EFI CMDR1-27VC Mega Top Prep Table 27 Inch Length - Continental Restaurant Equipment

EFI CMDR1-27VC Mega Top Prep Table 27 Inch Length

$2,292.00 $1,763.00
EFI

Standard Features

  • Exterior & interior stainless steel construction
  • Environmentally friendly R290 refrigerant
  • Heavy duty Embraco compressor
  • Lid allows for easy access to food
  • Self-closing and stay open door
  • Efficient refrigeration system
  • Recessed door handle
  • Magnetic door gaskets
  • Casters for easy movement
  • Pre-installed shelves
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI CMDR1-27VC-L
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
Within a pizza assembly area, the EFI CMDR1-27VC-L provides a focused way to organize a larger ingredient selection for made-to-order assembly. Important fit considerations include 27-inch format, mega-top ingredient rail and left-oriented model variant.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: CMDR1-27VC-LCategory: Commercial RefrigerationPower Source: ElectricTemp: 33 to 40°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains 33 to 40°F for dependable food-safe holding.

Storage Capacity

476 L / 16.8 Cu.Ft. capacity with 1 shelves for organized workflow.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelCMDR1-27VC-L
Capacity476 L / 16.8 Cu.Ft.
Fit CheckW 27" × D 31.0" × H 43.7"
Electrical115V / NEMA5-15P
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • Built to organize a larger ingredient selection for made-to-order assembly, the EFI CMDR1-27VC-L supports a focused pizza assembly area workflow.
  • Uses 27-inch format as a clear reference for selection and layout review.
  • Staff can organize a wider ingredient selection by menu task while preserving pan layout.
  • Fits into a broader comparison that includes Sandwich / Salad Prep Tables and Commercial Kitchen Refrigeration.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 27" • Depth: 31.0" • Height: 43.7"
Use the planned workload to judge the EFI CMDR1-27VC-L, then verify 27-inch format against the actual installation area. Confirm specified electrical supply where applicable and the working height at the proposed pizza assembly area position. Follow with a review of loading clearance at the planned pizza assembly area location, sanitation access, and product flow and staff movement through the surrounding prep area. Finish by documenting pan layout; compare Sandwich / Salad Prep Tables if the site needs a different configuration.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelCMDR1-27VC-L
CategoryCommercial Refrigeration
Equipment TypeMega Top Prep Table
Fit & Dimensions
Width27"
Depth31.0"
Height43.7"
Overall Dimensions27" x 31.0" x 43.7"
Gross Weight257.9 lb
Number of Doors1
Door StyleSolid
Performance & Output
Capacity476 L / 16.8 Cu.Ft.
Temperature Range33 to 40°F
RefrigerantR290
Shelves1
Electrical / Gas Requirements
Electrical Requirements115V / NEMA5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
HingeLeft
Pans10
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
A good selection decision connects the EFI CMDR1-27VC-L's 27-inch format with the task of organize a larger ingredient selection for made-to-order assembly. Continental Restaurant Equipment can help Canadian operators check site fit, documentation, and pan layout before committing to the model. The review can also include relevant choices from Sandwich / Salad Prep Tables.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

How can the CMDR1-27VC-L help a pizza assembly area team that needs to organize a larger ingredient selection for made-to-order assembly?
The EFI CMDR1-27VC-L is designed to organize a larger ingredient selection for made-to-order assembly in the pizza assembly area. Staff can organize a wider ingredient selection by menu task while preserving pan layout.
What installation details matter most when the CMDR1-27VC-L will organize a larger ingredient selection for made-to-order assembly?
Confirm specified electrical supply where applicable and the working height at the proposed pizza assembly area position. Follow with a review of loading clearance at the planned pizza assembly area location, sanitation access, and product flow and staff movement through the surrounding prep area. Use the site plan to resolve pan layout; manufacturer documentation should control the final technical decision.
Why should the CMDR1-27VC-L's 27-inch format be reviewed before ordering from Mega Top Prep Tables?
27-inch format helps determine whether the EFI CMDR1-27VC-L belongs in the planned pizza assembly area. The review should cover the staff route as well as pan layout.
How can the CMDR1-27VC-L be planned with the rest of the pizza assembly area station?
Plan the EFI CMDR1-27VC-L with relevant choices from Sandwich / Salad Prep Tables and Commercial Kitchen Refrigeration. A coordinated layout is easier to receive, clean, and service.