48-inch stainless steel double deck overshelf - Continental Restaurant Equipment
48-inch stainless steel double deck overshelf - Continental Restaurant Equipment

48-inch stainless steel double deck overshelf

$160.00
Ace Stainless Products

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✨ Features

  • Features two storage shelves to utilize maximum space for your kitchen
  • Made of 18-gauge 430 stainless steel for durability and easy cleaning
  • Convenient and simple design
  • Double tier; stainless steel leg and socket
  • Bottom shelf can be adjusted up and down

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in commercial kitchen equipment.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Quality Stainless Steel Construction — Durable overshelves built to last.
  • Support Beyond Checkout — Expert help when you need it.
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
Canadian Support
Ships From Canada

Fast, reliable delivery to most Canadian cities.

SKU: OS-48-416
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
With a 48-inch span, OS-48-416 adds a pair of stainless storage levels above a medium worktable. The product description calls for 18-gauge 430 stainless shelves, stainless supports and an adjustable lower deck. Four feet provide enough length to group pans and bowls by task while remaining more compact than the five- and six-foot versions. A four-foot station can group empty pans by size on one level and labelled service containers on the other, reducing searches during a moderate-volume rush.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: Ace Stainless ProductsModel: OS-48-416Category: Restaurant Equipment
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Confirm space, access, and placement before ordering.

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Benefits
Decision points for commercial buyers
  • 48 in span adds storage above the active work surface
  • Two tiers organize frequently used kitchen supplies
  • Adjustable lower shelf changes vertical clearance
  • 18 gauge 430 stainless supports routine wipe-down
  • Stainless legs and sockets form the mounting structure
Buying Tips
Reduce ordering risk before checkout
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandAce Stainless Products
ModelOS-48-416
CategoryRestaurant Equipment
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Frequently Asked Questions

What are the key specifications of the Ace Stainless Products OS-48-416?
This model is listed under Restaurant Equipment.Refer to the Specifications section on this page for the complete model details.
How much space should I allow for the Ace Stainless Products OS-48-416?
Confirm the installation area and access path against the dimensions listed in the Specifications section before ordering.Also allow the service and operating clearances required by the manufacturer.
What should I check before installing the Ace Stainless Products OS-48-416?
Confirm the unit's dimensions, access path, placement, required clearances and any installation notes shown on this page and in the manufacturer documentation before ordering.
What should I confirm before ordering the Ace Stainless Products OS-48-416?
Confirm the model, dimensions, access path and installation requirements shown on this page. If you want help confirming fit or requirements, contact Continental Restaurant Equipment at (416) 783-5907 before ordering.
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