EFI FUDR1-27VCX-R  X-LINE 27"  Undercounter Solid Door Freezer - Continental Restaurant Equipment

EFI FUDR1-27VCX-R X-LINE 27" Undercounter Solid Door Freezer

$1,869.00 $1,438.00
EFI

Standard Features

  • Stainless steel interior and exterior, aluminum back
  • Rounded corner design inside the cabinet for easy cleaning
  • Self-closing left swing door w/90°stay open feature
  • Heavy duty recessed pull handles
  • Adjustable/removable plastic coated wire shelves
  • R290 refrigeration system holds -8°F to 0°F (-22°C to -18°C)
  • Electronic control system makes it easy to adjust
  • temperature set point and defrost frequency
  • Casters with brakes for easy movement
  • Easy to access condenser coil for cleaning and service
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI FUDR1-27VCX-R
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
Canadian bakeries and dessert operations building a dessert-prep area can consider the EFI FUDR1-27VCX-R when they need to place frozen storage beneath a working counter. Its 27-inch format, X-LINE configuration, and solid-door storage give buyers concrete points for judging placement and day-to-day access.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: FUDR1-27VCX-RCategory: Commercial RefrigerationPower Source: ElectricTemp: -8°F to 0°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains -8°F to 0°F for dependable food-safe holding.

Storage Capacity

Designed to keep product organized, accessible, and ready during service.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelFUDR1-27VCX-R
Fit CheckW 27" × D 30.0" × H 34.3"
Electrical115V / NEMA5-15P
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • EFI FUDR1-27VCX-R gives the operation a defined role: place frozen storage beneath a working counter.
  • The 27-inch format gives the site team a concrete basis for checking fit.
  • Staff can organize small-batch frozen inventory without crossing the main work path.
  • Supports a coordinated purchase review across Commercial Kitchen Refrigeration and Commercial Worktop Refrigeration.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 27" • Depth: 30.0" • Height: 34.3"
Use the planned workload to judge the EFI FUDR1-27VCX-R, then verify 27-inch format against the actual installation area. For the dessert-prep area, check route from receiving into the dessert-prep area, together with installed footprint first; the remaining review should address electrical service at the planned dessert-prep area location, airflow, and door/drawer movement and cleaning room and maintenance access. A final comparison with Commercial Kitchen Refrigeration is useful if defrost and cleaning access or the available footprint remains uncertain.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelFUDR1-27VCX-R
CategoryCommercial Refrigeration
Equipment TypeUndercounter Freezer
Fit & Dimensions
Width27"
Depth30.0"
Height34.3"
Overall Dimensions27" x 30.0" x 34.3"
Number of Doors1
Door StyleSolid
Performance & Output
Temperature Range-8°F to 0°F
RefrigerantR290
Compressor TypeEmbraco
Shelves1
Electrical / Gas Requirements
Electrical Requirements115V / NEMA5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Compressor locationUndercounter
HingeRight
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
For the EFI FUDR1-27VCX-R, the buying decision centres on 27-inch format, the need to place frozen storage beneath a working counter, and the plan for defrost and cleaning access. Canadian foodservice teams can ask Continental Restaurant Equipment to reconcile those points with delivery access and the latest product documents. Alternatives in Commercial Kitchen Refrigeration can be reviewed during the same conversation.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

For which dessert-prep area setup is the FUDR1-27VCX-R most appropriate when the goal is to place frozen storage beneath a working counter?
Its primary role is to place frozen storage beneath a working counter. The model is most useful when the dessert-prep area layout keeps that task close to the people performing it.
What information is needed before releasing the FUDR1-27VCX-R order for a dessert-prep area project?
Use the dessert-prep area equipment plan to resolve equipment access route into the dessert-prep area, together with installed footprint, then verify published power requirements at the planned dessert-prep area location, airflow, and clearance for moving doors or drawers and sanitation and technician access. Complete the review by checking defrost and cleaning access under real operating conditions, not only against an empty floor plan.
What should operators check about 27-inch format on the FUDR1-27VCX-R before they place frozen storage beneath a working counter?
For this model, 27-inch format is more than a catalogue specification; it shapes the operating position within the dessert-prep area. Staff can organize small-batch frozen inventory without crossing the main work path.
What broader equipment package can include the FUDR1-27VCX-R when staff need to place frozen storage beneath a working counter?
The most relevant comparison begins with Commercial Kitchen Refrigeration, followed by Commercial Worktop Refrigeration. Select the combination that supports the dessert-prep area while the layout accounts for defrost and cleaning access.