EFI C2S-53GDVCX X-LINE 53" Glass 2 Door Black Cooler - Continental Restaurant Equipment

EFI C2S-53GDVCX X-LINE 53" Glass 2 Door Black Cooler

$3,983.75 $3,187.00
EFI

Standard Features

  • Evaporator fan motor that stops when door is open to conserve energy
  • Removable gasket that is easy to clean and replace
  • Adjustable/removable plastic coated wire shelves - Shelves can be set-up to hold standard full size hotel pans
  • Bottom-mounted cooling unit is easy to remove and clean
  • Outstanding temperature preservation reduces energy consumption via foamed-in
  • polyurethane cell insulation
  • Auto evaporation of defrosting water
  • Round corner design for inner bottom shelf to facilitate easy cleaning
  • Cold air circulation via fan for temperature balance
  • Refrigeration unit holds 33°Fto 41°F(-0°Cto 5°C)
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI C2S-53GDVCX
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
The commercial value of the EFI C2S-53GDVCX lies in a straightforward role: to present packaged chilled products for self-service selection in a receiving-to-prep workflow. The combination of 53-inch format, two-door access, and X-LINE configuration shapes how the model fits into the station.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: C2S-53GDVCXCategory: Restaurant EquipmentPower Source: ElectricTemp: 33 to 45°F (1 to 8°C)
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 53" • Depth: 31.5" • Height: 81.2".

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelC2S-53GDVCX
Fit CheckW 53" × D 31.5" × H 81.2"
Electrical115V / NEMA5-15P
PowerElectric
Key Benefits
Decision points for commercial buyers
  • EFI C2S-53GDVCX gives the operation a defined role: present packaged chilled products for self-service selection.
  • The 53-inch format gives the site team a concrete basis for checking fit.
  • Staff can maintain predictable access to chilled stock while keeping frequency of access during service manageable.
  • Useful comparisons extend from Glass Door Refrigerators to Merchandising Refrigeration.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 53" • Depth: 31.5" • Height: 81.2"
Start with the work assigned to the EFI C2S-53GDVCX: present packaged chilled products for self-service selection. Compare its 53-inch format with the planned footprint and peak workload. Document delivery access into the receiving-to-prep workflow, together with supporting surface at the final location for the receiving-to-prep workflow. Then confirm power connection at the planned receiving-to-prep workflow location, front-of-house visibility, and staff access for restocking, followed by maintenance and wash-down access. Use qualified trades where required, and confirm customer sightlines and replenishment access against the most recent manufacturer information.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelC2S-53GDVCX
CategoryRestaurant Equipment
Equipment TypeGlass Door Merchandiser Refrigerator
Fit & Dimensions
Width53"
Depth31.5"
Height81.2"
Overall Dimensions53" x 31.5" x 81.2"
Number of Doors2
Door StyleGlass
Performance & Output
Temperature Range33 to 45°F (1 to 8°C)
RefrigerantR290
Electrical / Gas Requirements
Electrical Requirements115V / NEMA5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Additional Specs
Compressor locationBottom-mounted
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Fit, workflow, and documentation are the deciding points for the EFI C2S-53GDVCX. In the receiving-to-prep workflow, the model must present packaged chilled products for self-service selection while the plan accommodates customer sightlines and replenishment access. Continental Restaurant Equipment gives Canadian buyers one place to confirm current specifications and compare Merchandising Refrigeration or Commercial Kitchen Refrigeration.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

How does the C2S-53GDVCX fit a Glass Door Refrigerators application where customer sightlines and replenishment access matter?
Select the EFI C2S-53GDVCX for an application that requires staff to present packaged chilled products for self-service selection. In the receiving-to-prep workflow, the model should be placed where that work already occurs. The final decision should also reflect the staff route through the receiving-to-prep workflow.
Which access and placement questions should buyers ask about the C2S-53GDVCX in the receiving-to-prep workflow, with Merchandising Refrigeration as the comparison set?
For the receiving-to-prep workflow, check delivery access into the receiving-to-prep workflow, together with supporting surface at the final location first; the remaining review should address published power requirements at the planned receiving-to-prep workflow location, front-of-house visibility, and access for product replenishment and clearance for cleaning and repairs. Record the outcome for customer sightlines and replenishment access, then reconcile dimensions and connections with the latest product documents.
How does 53-inch format distinguish the C2S-53GDVCX from nearby Glass Door Refrigerators options, in relation to 53-inch format?
53-inch format helps determine whether the EFI C2S-53GDVCX belongs in the planned receiving-to-prep workflow. The review should cover the staff route as well as customer sightlines and replenishment access.
Should buyers compare the C2S-53GDVCX with Merchandising Refrigeration or Commercial Kitchen Refrigeration for the planned receiving-to-prep workflow?
Review Glass Door Refrigerators, Merchandising Refrigeration, and Commercial Kitchen Refrigeration as one equipment decision. This keeps footprint, delivery access, and operating clearances aligned. A review of Commercial Kitchen Refrigeration can show whether another configuration fits better.