Atosa MBB23GGR 23” Glass Door Back Bar Cooler - Continental Restaurant Equipment
Atosa MBB23GGR — 23″ Back Bar Cooler with Glass Door - Continental Restaurant Equipment

Atosa MBB23GGR 23” Glass Door Back Bar Cooler

$1,999.00 $1,868.00
Atosa

Standard Features

  • Stainless steel exterior & interior
  • Electronic temperature controller
  • Maintains temperatures between 35°F – 38°F
  • Heavy duty Embraco compressor with environmentally friendly R290 refrigerant
  • Slide out compressor assembly for easy maintenance
  • LED Interior light(s)
  • Magnetic door gasket(s) standard for positive door seal
  • Door lock(s) standard
  • Pre-installed epoxy coated shelves
  • Pre-installed casters

Optional Accessories

🛠️ Warranty Protection
2 Year Parts and Labor Warranty
5 Year Compressor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
PDF
Spec Sheet
PDF • 1.2 MB

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like Atosa.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: MBB23GGR
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
The Atosa MBB23GGR 23 in Glass Door Back Bar Cooler is relevant to high-volume beverage programs organizing a service bar with limited working space around a defined operational goal: to support a more orderly beverage-production workflow. During event setup and high-volume beverage service, the 23-inch glass-door back-bar cabinet creates a path for the operation to keep frequently used inventory within comfortable reach. Its value for Canadian foodservice depends on a proper match with delivery route, interior organization, and the intended station layout.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: AtosaModel: MBB23GGRCategory: Commercial RefrigerationPower Source: Electric
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Built for dependable cold storage in daily commercial service.

Storage Capacity

8.2 cu ft (232 L) capacity with 2 shelves for organized workflow.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant with 1.00 HP compressor power.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelMBB23GGR
Capacity8.2 cu ft (232 L)
Fit CheckW 23" (584 mm) × D 31.1" (791 mm) × H 38.8" (984 mm)
Electrical115/60/1
PowerElectric
CertificationsETL, NSF
Key Benefits
Decision points for commercial buyers
  • The Atosa MBB23GGR gives high-volume beverage programs a dedicated way to support a more orderly beverage-production workflow within a service bar with limited working space.
  • Its 23-inch glass-door back-bar cabinet supports event setup and high-volume beverage service without forcing staff to improvise around another station.
  • Targets a practical outcome—to keep frequently used inventory within comfortable reach—particularly during closing inventory, while keeping beverage format in view.
  • Pairs naturally with Back Bar Refrigeration and Bar Refrigeration when planning a complete bar refrigeration plan around delivery route.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 23" (584 mm) • Depth: 31.1" (791 mm) • Height: 38.8" (984 mm) • Weight: 170 lb (77 kg)
Evaluate the Atosa MBB23GGR around three questions: does delivery route fit the operation, is interior organization suitable for the site, and will beverage format support the expected workload? Next, confirm delivery access and the space needed for routine cleaning. This approach keeps the glass-door back bar cooler tied to the operating plan rather than the product photo alone.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandAtosa
ModelMBB23GGR
CategoryCommercial Refrigeration
Equipment TypeBack Bar Cooler
Fit & Dimensions
Width23" (584 mm)
Depth31.1" (791 mm)
Height38.8" (984 mm)
Overall Dimensions23 x 31.1 x 38.8 in (584 x 791 x 984 mm)
Overall Dimensions (SI)584 x 791 x 984 mm
Net Weight170 lb (77 kg)
Gross Weight207 lb (94 kg)
Number of Doors1
Door StyleGlass
Performance & Output
Capacity8.2 cu ft (232 L)
Horsepower1.00 HP
RefrigerantR290
Shelves2
Electrical / Gas Requirements
Electrical Requirements115/60/1
Amperage2.3 A
Power SourceElectric
Build & Certifications
Casters3.5"
Warranty2 Year Parts and Labor Warranty | 5 Year Compressor Warranty
CertificationsETL, NSF
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
For a glass-door back bar cooler, the details that usually decide fit are delivery route and interior organization. Continental Restaurant Equipment can review those points with Canadian buyers before the Atosa MBB23GGR is ordered, coordinate delivery, and remain available after the sale. Eligible businesses can also ask about EconoLease financing, and qualifying Atosa orders may receive free delivery to many major Canadian cities.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

How can high-volume beverage programs use the glass presentation of the Atosa MBB23GGR during event setup and high-volume beverage service in a service bar with limited working space?
The glass-front format is most effective when the Atosa MBB23GGR faces the intended shopper or staff approach. Plan shelf organization, product facing, and restocking access so visibility remains useful rather than decorative. Avoid locations where glare or traffic makes the display difficult to shop. In this application, the deciding point is how well the Atosa MBB23GGR lets staff support a more orderly beverage-production workflow while managing beverage format.
How should high-volume beverage programs evaluate the 23-inch format of the Atosa MBB23GGR for event setup and high-volume beverage service in a service bar with limited working space?
The 23-inch format affects placement and the amount of work the station can reasonably support. Compare it with the space available for the Atosa MBB23GGR, the expected service volume, and the access needed for loading and cleaning. For high-volume beverage programs working in a service bar with limited working space, the final test is whether the model supports closing inventory without compromising beverage format.
Which delivery route, interior organization, and beverage format details should high-volume beverage programs compare for the Atosa MBB23GGR in a service bar with limited working space?
The most useful comparison starts with delivery route and interior organization, then checks whether beverage format matches daily demand. For the Atosa MBB23GGR, buyers should also consider how staff will manage event setup and high-volume beverage service once surrounding equipment is installed. For high-volume beverage programs working in a service bar with limited working space, the final test is whether the model supports closing inventory without compromising beverage format.
How should high-volume beverage programs prepare a service bar with limited working space for the Atosa MBB23GGR before event setup and high-volume beverage service?
Measure the final position and the complete delivery route, including doors, corridors, elevators, and turns. Confirm delivery route, interior organization, and the clearance required for cleaning or service. The Atosa MBB23GGR should arrive only after the site can accommodate both installation and normal staff access. For this model, closing inventory is a useful stress test because it shows whether delivery route and beverage format have been planned properly.