EFI CWDR127VCX-L  X-LINE 27" Worktop Refrigeration with Backsplash - Continental Restaurant Equipment

EFI CWDR1-27VCX-L X-LINE 27" Worktop Refrigeration with Backsplash

$1,631.00 $1,305.00
EFI

Standard Features

  • Exterior & interior stainless steel construction
  • Environmentally friendly R290 refrigerant
  • Heavy duty Embraco compressor
  • Self-closing and stay open door
  • Efficient refrigeration system holds 33°F to 45°F (0.5°C to 8°C)
  • Recessed door handle
  • Removable gasket that is easy to clean and replace
  • Casters for easy movement
  • Pre-installed shelves
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI CWDR127VCX-L
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
For a Canadian project centred on a back-counter work zone, the EFI CWDR127VCX-L is designed to combine a work surface with chilled storage below. The model brings together 27-inch format, X-LINE configuration, and worktop format, which should be evaluated against the intended service area.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: CWDR127VCX-LCategory: Commercial RefrigerationPower Source: ElectricTemp: 33°F to 45°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains 33°F to 45°F for dependable food-safe holding.

Storage Capacity

Designed to keep product organized, accessible, and ready during service.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelCWDR127VCX-L
Fit CheckD 30.0" × H 37.8"
Electrical115V / NEMA5-15P
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • Keeps the EFI CWDR127VCX-L focused on one defined task within the planned back-counter work zone.
  • Buyers can compare 27-inch format directly with the planned space and workload.
  • In a back-counter work zone, during service, the team can organize point-of-use stock for a defined station; outside peak periods, the plan for the path between storage and prep should remain workable.
  • Supports a coordinated purchase review across Commercial Kitchen Refrigeration and Commercial Undercounter Refrigerators Canada.
Buying Tips
Reduce ordering risk before checkout
Fit check: Depth: 30.0" • Height: 37.8"
Before ordering the EFI CWDR127VCX-L, document where and when staff will combine a work surface with chilled storage below. Confirm that 27-inch format suits the available space. The site walk-through for Commercial Worktop Refrigeration should cover electrical service where applicable and the working height first; loading clearance at the planned back-counter work zone location, sanitation access, and product flow; and staff movement through the surrounding prep area. Do not release the order until airflow, operating clearance, and service access is workable and the specification sheet agrees with the plan.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelCWDR127VCX-L
CategoryCommercial Refrigeration
Equipment TypeWorktop Refrigerator
Fit & Dimensions
Depth30.0"
Height37.8"
Number of Doors1
Door StyleSolid
Performance & Output
Temperature Range33°F to 45°F
RefrigerantR290
Compressor TypeEmbraco
Shelves1
Electrical / Gas Requirements
Electrical Requirements115V / NEMA5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Compressor locationWorktop
HingeLeft
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Fit, workflow, and documentation are the deciding points for the EFI CWDR127VCX-L. In the back-counter work zone, the model must combine a work surface with chilled storage below while the plan accommodates airflow, operating clearance, and service access. Continental Restaurant Equipment gives Canadian buyers one place to confirm current specifications and compare Commercial Kitchen Refrigeration or Commercial Undercounter Refrigerators Canada.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

What is the main commercial role of the CWDR127VCX-L, considering its 27-inch format, before comparing choices in Commercial Refrigeration?
The EFI CWDR127VCX-L is designed to combine a work surface with chilled storage below in the back-counter work zone. In a back-counter work zone, during service, the team can organize point-of-use stock for a defined station; outside peak periods, the plan for the path between storage and prep should remain workable.
How can operators verify that the CWDR127VCX-L will fit the back-counter work zone and account for airflow, operating clearance, and service access?
Use the back-counter work zone equipment plan to resolve published power requirements where applicable and the working height first, then verify loading clearance at the planned back-counter work zone location, sanitation access, and product flow and staff movement through the surrounding prep area. The delivery and installation decision should remain conditional until airflow, operating clearance, and service access is documented.
What does 27-inch format mean for placement of the CWDR127VCX-L within Commercial Worktop Refrigeration?
27-inch format is the clearest model-specific checkpoint when reviewing the EFI CWDR127VCX-L. It should align with the back-counter work zone plan, including airflow, operating clearance, and service access.
Which related collections help buyers compare the CWDR127VCX-L for a back-counter work zone project?
Begin with Commercial Worktop Refrigeration, then compare Commercial Kitchen Refrigeration and Commercial Undercounter Refrigerators Canada according to the surrounding workflow. The final group should account for airflow, operating clearance, and service access.