EFI CBBGDS2-60CC Back Bar Sliding Glass Door Coolers - Continental Restaurant Equipment

EFI CBBGDS2-60CC Back Bar Sliding Glass Door Coolers

$3,210.00 $2,469.00
EFI

Standard Features

  • Exterior covered in an easy to maintain black vinyl with sliding glass doors
  • Counter tops and interiors are made with Type 304 stainless steel
  • Adjustable/removable plastic coated shelves
  • Refrigeration system holds 33°F to 38°F (-0.5°C to 3.3°C) for optimum food preservation
  • Removable door gasket for easy cleaning and service
  • R290 refrigerant
  • Foamed-in polyurethane cell insulation
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI CBBGDS2-60CC
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
The EFI CBBGDS2-60CC serves a specific purpose in a back-bar service station: to store visible beverages behind the bar with sliding-door access. Its glass-door visibility and sliding-glass access give buyers concrete points for judging placement and day-to-day access.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: CBBGDS2-60CCCategory: Commercial RefrigerationPower Source: ElectricTemp: 33°F to 41°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains 33°F to 41°F for dependable food-safe holding.

Storage Capacity

Designed to keep product organized, accessible, and ready during service.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelCBBGDS2-60CC
Fit CheckW 60" × D 24.4" × H 35.6"
Electrical115V / NEMA 5-15P
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • Gives back-bar teams a model-specific way to store visible beverages behind the bar with sliding-door access.
  • Buyers can compare glass-door visibility directly with the planned space and workload.
  • The team can load bottles behind the sliding doors without obstructing peak beverage volume.
  • Gives buyers a natural link to relevant choices in Back Bar Refrigeration.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 60" • Depth: 24.4" • Height: 35.6"
A sound equipment review begins with the EFI CBBGDS2-60CC's intended task and glass-door visibility. Record both on the equipment schedule. Use the back-bar equipment plan to resolve door-to-position route into the back-bar, together with counter or floor load point, then verify same review should address published power requirements at the planned back-bar location, front-of-house visibility, and access for product replenishment and sanitation and technician clearance and same review should address published power requirements at the planned back-bar location, front-of-house visibility, and access for product replenishment and sanitation and technician clearance. Finish by documenting bottle or keg loading pattern; compare Back Bar Refrigeration if the site needs a different configuration.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelCBBGDS2-60CC
CategoryCommercial Refrigeration
Equipment TypeBack Bar Cooler
Fit & Dimensions
Width60"
Depth24.4"
Height35.6"
Overall Dimensions60" x 24.4" x 35.6"
Number of Doors2
Door StyleGlass
Performance & Output
Temperature Range33°F to 41°F
RefrigerantR290
Electrical / Gas Requirements
Electrical Requirements115V / NEMA 5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Special FeaturesBlack Exterior
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
MaterialBlack vinyl exterior with Type 304 stainless steel counter top and interior
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
A good selection decision connects the EFI CBBGDS2-60CC's glass-door visibility with the task of store visible beverages behind the bar with sliding-door access. Continental Restaurant Equipment can help Canadian operators check site fit, documentation, and bottle or keg loading pattern before committing to the model. The review can also include relevant choices from Back Bar Refrigeration.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

What makes the CBBGDS2-60CC's glass-door visibility relevant to a back-bar project?
Its primary role is to store visible beverages behind the bar with sliding-door access. The model is most useful when the back-bar layout keeps that task close to the people performing it.
How should the final position be approved for the CBBGDS2-60CC when bottle or keg loading pattern is required?
For the back-bar, check receiving path into the back-bar, together with counter or floor load point first; the remaining review should address same review should address specified electrical supply at the planned back-bar location, display sightlines, and staff restocking access and maintenance and wash-down access and same review should address specified electrical supply at the planned back-bar location, display sightlines, and staff restocking access and maintenance and wash-down access. Confirm bottle or keg loading pattern against the current manufacturer specifications before approving the location.
How does glass-door visibility affect day-to-day use of the CBBGDS2-60CC in the back-bar?
Use glass-door visibility to test whether the EFI CBBGDS2-60CC fits the proposed layout. The correct choice will account for bottle or keg loading pattern without interrupting the surrounding workflow.
Where should buyers look for equipment related to the CBBGDS2-60CC's role in Glass Door Back Bar Coolers?
A complete comparison can include Back Bar Refrigeration, Bar Refrigeration, and Bottle Coolers. Each item should be evaluated using the same site and workflow assumptions.