Atosa SOD1260 60" Double Overshelf for MSF Series - Continental Restaurant Equipment
Atosa SOD1260 60" Double Overshelf for MSF Series - Continental Restaurant Equipment
Atosa SOD1260 60" Double Overshelf for MSF Series - Continental Restaurant Equipment
Atosa SOD1260 60" Double Overshelf for MSF Series - Continental Restaurant Equipment

Atosa SOD1260 60" Double Overshelf for MSF Series

$471.60 $393.00
Atosa
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Standard Features

  • Double overshelf designed for compatible Atosa MSF sandwich prep tables
  • Two stainless steel shelves provide convenient overhead storage space
  • Adjustable lower shelf supports flexible kitchen storage needs
  • Sound-deadened shelves help reduce noise during daily operation
  • Stainless steel support pipe adds strength for commercial use
  • Easy-to-assemble design helps simplify setup after delivery
  • NSF approved for professional foodservice environments
  • Ideal for keeping pans, containers, utensils, and supplies within reach
🛠️ Warranty Protection
90 Day Workmanship Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
NSF Approved
NSF Approved
Approved for foodservice use

Why Buy From Us

  • Restaurant Equipment Specialists — Commercial-grade products for professional kitchens.
  • Canada-Wide Shipping — Reliable delivery for foodservice businesses across Canada.
  • Trusted Brands Only — Proven manufacturers like Atosa for daily operation.
  • Support Beyond Checkout — Specs, documentation, and expert help when needed.
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SKU: SOD1260
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
A successful installation of Atosa SOD1260 starts with recognizing what it is: a 60-inch double overshelf for Atosa MSF sandwich prep tables with a distinct operating format and placement requirement. Its core specification package combines two elevated stainless shelves engineered as a model-specific prep-table accessory. The site plan should reserve 60-inch nominal shelf width before receiving is scheduled. The purchase is strongest when the paired Atosa model, load requirement and assembly plan are documented together.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: AtosaModel: SOD1260Category: Restaurant Equipment
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 60" • Depth: 12" • Height: 33" • Weight: 27.6 lb (12.5 kg).

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelSOD1260
Capacity230 lb (104.3 kg)
Fit CheckW 60" × D 12" × H 33"
CertificationsNSF Approved
Key Benefits
Decision points for commercial buyers
  • Exact-model footprint: 60-inch nominal shelf width
  • Station-specific setup: two elevated stainless shelves engineered as a model-specific prep-table accessory
  • Purpose-built compatibility: matching-width Atosa MSF-series sandwich prep equipment
  • Durable stainless construction supports routine commercial cleaning
  • Workflow outcome: protects service speed in a bakery-café's opening-prep station
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 60" • Depth: 12" • Height: 33" • Weight: 27.6 lb (12.5 kg)
Use 60-inch nominal shelf width as the Atosa SOD1260 fit checkpoint, including the narrowest part of the receiving path and the finished station. Confirm no electrical or gas connection; model-specific mounting and clearance verification required; final installation and code compliance belong with qualified commercial-equipment professionals. Before shipment, verify matching-width Atosa MSF-series sandwich prep equipment, the mounting points and the load or clearance requirements of the completed station. Retain the current Atosa cut sheet with the project file and have the qualified installer confirm utilities, clearances and local-code requirements before commissioning.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandAtosa
ModelSOD1260
CategoryRestaurant Equipment
Equipment TypeDouble Overshelf for Sandwich Prep Table
Installation TypePrep Table Accessory
Fit & Dimensions
Width60"
Depth12"
Height33"
Overall Dimensions60" x 12" x 33" (W x D x H)
Overall Dimensions (SI)152.4 x 30.5 x 83.8 cm (W x D x H)
Net Weight27.6 lb (12.5 kg)
Gross Weight30 lb (13.6 kg)
Performance & Output
Capacity230 lb (104.3 kg)
Shelves2
Electrical / Gas Requirements
Build & Certifications
CertificationsNSF Approved
Additional Specs
FinishStainless steel
Frame materialStainless steel support pipe
Material18-gauge SS430 stainless steel
Mount typeTable-Mounted
Shelf dimensions60" W x 12" D (each)
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
With Atosa SOD1260, our role is to help the buyer move from catalogue specifications to a workable Canadian receiving and installation checklist. For this 60-inch double overshelf for Atosa MSF sandwich prep tables, the pre-order review should cover no electrical or gas connection; model-specific mounting and clearance verification required. It is a practical way to compare total project fit—not purchase price alone—before committing to Atosa SOD1260.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Sandwich & Salad Prep TablesStainless Steel Wall ShelvesStainless Steel EquipmentCommercial RefrigerationAtosa Commercial Refrigeration

Frequently Asked Questions

How does the Atosa SOD1260 two elevated stainless shelves engineered as a model-specific prep-table accessory differ from nearby models in its series?
The exact model is a 60-inch double overshelf for Atosa MSF sandwich prep tables configured with two elevated stainless shelves engineered as a model-specific prep-table accessory, so the receiving and installation plan should account for 60-inch nominal shelf width rather than only the nominal category.
What station problem is the Atosa SOD1260 designed to solve?
Plan the station around moving containers, wraps and lightweight service supplies above the prep deck so the cutting surface stays clear in a bakery-café's opening-prep station so staff can load, operate and clean two elevated stainless shelves engineered as a model-specific prep-table accessory without moving unrelated equipment.
What must the installer confirm for the Atosa SOD1260 60-inch double overshelf for Atosa MSF sandwich prep tables?
The project file should identify Atosa SOD1260, 60-inch nominal shelf width and no electrical or gas connection; model-specific mounting and clearance verification required, all rechecked at the finished site instead of carried over from an earlier drawing or another model.
How can operators protect the day-to-day performance of Atosa SOD1260?
Protect Atosa SOD1260 through consistent daily wipe-down, bracket inspection and unobstructed sanitation access, escalating damaged controls, seals, fasteners, probes or other critical parts to qualified service.