Centerline by Hobart CUL Chemical-Sanitizing Undercounter Dishwasher
Centerline
Secure checkout with
⭐ Key Features
- Up to 24 racks/hour
- Water use: 0.84 US gal/rack
- Chemical sanitizing
- Loading opening: 14.46 in
- Detergent, rinse-aid and sanitizer pumps
Additional Features
- Top-mounted controls show water temperature
- Standard 2-minute wash with extended-cycle option
- Removable stainless scrap screen
- Snap-in upper and lower wash/rinse arms
- Soft-start operation
- Automatic tank filling
- Automatic pumped draining
- Service diagnostics and error alerts
- Delime program and notification
- Electric tank heating
- Chemical pumps supplied
- Peg rack and combination rack included
- Sanitizer-sensing indicator
1-Year Manufacturer WarrantyParts & labour. Manufacturer terms, installation and service conditions apply.Canadian warranty terms
cULus ListedUS & Canada safety
NSF CertifiedSanitation standardsDocuments & Manuals
Spec SheetOfficial Centerline product specificationsOpen PDF ↗
Installation & Operation ManualManufacturer PDF · 50 pages · EnglishOpen PDF ↗
Operation & Error CardManufacturer PDF · 2 pages · EnglishOpen PDF ↗Use the instructions matching your machine’s model, serial number and supplied configuration.
Why Buy From Us
- Commercial Equipment Specialists — Serving professional kitchens since 1994.
- Canadian Support — Help with specifications and delivery access.
- Support Beyond Checkout — Documentation and assistance with ordering.
Canadian Support
Ships From Canada
Fast, reliable delivery to most Canadian cities.
Continental · Product information
Commercial Product Overview
Undercounter dishwasher.
CenterlineModel CUL
01 · Application
Best For / Applications
- Dishwashing
02 · Everyday use
Key Benefits
Detergent
rinse-aid and sanitizer pumps
Two-minute standard and four-minute extended cycles
03 · Confirm the fit
Before You Order
Confirm site electrical service matches 120 V / 60 Hz / 1 phase.
Allow the listed door clearance: 14.46 in.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandCenterline
ModelCUL
CategoryUndercounter Dishwashers
Equipment TypeUndercounter dishwasher
Fit & Dimensions
Door Clearance14.46 in
Performance & Output
OutputUp to 24 racks/hour
Utilities & Requirements
Electrical Requirements120 V / 60 Hz / 1 phase
Power SourceElectric
Build & Certifications
Special FeaturesDetergent, rinse-aid and sanitizer pumps; Two-minute standard and four-minute extended cycles; Soft start and automatic pumped drain
CertificationscULus Listed; NSF Certified
Additional Specs
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Frequently Asked Questions
What are the key specifications of the Centerline CUL?
This model is a Undercounter dishwasher.Output: Up to 24 racks/hour.Refer to the Specifications section on this page for the complete model details.
How much space should I allow for the Centerline CUL?
Confirm the installation area and access path against the dimensions listed in the Specifications section before ordering.Allow for the listed door clearance of 14.46 in.Also allow the service and operating clearances required by the manufacturer.
What electrical service does the Centerline CUL require?
The listed electrical requirement is 120 V / 60 Hz / 1 phase.Confirm that the installation site matches these requirements before ordering.
What should I confirm before ordering the Centerline CUL?
Confirm the model, dimensions, access path and installation requirements shown on this page. If you want help confirming fit or requirements, contact Continental Restaurant Equipment at (416) 783-5907 before ordering.