Atosa CTD-3ST – Countertop Glass Door Merchandisers - Continental Restaurant Equipment

Atosa CTD-3ST Countertop Glass Door Merchandiser Refrigerator

$733.60 $631.00
Atosa

Standard Features

  • Black exterior cabinet with black door frame and white interior
  • Environmentally friendly R600a refrigerant
  • Foamed-in-place high density polyurethane insulation
  • Double pane glass door with recessed door handle
  • Door lock standard
  • Electronic Temperature Controller
  • Pre-installed removable PVC coated wire shelves standard
  • Certified for packaged foods and bottled beverages
  • Maintains temperatures between 35°F – 38°F
  • Magnetic door gasket standard for positive door seal
  • LED interior lighting
  • Leveling legs
  • 5’ cord with NEMA 5-15 plug standard

Optional Accessories

🛠️ Warranty Protection
2 Year Parts and Labor Warranty
5 Year Compressor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
PDF
Spec Sheet
PDF • 1.2 MB

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like Atosa.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: CTD-3ST
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
When delis and prepared-food shops are designing a retail floor where product visibility matters, the Atosa CTD-3ST Countertop Refrigerated Merchandiser offers a practical route to combine cold holding with customer-facing merchandising. The compact countertop display supports product loading, facing, and closing cleanup and creates conditions where the operation can support clearer product grouping and pricing. Before ordering in Canada, compare shelf or interior arrangement, door or open-front access, and the demands placed on the equipment at peak service.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: AtosaModel: CTD-3STCategory: Restaurant EquipmentPower Source: ElectricTemp: 35øF to 38øF
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 18.1" (460 mm) • Depth: 18.5" (470 mm) • Height: 33" (838 mm) • Weight: 64 lb (29 kg).

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelCTD-3ST
Capacity2.4 cu ft (68 L)
Fit CheckW 18.1" (460 mm) × D 18.5" (470 mm) × H 33" (838 mm)
Electrical115/60/1
PowerElectric
CertificationsETL, NSF
Key Benefits
Decision points for commercial buyers
  • The Atosa CTD-3ST gives delis and prepared-food shops a dedicated way to combine cold holding with customer-facing merchandising within a retail floor where product visibility matters.
  • Its compact countertop display supports product loading, facing, and closing cleanup without forcing staff to improvise around another station.
  • Targets a practical outcome—to support clearer product grouping and pricing—particularly during lunch-period replenishment, while keeping customer sightlines in view.
  • Pairs naturally with Refrigerated Display Case and Merchandising Refrigeration when planning a complete refrigerated merchandising area around shelf or interior arrangement.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 18.1" (460 mm) • Depth: 18.5" (470 mm) • Height: 33" (838 mm) • Weight: 64 lb (29 kg)
Use the busiest service period as the test for the Atosa CTD-3ST. Review shelf or interior arrangement, door or open-front access, and customer sightlines, then trace how staff will complete product loading, facing, and closing cleanup from start to finish. Include delivery-route measurements and future service access so the equipment can be installed and maintained without avoidable disruption.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandAtosa
ModelCTD-3ST
CategoryRestaurant Equipment
Equipment TypeMerchandising Refrigerator
Fit & Dimensions
Width18.1" (460 mm)
Depth18.5" (470 mm)
Height33" (838 mm)
Overall Dimensions18.1 x 18.5 x 33 in (460 x 470 x 838 mm)
Overall Dimensions (SI)460 x 470 x 838 mm
Net Weight64 lb (29 kg)
Gross Weight70 lb (32 kg)
Number of Doors1
Door StyleGlass
Performance & Output
Capacity2.4 cu ft (68 L)
Temperature Range35øF to 38øF
Horsepower1.00 HP
RefrigerantR600a
Shelves2
Electrical / Gas Requirements
Electrical Requirements115/60/1
Amperage1.0 A
Power SourceElectric
Build & Certifications
Warranty2 Year Parts and Labor Warranty | 5 Year Compressor Warranty
CertificationsETL, NSF
Additional Specs
Interior dimensions14" 1/2 x 13" x 22"
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Buying the Atosa CTD-3ST through Continental Restaurant Equipment adds a Canadian support team to the decision. We can help compare shelf or interior arrangement, door or open-front access, and the proposed setup in a retail floor where product visibility matters, rather than leaving the operator to interpret the equipment in isolation. Continental has served commercial-kitchen projects since 1994 and provides assistance from product selection through post-purchase questions.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

How can delis and prepared-food shops use the glass presentation of the Atosa CTD-3ST during product loading, facing, and closing cleanup in a retail floor where product visibility matters?
Glass presentation can help customers or staff identify products before opening the unit. The Atosa CTD-3ST should be positioned with clear sightlines and enough room for replenishment. Product grouping, labels, and rotation practices will determine how useful the display is in daily service. For delis and prepared-food shops working in a retail floor where product visibility matters, the final test is whether the model supports lunch-period replenishment without compromising customer sightlines.
How should delis and prepared-food shops prepare a retail floor where product visibility matters for the Atosa CTD-3ST before product loading, facing, and closing cleanup?
Measure the final position and the complete delivery route, including doors, corridors, elevators, and turns. Confirm shelf or interior arrangement, door or open-front access, and the clearance required for cleaning or service. The Atosa CTD-3ST should arrive only after the site can accommodate both installation and normal staff access. In this application, the deciding point is how well the Atosa CTD-3ST lets staff combine cold holding with customer-facing merchandising while managing customer sightlines.
How should delis and prepared-food shops plan cleaning access for the Atosa CTD-3ST after product loading, facing, and closing cleanup in a retail floor where product visibility matters?
Position the Atosa CTD-3ST so daily cleaning can be completed without moving unrelated equipment. Keep service panels, doors, shelves, or working surfaces accessible as applicable. The site’s sanitation plan should account for both the unit and the floor or wall area around it. For delis and prepared-food shops working in a retail floor where product visibility matters, the final test is whether the model supports lunch-period replenishment without compromising customer sightlines.
What purchasing support can delis and prepared-food shops receive for the Atosa CTD-3ST when shelf or interior arrangement matters?
Continental has served commercial-kitchen projects since 1994. For the Atosa CTD-3ST, the team can discuss fit, related equipment, delivery details, and available financing options before the order is finalized. For delis and prepared-food shops, the strongest fit is one that makes it easier to combine cold holding with customer-facing merchandising and still leaves room to manage door or open-front access.