it’s awesome at cooking big proteins, but it’s just as awesome at baking, braising, poaching, steaming, sous vide, and CVap® Staging. It’s easy to use and automatically switches to hold mode once the cook cycle has completed.
Category:Cook & Hold Oven
Size:75.66″ x 34.23″ x 27.7″
Capacity:14 Sheet Pans 28 Half Sheet Pans 28 Hotel Pans
Ship Weight:420 Lbs/190 Kg
NEMA6-50P (1 Phase/208V) 6-50P (1 phase/240V) 15-30P (3 phase/208V)
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