EFI C1-29GDSVC Top Mount Reach-in Glass Door Refrigeration - 1 Door 27 Inches - Continental Restaurant Equipment

EFI C1-29GDSVC Top Mount Reach-in Glass Door Refrigeration - 1 Door 27 Inches

$3,238.30 $2,491.00
EFI

Standard Features

  • Top mount compressor units
  • Environmentally friendly R290 refrigerant
  • Led lighting interior display system
  • Dixell digital temperature control system
  • Heavy duty Embraco compressor
  • Self-closing and stay open door
  • Efficient refrigeration system
  • Recessed door handle
  • Standard safety door lock
  • Magnetic door gaskets
  • Pre-installed castors
  • Pre-installed shelves
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI C1-29GDSVC
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
For Canadian restaurants and institutional kitchens planning a receiving-to-prep workflow, the EFI C1-29GDSVC is a glass-door reach-in refrigerator intended to combine chilled storage with quick visual inventory checks. Selection should account for 27-inch format, single-door access, and glass-door visibility.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: C1-29GDSVCCategory: Commercial RefrigerationPower Source: Electric
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Built for dependable cold storage in daily commercial service.

Storage Capacity

Designed to keep product organized, accessible, and ready during service.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelC1-29GDSVC
Fit CheckW 29" × D 31.7" × H 81.3"
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • A practical option for teams that need to combine chilled storage with quick visual inventory checks in receiving-to-prep workflow.
  • 27-inch format is the main comparison point for footprint, access, and day-to-day use.
  • Staff can replenish prep stations without unnecessary travel while preserving door swing and aisle clearance.
  • Can be reviewed beside Glass Door Refrigerators when planning the wider equipment package.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 29" • Depth: 31.7" • Height: 81.3"
Review the EFI C1-29GDSVC from the receiving door to its final position in receiving-to-prep workflow. Use 27-inch format as the model-specific checkpoint. Before delivery, verify route from the receiving door into the receiving-to-prep workflow, together with planned counter or floor support; review published power requirements at the planned receiving-to-prep workflow location, display sightlines, and staff access for restocking; and leave room for clearance for cleaning and repairs. Use qualified trades where required, and confirm door swing and aisle clearance against the most recent manufacturer information.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelC1-29GDSVC
CategoryCommercial Refrigeration
Equipment TypeGlass Door Reach-In Refrigerator/Freezer
Fit & Dimensions
Width29"
Depth31.7"
Height81.3"
Overall Dimensions29" x 31.7" x 81.3"
Number of Doors1
Door StyleGlass
Performance & Output
RefrigerantR290
Electrical / Gas Requirements
Power SourceElectric
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Compressor locationTop-mounted
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
The EFI C1-29GDSVC should earn its place in the receiving-to-prep workflow by supporting the need to combine chilled storage with quick visual inventory checks. Its 27-inch format, delivery requirements, and the plan for door swing and aisle clearance all deserve review against the published specification sheet. Canadian buyers can ask Continental Restaurant Equipment to guide that comparison and review related options in Glass Door Refrigerators and Commercial Kitchen Refrigeration.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

What job is the C1-29GDSVC intended to handle in the receiving-to-prep workflow, and how does 27-inch format support that role, with Glass Door Refrigerators as the comparison set?
Use the EFI C1-29GDSVC where staff need to combine chilled storage with quick visual inventory checks as part of the normal receiving-to-prep workflow route. Staff can replenish prep stations without unnecessary travel while preserving door swing and aisle clearance.
How should door swing and aisle clearance be evaluated for the C1-29GDSVC within the receiving-to-prep workflow?
Document route from the receiving door into the receiving-to-prep workflow, together with counter or floor load point for the receiving-to-prep workflow. Then confirm electrical service at the planned receiving-to-prep workflow location, display sightlines, and staff restocking access, followed by clearance for cleaning and repairs. If door swing and aisle clearance cannot be maintained, compare another configuration before committing to the model.
How should buyers assess 27-inch format on the C1-29GDSVC when door swing and aisle clearance matter?
Compare 27-inch format with the actual workload and available space for the EFI C1-29GDSVC. The result should leave door swing and aisle clearance practical during peak use.
How should the C1-29GDSVC be evaluated within a complete receiving-to-prep workflow that must combine chilled storage with quick visual inventory checks?
Begin with Reach-In Refrigerators, then compare Glass Door Refrigerators and Commercial Kitchen Refrigeration according to the surrounding workflow. The final group should account for door swing and aisle clearance.